Professional Documents
Culture Documents
WOW Pandesal
Submitted to:
Prof. Gibs Panganiban
I
Submitted by:
JENAICA RONQUILLO ACUNA
JOHN MICHAEL L.GUILLERMO
HEART HAVEN FERNANDO
EUNICE BELLEZA AGUSTIN
BSTM-TTO-2Y1-3
DECEMBER, 1 ,2020
TABLE OF CONTENTS
Topic Page No
I. EXECUTIVE SUMMARY l
II. COMPANY DESCRIPTION ll
III. STRATEGIC FOCUS AND PLAN lll
IV. SITUATION ANALYSIS IV
V. MARKET PRODUCT FOCUS V
X. EVALUATION
II
X
III
EXECUTIVE SUMMARY
Marketing Objectives :
To be in the mind of the targeted customer as a healthy and tasty product. To create
an image of a socially responsible brand To penetrate in the market against the
existing competitors (Small bakery near the branch )
GOALS
Our prime goal and objective is to deliver the fresh quality, healthy and organic
product to our customers in the morning so as to give their morning a happiness.
l
1
COMPANY DESCRIPTION
The business was successful after 6 months because we opened 5 more branches
in different locations in Pampanga
We give our employees a sac of rice each month and other incentives depending
on the net income for the month.
ll
2
STRATEGIC FOCUS AND PLAN
MISSION
Our company’s mission is to approach to benefit our customers by
providing Healthy options our goal is to provide all of our customers
with an unparalleled product and experience and to enjoy fresh, organic
Pandesal moving from all-purpose flour to Multi Grains and make every
eating experience more satisfying.
VISION
To become the Neighborhood bakery.To provide the freshest, highest
quality natural ingredients possible to create pandesal. To provide a
nourishing, convenient and accessible answer to hunger’s call .We pride
ourselves in also using recycled packaging which allows us to co-exist
within a friendly environment. And we also know that people are not
willing to sacrifice the satisfaction of good taste and premium quality.
VALUES
Integrity: We will always strive to do what’s right .Even when no one is
looking.
Commitment: We will invest in helping the customers, associates and
communities we serve reach their full potential
Passion: Committed in heart and mind
Quality: What we do, we do well
IDENTIFY BOTH FINANCIAL AND NON FINANCIAL GOALS
lll
3
SITUATION ANALYSIS
SWOT Analysis
Strengths:
Reasonable Pricing.
Rich in Nutrition.
Weakness:
Difficult in Funding.
Staff young and at times unpredictable .
Opportunities:
Partner with other business.
Expansion in branch
Building long term relationship with delighted consumers
Threats:
Severe Competition.
Financial problems.
Time Management can be a major issue.
lV
4
ENVIRONMENTAL ANALSIS AND FORECASTING
Economic
Since our bakery is quite specialized, the prices are quite high. In the event
of extreme inflation or a recession, foods pandesal may become
a luxury to a lot of people and become something that can be avoided. In
this case, in order to keep the revenue up and have customers buy our
products, we may have to decrease the price of our products. However,
Our pandesal may suffer some losses since we do pay a high price for
our suppliers.
Social:
People are becoming more health conscious lately so foods like pandesal that are
high in sugar can become less popular, especially with
parents buying it for their children. Furthermore, trends are constantly
changing and with desserts and pastries, the trends can change as well.
Political:
Licenses and Permits In addition to complying with food safety laws specific to
your state, you may be required by your state laws to acquire special permits
and licenses before you can start and run a bakery . Inspections Your bakery may
be subject to regular inspections by health officials. You must have excellent
sanitary practices and maintain a bakery providing food which is safe to eat . You
must set up a legal structure for your bakery and establish a tax ID for the
business and a business permit.
lV
5
MARKET PRODUCT FOCUS
Target Market:
The main focus will be the consumers in lubao, especially those people who visits
the market of lubao. By providing its goods with affordable prices and making
services that will put a smile on the faces of its customers, Wow Pandesal will
serve all its lower, middle and upper income customers. It will not legislate
between its customer.
Positioning:
Objectives:
V
MARKETING PROGRAM
6
Price –
WOW Pandesal will offer good quality especially to the taste in affordable price.
Promotion –
Designed banners at different spot in lubao. Also in social media.
Product –
Cheese Desal - 2.00
Ube Cheese Desal - 2.00
Place - Lubao
Vl
FINANCIAL DATA AND PROJECTIONS
7
ONE TIME COST
-Franchise 80,000
-Equipment 95,000
-Advertising/ Promotion 12,800
-Profesional Fees 7,600
-Licence/Permits 5,500
-Othe Expenses 4,300
TOTAL = 205,200.00
8
18 956 1,912
19 1139 2,278
20 722 1,444
21 873 1,746
22 932 1,864
23 767 1,534
24 487 974
25 563 1,126
26 906 1,812
27 789 1,578
28 1089 2,178
29 943 1,886
30 895 1,730
TOTAL= 54,606.00
Vll
ORGANIZATION
9
Vlll
IMPLEMENTATION PLAN
10
How will company turn plans into results and Details for strategies:
Good service for customer. Excellent customer service every customer who
comes in once should want to return, and recommend us. Word of mouth
marketing is a powerful ally.
Make sure to hire skilled baker and offer training to keep the baker on top of
his/her game, and pay top wages to ensure they stay with us.
The location of the bakery matters. we need to be close to our market because
we are not trying to get people to travel to reach us.
lX
EVALUATION
2021
11
GOAL 1. Making sure customers will be satisfied with the quality of the pandesal
that customers will recommend the product to other future customers.
2022
GOAL 2. Gain more customers using advertisement like banners, posters and
creating page like Facebook page
12