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WINE / SPIRIT LIST

APERITIFS

Perfect pairings for oysters, starters or simply to stimulate the appetite, displayed driest to sweetest.
Served chilled or on the rocks.

Abbe Rous Rancio Sec ..........................................................................................................................6


Dolin Dry Vermouth...........................................................................................................................10
Noilly Prat Dry Vermouth.....................................................................................................................7
Lustau Fino Puerto Solera Familiar......................................................................................................10
Lustau Dry Amontillado.....................................................................................................................10
Dolin Vermouth Blanc........................................................................................................................10
Cocchi Americano.................................................................................................................................9
Cocchi Americano Rosa........................................................................................................................9

BEER/CIDER
BEER/CIDER Size ABV% Location $
Bauhaus Wonderstuff ............................. 12oz...........5.1..............Minneapolis, MN............................7
Hamms .................................................. 16oz...........4.7..............St. Paul, MN.................................6.5
Fulton Lonely Blonde ............................. 16oz...........4.8..............Minneapolis, MN............................9
Modist Supra Deluxe .............................. 16oz...........5.................Minneapolis, MN............................9
Pryes Miraculum..................................... 16oz...........6.4..............Minneapolis, MN..........................11
Modist Dreamyard ................................. 16oz...........7.1..............Minneapolis, MN..........................12
Guinness................................................. 12oz...........4.2..............Dublin, IE.......................................6
St. Bernardus Abt 12............................... 11.2oz........10...............Watou, BG....................................18
Unibroue Trois Pistoles............................ 12oz...........9.................Chambly, QC................................11
Aspall Blush (Rosé) Cider........................ 500mL.......4.................Suffolk, UK...................................20
Wild State Semi Dry .............................. 12oz...........6.1..............Duluth, MN..................................11
Rotating Selection .........................................................................................................................MKT

N/A
Clausthaler.............................................. 12oz..............................Frankfurt, GR..................................5
Fulton Hop Water................................... 12oz..............................Minneapolis, MN............................6
Weihenstephaner..................................... 12oz..............................Freising, GR.................................7.5
Lagunitas Hoppy Refresher..................... 12oz..............................Chicago, IL......................................5

P.S. Steak, managed by Jester Concepts, charges 5% to assist in our employee health care and wellness coverage. This will be applied
to our employees’ healthcare, mental health, and benefits administration. This charge is not a gratuity. If at any time you have
concerns or questions about this charge, please ask to speak to a manager.
WINE BY THE GLASS

SPARKLING
House Sparkling....................................................................................................... 13/52
Domaine Maison Chenin Blanc, Crémant de Loire NV........................................... 16/64
Graham Beck Brut Rosé, Western Cape NV............................................................. 16/64

WHITE
House White............................................................................................................ 13/52
Le Petit Lieu-Dit Sauvignon Blanc, Loire Valley 2020.............................................. 13/52
Loimer “Lois” Grüner Veltliner, Kamptal 2021........................................................ 15/60
Esk Valley Chardonnay, Hawke’s Bay 2021.............................................................. 17/68
Lone Birch Riesling, Yakima Valley 2021................................................................. 14/56
DeLille Cellars Sauvignon Blanc & Sémillon, Columbia Valley 2021....................... 18/72
Jordan Chardonnay, Russian River Valley 2019...................................................... 40/160

ROSÉ
Rotating selection(s)..................................................................................................MKT

RED
House Red................................................................................................................13/52
Soter Vineyards “Planet Oregon” Pinot Noir, Willamette 2021................................ 20/80
Rémy Ferbras GSM Blend, Côtes-du-Rhône 2019................................................... 15/60
Moonshot Merlot, Sonoma Valley 2019................................................................... 16/64
Condado de Haza Tempranillo, Ribera del Duero 2018........................................... 16/64
Trivento Golden Reserve Malbec, Luján de Cuyo 2019............................................ 17/68
Martin Ray Reserve Cabernet Sauvignon, Napa Valley 2020.................................... 20/80
Grgich Hills Estate Cabernet Sauvignon, Napa Valley 2018................................... 46/184

- Vintages may change without notice -

P.S. Steak, managed by Jester Concepts, charges 5% to assist in our employee health care and wellness coverage. This will be applied
to our employees’ healthcare, mental health, and benefits administration. This charge is not a gratuity. If at any time you have
concerns or questions about this charge, please ask to speak to a manager.
WINE BY THE BOTTLE

CHAMPAGNE
Drappier “Carte d’Or”, Côtes des Bar NV (375mL)....................................................................69
Moutard Père et Fils Rosé Prestige, Côtes des Bar NV...............................................................122
Larmandier Bernier Blanc de Blancs, Côte des Blancs 1er Cru NV............................................156
Le Mesnil “Sublime” Blanc de Blancs, Champagne Grand Cru 2015........................................140
Charles Heidsieck “Blanc des Millénaires”, Côte des Blancs 2006.............................................444
Billecart-Salmon “Nicolas François”, Marne 2006.....................................................................420
Laurent Perrier “La Cuvée”, Marne NV.....................................................................................116
Laurent Perrier “La Cuvée” Magnum, Marne NV.....................................................................200
Frederic Savart “L’Ouverture”, Montagne de Reims 1er Cru NV...............................................160
Canard-Duchêne “P.181”, Marne NV.......................................................................................150

SPARKLING
Loimer, Austria NV................................................................................................................................69
Bénédicte et Stéphane Tissot Rosé, Crémant du Jura NV............................................................... 72
Raventós i Blanc de Nit Rosé, Conca del Riu Anoia, Catalonia 2019 (375mL)............................ 48
Corte Aura “Brut Satèn”, Franciacorta NV......................................................................................... 72
Argyle, Oregon 2017............................................................................................................................. 76
Malvira “Rive Gauche”, Roero NV...................................................................................................... 54

CRISP, LEAN WHITES


Bodegas As Laxas Albariño, Rías Baixas 2020...................................................................................60
The Furst Pinot Blanc, Alsace 2019.....................................................................................................42
Anselmo Mendes “Escolha” White Blend, Vinho Verde 2019........................................................38
Philippe Girard Sauvignon Blanc, Sancerre 2021.............................................................................62
Louis Max “La Belle Vie” Chardonnay, Languedoc 2018.................................................................50
Marc Deschamps “Champs de Cri” Sauvignon Blanc, Pouilly Fumé 2020...................................80
Domaine du Petit Métris “Les Fougeraies” Chenin Blanc, Savennières 2018...............................74
Chalk Hill Sauvignon Blanc, Chalk Hill 2020...................................................................................76
Caves Jean Bourdy Savagnin, Côtes du Jura 2018.............................................................................86
Inama Garganega, Vin de Soave Classico, Veneto 2020...................................................................46
Vincent Dampt Chardonnay, Chablis 2020.......................................................................................69
Travis Tausend “Handful” Sémillon, Mount Lofty Region, Adelaide Hills 2018..........................56
Shafer Vineyards Chardonnay, Red Shoulder Ranch, Carneros 2019..........................................132
Koehler-Ruprecht, Riesling Kabinett, Kallstadter Steinacker, Pfalz 2020......................................72

- Vintages may change without notice -

P.S. Steak, managed by Jester Concepts, charges 5% to assist in our employee health care and wellness coverage. This will be applied
to our employees’ healthcare, mental health, and benefits administration. This charge is not a gratuity. If at any time you have
concerns or questions about this charge, please ask to speak to a manager.
RICH, TEXTURED WHITES
Julian Pineau “Substance” Sauvignon Blanc, Vin de France 2016..................................................90
Stadlmann “Ried Mandel-Höh” Zierfandler, Thermenregion 2019.............................................136
Chevalier de la Crée Chardonnay, Montagny 1er Cru 2020............................................................80
Maison Joseph Drouhin Chardonnay, Puligny-Montrachet 2017................................................156
Truchard Roussanne, Carneros 2021..................................................................................................50
Ridge Estate Chardonnay, Monte Bello Vineyard, Santa Cruz Mountains 2019........................140
Domaine Champalou Chenin Blanc, Vouvray 2020.........................................................................58
Joh. Jos Erben Riesling Auslese, Erdener Treppchen, Mosel 2008................................................100
Heinz Eifel Beerenauslese Silvaner, Rheinhessen 2018 (375mL)....................................................32

ROSÉ & ORANGE


Cottanera Nerello Mascalese, Etna 2020............................................................................................44
Teutonic Pinot Noir, Chehalem Mountains, Willamette Valley 2021............................................50
Stolpman Vineyards “Love You Bunches” Orange Wine Blend, Ballard Canyon 2021...............56

CELLAR SECRETS
Rare, weird, and allocated selections curated by our Sommelier.

LARGE FORMAT REDS


Oddero Nebbiolo Magnum, La Morra, Brunate Barolo 2007...................................................... 777
ArPePe “Sesto Canto” Nebbiolo Riserva Magnum, Valtellina Superiore, Inferno 2013........... 555
Jordan Cabernet Sauvignon Magnum, Alexander Valley 2011.................................................... 555
Beaulieu Vineyards “Tapestry Reserve” Red Blend Double Magnum, Napa Valley 2018........ 666

LIGHT - MEDIUM BODIED REDS


Jean-Paul Brun Gamay, Côte de Brouilly 2017..................................................................................58
Merry Edwards Pinot Noir, Russian River Valley 2019................................................................. 154
Domaine Serene “Evenstad Reserve” Pinot Noir, Willamette Valley 2019................................. 198
Maysara Winery “Asha” Pinot Noir, McMinnville, Willamette Valley 2014............................... 112
Domaine de la Choupette Pinot Noir, Morgeot, Chassagne-Montrachet 1er Cru 2016........... 130
Maison Joseph Drouhin Pinot Noir, Vosne-Romanée 2012......................................................... 200
Bouchard Père & Fils Pinot Noir, Chambertin-Clos de Beze Grand Cru 2012......................... 450
Au Bon Climat “La Bauge Au Dessus” Pinot Noir, Santa Maria Valley 2017............................. 100
Marchesi Pancrazi Gamay & Pinot Noir, Tuscany 2016...................................................................50
Domaine de Bel Air “Les Burdelines” Gamay, Moulin-à-Vent 2018..............................................62
Matteo Correggia Nebbiolo, Roero 2017............................................................................................54
Luigi Baudana Nebbiolo, Barolo Cerretta 2014.............................................................................. 176
Sottimano, Barbera d’Alba Pairolero, Piedmont 2018......................................................................78
Domaine Faury Syrah, Saint Joseph 2016..........................................................................................72
Red Car Syrah, Sonoma 2015..............................................................................................................96

- Vintages may change without notice -

P.S. Steak, managed by Jester Concepts, charges 5% to assist in our employee health care and wellness coverage. This will be applied
to our employees’ healthcare, mental health, and benefits administration. This charge is not a gratuity. If at any time you have
concerns or questions about this charge, please ask to speak to a manager.
Pierre Gaillard Syrah & Viognier, Côte-Rotie 2019....................................................................... 148
Kobal Blaufränkisch, Slovenia 2019....................................................................................................50
Valravn Pinot Noir, Sonoma County 2020.........................................................................................69
Parajes Del Valle Monastrell, Jumilla 2018........................................................................................50
Grace Wine Company “A Tribute to Grace” Grenache, Santa Barbara County 2020..................69
Massaya Terrasses de Baalbeck GSM Blend, Bekaa Valley 2017.....................................................66
La Gerla Brunello di Montalcino, Tuscany 2018............................................................................ 178
La Spinetta “Il Nero di Casanova” Sangiovese, Tuscany 2018.........................................................69
El Enemigo Cabernet Franc, Mendoza 2018.....................................................................................50
Marotti Campi Lacrima, Marche 2017...............................................................................................50
Grifalco Aglianico, Aglianico del Vulture, Basilicata 2018..............................................................52
Korta Katarina Winery Plavac Mali, Pelješac Peninsula, Croatia 2012..........................................74
Tommasi “Rafaèl” Red Blend, Valpolicella Classico Superiore, Veneto 2019...............................56
Anita & Hans Nittnaus “Ried Altenberg” Blaufränkisch, Burgenland 2019.............................. 128

MEDIUM - FULL BODIED REDS


Domaine des Bosquets GSM Blend, Gigondas 2016........................................................................88
Domaine du Banneret GSM++ Blend, Châteauneuf-du-Pape 2020........................................... 154
Dept. 66 “Others” GSM Blend, Cotes Catalanes 2015......................................................................88
Contesa Montepulciano, Montepulciano d’Abruzzo 2019...............................................................60
Andrew Will Cabernet Franc, Columbia Valley 2017......................................................................78
Casa Silva Carménère, Los Lingues, Colchagua Valley 2020..........................................................54
Terrunyo Carménère, Peumo Vineyard, Cachapoal Valley 2018................................................. 100
Fattoria Casabianca “Loccareto” Canaiolo, Tuscany 2015...............................................................78
Castello Banfi “Cum Laude” Cabernet Sauvignon & Merlot+ Blend, Tuscany 2016................ 108
Owen Roe “Abbot’s Table” Sangiovese & Friends, Columbia Valley 2016.....................................78
Château Yvonne “La Folie” Cabernet Franc, Saumur-Champigny 2021.......................................90
Robert Keenan Cabernet Franc, Spring Mountain District 2017................................................ 169
Chappellet “Mountain Cuvée” Cabernet Sauvignon Blend, Napa Valley 2020.......................... 120
Robert Craig “Howell Mountain Cuvée” Red Blend, Howell Mountain 2019........................... 148
Mullan Road Cabernet Sauvignon, Royal Slope, Columbia Valley 2017.................................... 120
Fomperier “Clos Castelot” Merlot+ Blend, St. Émilion 2018..........................................................72
Château Belle-vue “La Renaissance” Merlot & Cabernet Sauvignon, Bekaa Valley 2011........ 132
Le Puy “Emilien” Merlot+ Blend, Francs Côtes de Bordeaux 2017............................................. 146
The Fableist Merlot, Paso Robles 2021...............................................................................................50
Trefethen Merlot, Oak Knoll District 2019........................................................................................96
Silverado Merlot, Mt. George Vineyard, Coombsville 2018......................................................... 134
Viña Cobos “Cocodrilo Corte” Cabernet Sauvignon Blend, Mendoza 2019................................76
B.R. Cohn Cabernet Sauvignon, Olive Hill Estate Vineyard, Sonoma Valley 2018.................. 148
Whitehall Lane “Rassi” Cabernet Sauvignon, Sonoma Valley 2018...............................................76
White Rock Vineyards “Claret” Red Blend, Napa Valley 2018.................................................... 136
Dusted Valley Cabernet Sauvignon, Walla Walla Valley 2020........................................................98
Austin Hope Cabernet Sauvignon, Paso Robles 2020................................................................... 130

- Vintages may change without notice -

P.S. Steak, managed by Jester Concepts, charges 5% to assist in our employee health care and wellness coverage. This will be applied
to our employees’ healthcare, mental health, and benefits administration. This charge is not a gratuity. If at any time you have
concerns or questions about this charge, please ask to speak to a manager.
Odette Estate “Adaptation” Cabernet Sauvignon, Napa Valley 2018........................................... 190
Nickel & Nickel “Dogleg Vineyard” Cabernet Sauvignon, St. Helena 2018............................... 296
Atlas Peak Cabernet Sauvignon, Napa Valley 2018....................................................................... 130
Matthiasson Cabernet Sauvignon, Napa Valley 2019.................................................................... 169
Clos du Val Cabernet Sauvignon, Napa Valley 2019..................................................................... 176
Terra Valentine Cabernet Sauvignon, Napa Valley 2019.............................................................. 100
Turnbull Wine Cellars Cabernet Sauvignon, Napa Valley 2019.................................................. 158
Stag’s Leap Wine Cellars “Artemis” Cabernet Sauvignon, Napa Valley 2018............................. 222
Alexander Valley Vineyards “Cyrus” Cabernet Sauvignon Blend, Alexander Valley 2016...... 150
Freemark Abbey Cabernet Sauvignon, Sycamore Vineyard, Rutherford 2001.......................... 500
Château La Croix Cabernet Sauvignon+Blend, St. Estèphe 2017...................................................98
Château Kirwan Cabernet Sauvignon, 3ème Grand Cru Classé, Margaux 2016....................... 222
Ramey Cellars “Claret” Red Blend, Napa Valley 2017................................................................... 118
Mont Blois “Bacchus” Cabernet Sauvignon & Petit Verdot, Robertson 2018............................ 128
Tokara “Director’s Reserve” Cabernet Sauvignon Blend, Stellenbosch 2017............................. 100
Larkmead “Dr. Olmo” Cabernet Sauvignon, Napa Valley 2015................................................... 369
Lokoya Cabernet Sauvignon, Mt. Veeder 2010.............................................................................. 700
Revana Family Vineyards “Terroir Series” Cabernet Sauvignon, Napa Valley 2019................. 222
Hickinbotham “Trueman” Cabernet Sauvignon, McLaren Vale 2018........................................ 169
Don Melchor Cabernet Sauvignon, Puente Alto, Maipo Valley 2019......................................... 290
Trefethen “Dragon’s Tooth” Red Blend, Oak Knoll District 2018................................................ 142
Catena Alta Malbec, Mendoza 2018................................................................................................ 130
Ridge “Lytton Springs” Zinfandel Blend, Dry Creek Valley 2020................................................ 112
Dry Creek Vineyard Old Vine Zinfandel, Dry Creek Valley 2019.................................................80
Peter Franus Zinfandel, Brandlin Vineyard, Mt. Veeder 2018........................................................94
Eladio Piñeiro “La Coartada” Tempranillo Blend, Alentejo 2009...................................................72
R. López de Heredia Viña Bosconia Tempranillo Reserva, Rioja 2009..........................................98
La Rioja Alta Viña Alberdi Tempranillo Reserva, Rioja 2018.........................................................69
Château de Pibarnon Mourvèdre, Bandol 2017............................................................................. 114
Y. Rousseau Tannat, Clarksburg 2017.................................................................................................80
Foppiano Vineyards Petite Sirah, Russian River Valley 2019..........................................................72
Michael David “Petite Petit” Petite Sirah, Lodi 2020........................................................................50
Tommaso Bussola Red Blend, Amarone della Valpolicella Classico, Veneto 2017................... 169
Elderton Shiraz, Barossa Valley 2017..................................................................................................62
Salomon Estate Shiraz, Sea Eagle Vineyard, Finnis River, Adelaide Hills 2014......................... 122
Desparada “Sackcloth & Ashes” Petit Verdot & Friends, Central Coast 2019........................... 116
Thurston Wolfe Zinfandel, Horse Heaven Hills 2019.......................................................................64
Château Montus “Cuvée Prestige” Tannat, Madiran 2009............................................................ 188

- Vintages may change without notice -

P.S. Steak, managed by Jester Concepts, charges 5% to assist in our employee health care and wellness coverage. This will be applied
to our employees’ healthcare, mental health, and benefits administration. This charge is not a gratuity. If at any time you have
concerns or questions about this charge, please ask to speak to a manager.
SPIRITS LIST
AMARI & LIQUEURS
AMARO MONTENEGRO ................................................................................................................................15
AMARGO VALLET.............................................................................................................................................15
ARAK TOUMA....................................................................................................................................................13
AVERNA...............................................................................................................................................................13
BORDIGA.............................................................................................................................................................15
BRAULIO..............................................................................................................................................................16
CARDAMARO.....................................................................................................................................................12
CHARTREUSE (YELLOW/GREEN)................................................................................................................19
CHARTREUSE (VEP).........................................................................................................................................42
CYNAR..................................................................................................................................................................10
CYNAR 70.............................................................................................................................................................13
FERNET BRANCA..............................................................................................................................................14
IRISH CREAM....................................................................................................................................................... 9
LEOPOLD BROS. FERNET................................................................................................................................16
LUCANO AMARO..............................................................................................................................................14
LUXARDO AMARO ABANO...........................................................................................................................11
MELETTI AMARO.............................................................................................................................................12
NARDINI..............................................................................................................................................................15
NONINO...............................................................................................................................................................19
OUZO....................................................................................................................................................................10
PERNOD PASTIS.................................................................................................................................................13
RAMAZOTTI.......................................................................................................................................................11
RINOMATO L’APERITIVO................................................................................................................................11
SAMBUCA............................................................................................................................................................11
AMARO SIBILA...................................................................................................................................................18
ST. GEORGE’S ABSINTHE................................................................................................................................23
AQUAVIT
GAMLE ODE CELEBRATION..........................................................................................................................16
GAMLE ODE DILL.............................................................................................................................................16
LINIE.....................................................................................................................................................................14
NORSEMAN DANSKE.......................................................................................................................................17
TATTERSALL.......................................................................................................................................................16
BOURBON
ANGEL’S ENVY...................................................................................................................................................22
BASIL HAYDEN...................................................................................................................................................22
BOOKER’S............................................................................................................................................................33
BUFFALO TRACE...............................................................................................................................................13
EAGLE RARE 10 YR...........................................................................................................................................16
ELIJAH CRAIG SMALL BATCH......................................................................................................................15
FOUR ROSES SINGLE BARREL.......................................................................................................................20
KNOB CREEK BOURBON................................................................................................................................16
MAKER’S MARK PRIVATE SELECT...............................................................................................................30
MAKER’S MARK.................................................................................................................................................14
MAKER’S MARK 46............................................................................................................................................19
OLD FORESTER..................................................................................................................................................11
OLD FORESTER 1870.........................................................................................................................................20
OLD FORESTER 1897.........................................................................................................................................22
OLD FORESTER 1920.........................................................................................................................................25
OLD GRAND DAD 100......................................................................................................................................11
OLD GRAND DAD 114......................................................................................................................................14
PEERLESS.............................................................................................................................................................29
RIDGEMONT RESERVE 1792..........................................................................................................................15

P.S. Steak, managed by Jester Concepts, charges 5% to assist in our employee health care and wellness coverage. This will be applied
to our employees’ healthcare, mental health, and benefits administration. This charge is not a gratuity. If at any time you have
concerns or questions about this charge, please ask to speak to a manager.
RUSSEL’S RESERVE 10YR..................................................................................................................................17
WILD TURKEY 101............................................................................................................................................13
WOODFORD.......................................................................................................................................................20
RYE
ANGEL’S ENVY...................................................................................................................................................38
KNOB CREEK RYE 100......................................................................................................................................15
OLD FORESTER RYE.........................................................................................................................................12
OLD OVERHOLT BONDED.............................................................................................................................13
RITTENHOUSE 100...........................................................................................................................................13
SAZERAC..............................................................................................................................................................14
TATTERSALL RYE..............................................................................................................................................17
WILD TURKEY 101............................................................................................................................................14
WILLETT 4YR.....................................................................................................................................................24
IRISH WHISKEY
JAMESON.............................................................................................................................................................13
JAMESON BLACK BARREL..............................................................................................................................17
JAMESON CASKMATES STOUT.....................................................................................................................16
RED BREAST 12..................................................................................................................................................27
TEELING SINGLE GRAIN................................................................................................................................22
TEELING SINGLE MALT..................................................................................................................................26
TEELING SMALL BATCH.................................................................................................................................19
WORLD WHISKEY
AKASHI PLUM....................................................................................................................................................17
AMRUT PEATED................................................................................................................................................31
AMRUT SINGLE MALT.....................................................................................................................................25
AMRUT TWO CONTINENTS.........................................................................................................................31
CROWN ROYAL BLACK...................................................................................................................................16
ENGLISH WHISKY CO UNPEATED..............................................................................................................32
ENGLISH WHISKY CO PEATED....................................................................................................................32
ENGLISH WHISKY CO SMOKEY...................................................................................................................28
GENTLEMAN JACK...........................................................................................................................................16
GEORGE DICKEL...............................................................................................................................................14
HIBIKI HARMONY............................................................................................................................................30
IWAI TRADITION..............................................................................................................................................23
IWAI.......................................................................................................................................................................16
KEEPER’S HEART IRISH + AMERICAN........................................................................................................13
KOMAGATAKE...................................................................................................................................................55
KAVALAN DISTILLERY SELECT....................................................................................................................24
NIKKA TAKETSURU.........................................................................................................................................28
PENDLETON MIDNIGHT................................................................................................................................15
SUNTORY TOKI.................................................................................................................................................16
UNCLE NEAREST 1884.....................................................................................................................................22
UNCLE NEAREST 1856.....................................................................................................................................27
BRANDY
BACHE GABRIELSEN XO ................................................................................................................................29
BRANDY SAINTE LOUISE...............................................................................................................................14
CALVADOS..........................................................................................................................................................15
COPPER & KINGS BUTCHERTOWN............................................................................................................25
HARDY XO...........................................................................................................................................................53
HENNESSY VS.....................................................................................................................................................18
HENNESSY VSOP...............................................................................................................................................24
HENNESSY XO....................................................................................................................................................72
H by HINE............................................................................................................................................................22
HINE RARE VSOP..............................................................................................................................................26
LAIRD’S APPLEJACK 100..................................................................................................................................13
P.S. Steak, managed by Jester Concepts, charges 5% to assist in our employee health care and wellness coverage. This will be applied
to our employees’ healthcare, mental health, and benefits administration. This charge is not a gratuity. If at any time you have
concerns or questions about this charge, please ask to speak to a manager.
NARDINI 3YR GRAPPA....................................................................................................................................15
PIERRE FERRAND 1840....................................................................................................................................19
PIERRE FERRAND 10 GENERATIONS..........................................................................................................23
PISCO....................................................................................................................................................................15
RAISON PERSONELLE......................................................................................................................................75
REMY MARTIN 1738.........................................................................................................................................24
SCOTCH (BLENDED)
CHIVAS REGAL 18 YR.......................................................................................................................................34
DEWAR’S...............................................................................................................................................................14
DEWAR’S 12YR....................................................................................................................................................17
FAMOUS GROUSE.............................................................................................................................................12
JOHNNIE WALKER BLACK.............................................................................................................................16
JOHNNIE WALKER BLUE................................................................................................................................85
MONKEY SHOULDER......................................................................................................................................15
SCOTCH (SPEYSIDE/HIGHLAND)
ABERLOUR A’BUNADH...................................................................................................................................40
BALVENIE 12YR. DOUBLE WOOD...............................................................................................................26
BALVENIE 14YR. CARIBBEAN CASK...........................................................................................................31
BALVENIE 21YR. PORTWOOD......................................................................................................................88
BALVENIE TUN 1509.......................................................................................................................................143
BENROMACH.....................................................................................................................................................24
BLACKADDER BENRINNES 20 YR................................................................................................................64
CARDHU 12YR...................................................................................................................................................26
CLYNELISH 14YR...............................................................................................................................................29
DALMORE 12 YR................................................................................................................................................27
DALMORE 15 YR................................................................................................................................................58
DALMORE CIGAR MALT.................................................................................................................................67
DALWHINNIE 15 YR.........................................................................................................................................29
DEANSTON 12 YR..............................................................................................................................................25
DEANSTON 20YR OLOROSO..........................................................................................................................86
EDRADOUR 10YR..............................................................................................................................................27
GLENDRONACH 15 YR....................................................................................................................................36
GLENFIDDICH 15 YR........................................................................................................................................25
GLENFIDDICH 18 YR........................................................................................................................................38
THE GLENLIVET 15 YR....................................................................................................................................30
GLENMORANGIE 10YR...................................................................................................................................19
GLENMORANGIE QUINTA RUBAN.............................................................................................................25
GLENMORANGIE NECTAR D’OR.................................................................................................................32
GLENMORANGIE SIGNET..............................................................................................................................83
MACALLAN 15YR..............................................................................................................................................51
MACALLAN 18 YR...........................................................................................................................................120
MACALLAN RARE CASK...............................................................................................................................120
MORTLACH 12YR..............................................................................................................................................24
OBAN 14 YR.........................................................................................................................................................34
OBAN 18 YR.........................................................................................................................................................47
OLD PULTENEY 12 YR......................................................................................................................................21
SINGLETON 12YR..............................................................................................................................................19
SINGLETON 18YR..............................................................................................................................................35
TOMATIN 12YR..................................................................................................................................................20
TOMATIN 14YR..................................................................................................................................................29
TOMATIN 18YR..................................................................................................................................................40
SCOTCH (ISLAY/ISLAND/LOWLANDS)
ARDBEG 10..........................................................................................................................................................23
ARRAN 10 YR......................................................................................................................................................23
AUCHENTOSHAN 12 YR.................................................................................................................................22
AUCHENTOSHAN THREE WOOD...............................................................................................................29
P.S. Steak, managed by Jester Concepts, charges 5% to assist in our employee health care and wellness coverage. This will be applied
to our employees’ healthcare, mental health, and benefits administration. This charge is not a gratuity. If at any time you have
concerns or questions about this charge, please ask to speak to a manager.
BOWMORE 12 YR..............................................................................................................................................28
BRUICHLADDICH LADDIE............................................................................................................................26
BRUICHLADDICH PORT CHARLOTTE PEATED.....................................................................................28
BRUICHLADDICH ROCKS FARM.................................................................................................................30
CAOL ILA 12 YR.................................................................................................................................................30
CRAGGANMORE 12YR....................................................................................................................................28
GLENKINCHIE...................................................................................................................................................28
GLEN SCOTIA DOUBLE CASK.......................................................................................................................27
HIGHLAND PARK 12 YR..................................................................................................................................24
JURA 10YR...........................................................................................................................................................24
JURA 18yr.............................................................................................................................................................54
LAGAVULIN 16 YR............................................................................................................................................38
LAPHROAIG 10 YR............................................................................................................................................25
LAPHROIG 30YR..............................................................................................................................................350
LEDAIG 10YR......................................................................................................................................................36
SCAPA SKIREN...................................................................................................................................................33
TALISKER.............................................................................................................................................................25
RUM-SUGARCANE
AVUA CACHAÇA PRATA.................................................................................................................................18
BACARDI 8 YR....................................................................................................................................................15
BANKS 5 ISLAND...............................................................................................................................................15
BOUNTY SPICED...............................................................................................................................................11
BLACK TOT.........................................................................................................................................................25
CLEMENT CANNE BLEU.................................................................................................................................18
CHAIRMAN’S RESERVE FORGOTTEN CASK............................................................................................23
CHAIRMAN’S RESERVE ST. LUCIA...............................................................................................................16
CRUZAN...............................................................................................................................................................10
DOCTOR BIRD...................................................................................................................................................15
EL DORADO 5 YR..............................................................................................................................................12
EL DORADO 12YR.............................................................................................................................................17
EL DORADO 15YR.............................................................................................................................................22
MARTI PLATA.....................................................................................................................................................11
MT. GAY 1703......................................................................................................................................................73
PLANTATION OFTD.........................................................................................................................................13
PLANTATION 3 STAR.......................................................................................................................................10
PLANTATION 5YR.............................................................................................................................................13
PLANTATION XAYMACA...............................................................................................................................12
PLANTATION PINEAPPLE..............................................................................................................................15
SCARLET IBIS......................................................................................................................................................15
SMITH & CROSS.................................................................................................................................................15
WRAY & NEPHEW.............................................................................................................................................12
GIN
100 MILL ST.........................................................................................................................................................22
BEEFEATER.........................................................................................................................................................11
BOMBAY DRY.....................................................................................................................................................11
BOMBAY SAPPHIRE..........................................................................................................................................12
BOODLES.............................................................................................................................................................11
BOTANIST............................................................................................................................................................19
ETSU......................................................................................................................................................................17
FORD’S..................................................................................................................................................................13
GORDON’S............................................................................................................................................................. 9
G’VINE FLORAISON.........................................................................................................................................21
HAPUSA...............................................................................................................................................................20
HAYMAN’S OLD TOM......................................................................................................................................13
HENDRICK’S.......................................................................................................................................................17
IDA GRAVES........................................................................................................................................................15
KOVAL DRY.........................................................................................................................................................16
P.S. Steak, managed by Jester Concepts, charges 5% to assist in our employee health care and wellness coverage. This will be applied
to our employees’ healthcare, mental health, and benefits administration. This charge is not a gratuity. If at any time you have
concerns or questions about this charge, please ask to speak to a manager.
KYOTO KI NO BI (DRY GIN)..........................................................................................................................29
KYOTO KI NO BI SEI (NAVY STRENTH).....................................................................................................32
KYOTO KI NO TOU (OLD TOM)...................................................................................................................32
MAGELLAN PRECIOUS...................................................................................................................................15
MARTIN MILLER WESTBOURNE STRENGTH..........................................................................................17
MONKEY 47.........................................................................................................................................................26
NOLET SILVER....................................................................................................................................................20
OLD RAJ DRY......................................................................................................................................................21
OXLEY...................................................................................................................................................................18
PLYMOUTH.........................................................................................................................................................15
SOLVEIG...............................................................................................................................................................16
SUNTORY ROKU................................................................................................................................................15
TANQUERAY 10.................................................................................................................................................15
TANQUERAY.......................................................................................................................................................12
AGAVE
BANHEZ ESPADIN & BARRIL.........................................................................................................................15
CAZADORES BLANCO.....................................................................................................................................14
CENTENARIO PLATA.......................................................................................................................................16
CENTENARIO REPOSADO.............................................................................................................................16
CENTENARIO AÑEJO.......................................................................................................................................19
DEL MAGUEY VIDA.........................................................................................................................................17
DOBEL MAESTRO DIAMANTE.....................................................................................................................20
DON FULANO REPOSADO.............................................................................................................................25
DON FULANO AÑEJO......................................................................................................................................31
DON FULANO IMPERIAL EXTRA AÑEJO..................................................................................................64
DON JULIO BLANCO........................................................................................................................................21
DON JULIO REPOSADO..................................................................................................................................23
DON JULIO AÑEJO...........................................................................................................................................24
DON JULIO 1942.................................................................................................................................................64
EL NIVEL BLANCO............................................................................................................................................22
EL NIVEL REPOSADO......................................................................................................................................25
EL NIVEL AÑEJO...............................................................................................................................................27
EL NIVEL EXTRA AÑEJO.................................................................................................................................46
HERRADURA SILVER.......................................................................................................................................18
HERRADURA REPOSADO..............................................................................................................................19
HERRADURA AÑEJO.......................................................................................................................................22
LUNAZUL.............................................................................................................................................................11
MILAGRO SILVER..............................................................................................................................................13
PATRON GRAN PIEDRA................................................................................................................................128
PATRON ROCA (SINGLE BARREL)...............................................................................................................19
VODKA
BELVEDERE.........................................................................................................................................................14
CHOPIN................................................................................................................................................................16
CHOPIN ESTATE FAMILY RESERVE.............................................................................................................46
ELYX......................................................................................................................................................................17
FAIR QUINOA.....................................................................................................................................................15
GREY GOOSE......................................................................................................................................................15
KETEL ONE..........................................................................................................................................................12
NORSEMAN.........................................................................................................................................................13
PINNACLE............................................................................................................................................................10
ST. GEORGE CALIFORNIA CITRUS..............................................................................................................14
TITO’S...................................................................................................................................................................12

P.S. Steak, managed by Jester Concepts, charges 5% to assist in our employee health care and wellness coverage. This will be applied
to our employees’ healthcare, mental health, and benefits administration. This charge is not a gratuity. If at any time you have
concerns or questions about this charge, please ask to speak to a manager.

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