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  • Pasticceria

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    Aldo Frigo
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    This document contains a table listing various pastries and desserts. It includes the name of each item, its grade on a scale from 5 to 7, the average grams per portion, indicators of beauty and repetition, and any notes. The table contains 24 entries for items like cheesecake, tirami su, creme caramel, strudel, cassata, and plumcake. It provides information about and evaluates different baked goods and desserts.

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    12211-pasticceria

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    This document contains a table listing various pastries and desserts. It includes the name of each item, its grade on a scale from 5 to 7, the average grams per portion, indicators of beauty and repetition, and any notes. The table contains 24 entries for items like cheesecake, tirami su, creme caramel, strudel, cassata, and plumcake. It provides information about and evaluates different baked goods and desserts.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    9 views1 page

    Pasticceria

    Uploaded by

    Aldo Frigo
    This document contains a table listing various pastries and desserts. It includes the name of each item, its grade on a scale from 5 to 7, the average grams per portion, indicators of beauty and repetition, and any notes. The table contains 24 entries for items like cheesecake, tirami su, creme caramel, strudel, cassata, and plumcake. It provides information about and evaluates different baked goods and desserts.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Pasticceria

    # Nome Grado Media gr. prop. Bellezza Ripetuta Note

    Cheesecake L1 6a+ 6a+.5 ***

    Cheesecake L2 6b 6b.5 ***

    Budino 5b 5b.5 **

    Sbrisolona L1 5c+ 5c+.5 ***

    Sbrisolona L2 6a 6a.5 ***

    Spongada L1 5c 5c.3 ***

    Spongada L2 6b 6b.5 ***

    Tirami su L1 6b+ 6b+.5 ***

    Tirami su L2 6b+ 6b+.5 ****

    Creme caramel L1 6b 6b.5 ***

    Creme caramel L2 6a+ 6a+.5 ***

    Strudel 6a+ 6a+.5 ****

    Cassata L1 6a+ 6a+.5 ****

    Cassata L2 6c 6c.5 ****

    Plumcake 7b N/D

    Sacher L1 6c 6c.5 ***

    Sacher L2 7a+ N/D

    Millefoglie 7a 7a.5 ***

    Le pasticciere 6b 6b.5 ****

    Crostata 6b+ 6b+.7 *

    Zuccotto 6c 6c.3 ***

    Bignolata 6a+ 6a+.2 ***

    Patuna 6c 6c.5 ****

    Bossolà 6c+ 6c+.5 ****

    Meringata 6b+ 6b+.2 ****

    © climbook.com

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