Prepared By Tanbir Alam

Report on Industrial visit

1. Yak Brewing Company ( Barahsinghe )

Yak Brewing Company Private Limited (YBCPL) was incorporated in 31st Jan 2013. Yak Brewing
Company is bassed on German technology . One women and three men are the investor of this
company.About 500 crore of money is invested . Mostly it based on the eco friendly bottal
management system , it collect the used bottal from the locality and reused in the company . IIn
the shortage of bottal it transport from our nighbouring country india. The material used in the
manufacture are transported from german I.e, corns. Yak Brewing Company Private Limited is
the beer manufacturing company with an outstanding portfolio of premium brands. It is a high
performing business that is sensitive to consumer. Community and societal needs. They are
responsible producer and marketer of beer. Yak brewing house is installed with equitherm
technology from Krones Germany. The brewery plant is situated. At Kurintar, 4, Dure Chowk,
Ichhakamana VDC. Chirwan and is designed south facing to accommodate solar panels on the
rooftop. There are several types of Beer produced by Yak Brewery in Kurintar. Some of the major
types of beer are mentioned below

1. Pilsner beer 5% alc.

2. Dark Wheat 6% alc.
3. Pale Ale 5.5% alc.
4. Yaktoberfest 5.5% alc.
5. Hazy Ipa 5.5% alc

2. Chaudhary Group (CG)

CG Group, also known as Chaudhary Group, is one of Nepal's largest conglomerates and a
prominent business entity in south asia. Established in 1933, the enterprise is driven by its
vision to take Nepal to the world and establish the Himalayan nation as a force to reckon with in
the global business map. The enterprise comprises of 167 companies and 79 brands across 24
countries, with a strong and highly skilled employee strength of over 13,000+ professionals
Chaudhary group, operates across a diverse set of verticals which inachids FMCG, electronics;
education, cement, energy, hospitality. Real-estate development, financial services, telecom and
construction. The company has been pioneers of many notable industry firsts in Nepal, some of
them being the first real estate company to introduce modern housing concepts, the first Private
commercial bank, first integrated industrial park and the first electronics company in Nepal.
Globally known for its iconic FMCG brand “WAI WAI , its FMCG vertical CG Foods was the first
production food company from Nepal to be awarded the ISO 9001. The group over the years has
marked a phenomenal global growth story driven by rapid expansion under the leadership of
Chairman Mr. Binod Chaudhary and the next generation of the Chaudhary family. Beyond
business, the company has also established a strong identity for its CSR Arm- The Chaudhary
foundation, which celebrates 25 years of providing relentless community service by driving
progress and prosperity for the people of Nepal. A respected global philanthropist, Mr. Binod
shares the dream of supporting Nepal through Chaudhary Foundation in its journey from being
an underdeveloped nation to a developing country by 2022 . The group has diversified interests
in various sectors including finance, energy, infrastructure, hospitality, consumer goods, real
estate, telecom, and more..
Day-1

We started our journey from college at around 7:30 am First few minutes in the bus and I realized
the seat was comfortable and to top it off the weather wasn’t supporting too. For the most part,
it was a gloomy weather until we reached Chitwan. After settling down, some of our classmates
started vibing with music and some even danced. I reckon it was the transition from a slightly cold
weather to a hot weather that made everyone doze off. Almost everyone napped before we
reached to a hotel for lunch. Then, we proceeded on our way to CG Shashwatdham. Because of
the availability of time, we even got to visit Devghat. The weather was intolerable. It was too hot
and bumid. After a short visit to Devghat, we hopped onto our bus again and waited to reach CG
Shashwatdham. We reached there around 4 pm but because they weren’t pre informed about
our visit, we had to stay in the sun outside CG industry. After 20-30 mins, we were finally let in .
We were taken in a meeting room where they showed us about a video of how CG initially started
and where it stands today in national as well as international market, too. Because we were not
students with major in food and they weren’t pre-informed about our visit, they couldn’t take us
to see how noodles is prepared. We were just taken to show how they prepare the cartoon boxes.
Furthermore, the staffs took us to see the CG museum they had built where there were photos,
articles written in magazines about CG, products they have manufactured so far. We then went
to see CG Shashwatdham. Everything about this place was so beautiful. We were captivated by
its serene surroundings. From there, we took a 2-3 Hours bus ride to our hotel again. We got to
enjoy Tharu cultural show but it was all in rush. We didn’t even have enough time to freshen up.
To sum up, the day was tiresome and exhausting
Day-2
The day started with me being cranky carly in the morning because of the lack of sleep.
Whenever I change my bell, I have this problem that I don’t end up sleeping properly. Despite all
of that I still was ready to explore Chitwan. We had breakfast and then we were left to explore
Chitwan for a while . After an hour or so, jeeps arrived and we were off to Chitwan National
Park. We hoped to see different animals, especially tiger and rhinoceros in front of us. The safari
started with a hang. First few minutes into the national park and we saw alligator We were quite
optimistic that we could see the animals we were hoping for. We then saw just deer and some
birds. The jeep safari in Chitwan National Park turned out to be a random 3 hours jeep ride.
While on the way, we saw a glimpse of how people mostly used bicycles everywhere they go.
After having lunch, we stayed at the hotel for bit and we were off to Pokhara. After a long bus
ride, we reached Pokhara Like always, it was the busiest city. We were told to explore it on our
own. We went to the lakeside and enjoyed the cool breeze of the air. By the night, Pokhara was
getting cold, at least the lakeside. I was too exhausted from the travel that we made some
babeque and have food and food was not much better I was laking my fish curry . After that we
straightly went to bed .

Day-3

I sort off slept well. As I had sleeped just no one get me to Talbarahi . I missed my talbarahi visit.
I have breakfast as we were getting late for the long day ahead of us. We hoped onto our bus
again and were off to Pumdikot, Gupteshwor cave and Devis fall. I. Was scorching hot in Pumdikot.
The weather challenged us again but even with few energy left on our way we reached Pumdikot.
This place was occupied by devotees. The extreme hot weather and tons of people were a lot to
handle. We beat the heat by icy cold water and ice-creams. We then head to Devis fall and
Gupteshwor cave. We were worn out by that time and head directly to the hotel for lunch but
lunch was not much good . It was again time for never ending bus ride. We head to our bus and
were off to Bandipur. We had fun by dancing and singing in the bus on our way. The hotel that we
were supposed to stay was occupied so I along with other 12-13 of us stayed at the other hotel.
Becnase we were drained out, we had dinner and went to bed.

Day -4

After sleepless night for two days, I finally slept well. We head to have breakfast. After that we
then explored Bandipur a bit. We went to Teen Dhara but upon reaching the destination found
out there were 5 Dharas instead of just three. Although a peaceful place but there wasn’t much
to explore. Then, we got on the bus and head to Siddha Gufa (The biggest cave in Nepal). The
place we had lunch served the best food. After taking a few minutes of rest, we climbed all the
stairs to reach the cave it was difficult to climb . It was a hard to climb the stairs but finally made
it to the entrance. We were guided by a guide that showed us all the structure that was formed
in the cave naturally. Many enjoyed the visit, but I personally didn’t find it fascinating. Right after
we got down, we head straight into our bus and was off to Yak Brewing Company Barashsinghe).
After a few hours of ride, we reached there. The surrounding was neat and clean. Without wasting
our time, we head straight to see how they prepare beers. We were greeted by a guy who
explained us about how beers are produced there. There are several steps involved in the brewing
process of Barhasinghe Beer. That involves silo, milling, grist bin, mashing, lautering, holding tank,
kettle and whirlpool equi-therm technology, fermentation, membrane filtration, bright heer tank,
co2 recovery plant, smart membrane filtration, bottle filling/capping and finally pasteurization an
wort After seeing this, we stayed there for a while to have snacks. Then, we were off to
Kathmandu

Prepared By Tanbir Alam

Sem 6th
Section : M2