HOW TO MAKE BROWN SUGAR MILK TEA

Hii my name is dika and haqqi, in here I make brown sugar milk tea. okay that for opening,
next we will go into how to make brown sugar milk tea.
Ingredients

- Brown Sugar Milk Tea

- 40 g brown sugar
- 30 ml water
- 600 ml fresh milk
Tapioca Pearls

- 100 g tapioca starch

- 60 ml water
- 50 g brown sugar

Instructions
Tapioca Pearls
1. In a pot, add 60ml of water and brown sugar. Allow this to boil and mix well. Then
add half of the tapioca starch and mix well. Take the mixture off the heat and add the
rest of the starch flour.
2. Take the dough mixture and shape evenly into a ball. Add more starch flour if the
mixture is sticking to your hand. Roll this out to 2-3cm thick and cut into small
squares. Roll these into ball shapes.
3. On high heat, boil the tapioca pearls for around 6-8 minutes. Or until they begin the
emerge from the water. Remove from the water and set aside an ice bath.

Drink
1. In a pot add 30ml of water and the rest of the sugar to it. Allow this to boil and wait
for the consistency to become a thick translucent brown. At this point, turn the heat
to low and add in the pearls to slow simmer in the syrup for another 5 mins.
2. Remove from the heat and allow the mixture to cool and thicken further.
3. Take a few spoonfuls of the sweet brown syrup and drizzle on the glass. For the tiger
stripe to look more realistic, add the syrup to the bottom of the glass. Flip it over and
let the excess drip out the glass. Then add the tapioca pearls. Finally, add fresh milk.
And all done