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  • Pre Activity Nutrition

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    Keneth Dave Aglibut
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    This document provides directions for a pre-activity assignment on nutrition for a nursing course. Students are instructed to answer 9 questions on yellow paper covering topics like essential nutrients and their sources, normal digestion and metabolism of macronutrients, factors influencing nutrition across the lifespan, nutritional assessment tools, signs of malnutrition, and disorders of carbohydrate, protein, and lipid metabolism. The document was prepared by a nurse for a college nursing and midwifery course.

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    PRE-ACTIVITY-NUTRITION

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    This document provides directions for a pre-activity assignment on nutrition for a nursing course. Students are instructed to answer 9 questions on yellow paper covering topics like essential nutrients and their sources, normal digestion and metabolism of macronutrients, factors influencing nutrition across the lifespan, nutritional assessment tools, signs of malnutrition, and disorders of carbohydrate, protein, and lipid metabolism. The document was prepared by a nurse for a college nursing and midwifery course.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    4 views1 page

    Pre Activity Nutrition

    Uploaded by

    Keneth Dave Aglibut
    This document provides directions for a pre-activity assignment on nutrition for a nursing course. Students are instructed to answer 9 questions on yellow paper covering topics like essential nutrients and their sources, normal digestion and metabolism of macronutrients, factors influencing nutrition across the lifespan, nutritional assessment tools, signs of malnutrition, and disorders of carbohydrate, protein, and lipid metabolism. The document was prepared by a nurse for a college nursing and midwifery course.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    of 1

    Our Lady of the Pillar College-Cauayan

    Cauayan City, Isabela

    College of Nursing and Midwifery


    NCM 103 RLE
    PRE- ACTIVITY- NUTRITION
    PREPARED BY: KIZZY ANN PENAVERDE, RN, LPT

    DIRECTIONS: In a yellow paper, answer the following questions.

    1. Identify essential nutrients and their dietary sources. Quizlet

    2. Describe normal digestion, absorption, and metabolism of carbohydrates, proteins and lipids.

    3. Identify factors influencing nutrition.

    4. Identify nutritional variations throughout the life cycle:


    A. Infancy
    B. Toddlerhood
    C. Preschool
    D. Schoolage
    E. Adolescence
    F. Young adulthood
    G. Middle adulthood
    H. Old adulthood

    5. Discuss essential components and purposes of nutritional assessment and nutritional screening.

    6. Identify different basic tools used in nutrition and meal planning.

    7. Identify risk factors for and clinical signs of malnutrition.

    8. Describe nursing interventions to promote optimal nutrition and nursing interventions to treat clients with
    nutritional problems.

    9. Identify at least 5 common disorders of carbohydrate, protein and lipid metabolism and specify the following for
    each disorder:
    A. Cause
    B. Risk factors
    C. Signs and symptoms
    D. Nursing interventions

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