REPUBLIC OF THE PHILIPPINES ALC FORM 10-SHS

DEPARTMENT OF EDUCATION

ASIAN LEARNING CENTER, inc.

Lapu-Lapu City
SENIOR HIGH SCHOOL
STUDENT'S PERMANENT RECORD
LEARNER'S INFORMATION
LAST NAME: FIRST NAME: MIDDLE NAME:
Permanent Address: Citizenship: LRN:
Place of Birth: Date of Birth (MM/DD/YYYY): Gender: Date of SHS Admission (MM/DD/YYYY):
Name of Parent/Guardian:
ELIGIBILITY FOR SHS ENROLMENT
High School Completer* Gen. Ave: ⁄ Junior High School Completer Gen. Ave:
Date of Graduation/Completion (MM/DD/YYYY): Name of School: School Address:
PEPT Passer** Rating: ALS A&E Passer*** Rating: Others (Pls. Specify):
Date of Examination/Assessment (MM/DD/YYYY): Name and Address of Community Learning Center:
*High School Completers are students who graduated from secondary school under the old curriculum ***ALS A&E - Alternative Learning System Accreditation and Equivalency Test for JHS
**PEPT - Philippine Educational Placement Test for JHS
SCHOLASTIC RECORD
SCHOOL: ASIAN LEARNING CENTER, INC. SCHOOL ID: 404539 GRADE LEVEL: XI SY: 2021-2022 SEM: 1ST
TRACK/STRAND: TVL : HOME ECONOMICS (COOKERY, FBS, AND BPP) SECTION:
Indicate if Subject is Quarters SEM FINAL ACTION
CORE, APPLIED, or SUBJECTS
1st 2nd GRADE TAKEN
SPECIALIZED
Core Oral Communication
Core Komunikasyon at Pananaliksik sa Wika at Kulturang Pilipino
Core General Mathematics
Core Earth and Life Science
Core Introduction to the Philosophy of the Human Person/Pambungad sa Pilosopiya ng Tao
Core PE and Health
Core Disaster Readiness and Risk Reduction
Applied English for Academic and Professional Purposes
Specialized Cookery 1 (Lecture and Laboratory)
Specialized Food and Beverage Services 1 (Lecture and Laboratory)
General Ave. for the Semester:
REMARKS: ATTENDANCE RECORD
Prepared by: DAYS OF SCHOOL
DAYS PRESENT
Adviser's Signature over Printed Name DAYS ABSENT

REMEDIAL CLASSES Conducted from (MM/DD/YYYY): to (MM/DD/YYYY): SCHOOL: SCHOOL ID:

Indicate if Subject is REMEDIAL RECOMPUTE
SEM FINAL ACTION
CORE, APPLIED, or SUBJECTS CLASS D FINAL
GRADE TAKEN
SPECIALIZED MARK GRADE

Teacher/Adviser's Signature over Printed Name

SCHOOL: ASIAN LEARNING CENTER, INC. SCHOOL ID: 404539 GRADE LEVEL: XI SY: 2021-2022 SEM: 2ND
TRACK/STRAND: TVL: HOME ECONOMICS (COOKERY, FBS, AND BPP) SECTION:
Indicate if Subject is Quarters SEM FINAL ACTION
CORE, APPLIED, or SUBJECTS
3rd 4th GRADE TAKEN
SPECIALIZED
Core Reading and Writing
Core Pagbasa at Pagsusuri ng Iba't Ibang Teksto Tungo sa Pananaliksik
Core Statistics and Probability
Core Physical Science
Core Understanding Culture, Society and Politics
Core PE and Health
Core Christian Life Education Program (Elective 1)
Applied Practical Research 1
Specialized Cookery 2 (Lecture and Laboratory)
Specialized Food and Beverage Services 2 (Lecture and Laboratory)
General Ave. for the Semester:
REMARKS: ATTENDANCE RECORD
Prepared by: DAYS OF SCHOOL
DAYS PRESENT
Adviser's Signature over Printed Name DAYS ABSENT
REMEDIAL CLASSES Conducted from (MM/DD/YYYY): to (MM/DD/YYYY): SCHOOL: SCHOOL ID:

Indicate if Subject is REMEDIAL RECOMPUTE

SEM FINAL ACTION
CORE, APPLIED, or SUBJECTS CLASS D FINAL
GRADE TAKEN
SPECIALIZED MARK GRADE

Teacher/Adviser's Signature over Printed Name

 Page 2 Form 10-SHS
SCHOOL: ASIAN LEARNING CENTER, INC. SCHOOL ID: 404539 GRADE LEVEL: XII SY: 2022-2023 SEM: 1ST
TRACK/STRAND: TVL: HOME ECONOMICS (COOKERY, FBS, AND BPP) SECTION:

Indicate if Subject is CORE, Quarters SEM FINAL ACTION

SUBJECTS
APPLIED, or SPECIALIZED 1st 2nd GRADE TAKEN

Core Contemporary Philippine Arts from the Regions

Core Media and Information Literacy
Core PE and Health
Core Christian Life Education Program (Elective 2)
Applied Pagsulat sa Filipino sa Piling Larangan (Tech-Voc)
Applied Practical Research 2
Specialized Cookery 3 (Lecture and Laboratory)
Specialized Bread and Pastry Production 1 (Lecture and Laboratory)

General Ave. for the Semester:

REMARKS: ATTENDANCE RECORD
Prepared by: DAYS OF SCHOOL
DAYS PRESENT
Adviser's Signature over Printed Name DAYS ABSENT

REMEDIAL CLASSES Conducted from (MM/DD/YYYY): to (MM/DD/YYYY): SCHOOL: SCHOOL ID:

REMEDIAL
Indicate if Subject is CORE, SEM FINAL RECOMPUTED ACTION
SUBJECTS CLASS
APPLIED, or SPECIALIZED GRADE FINAL GRADE TAKEN
MARK

Teacher/Adviser's Signature over Printed Name

SCHOOL: ASIAN LEARNING CENTER, INC. SCHOOL ID: 404539 GRADE LEVEL: XII SY: 2022 - 2023 SEM: 2ND
TRACK/STRAND: TVL :HOME ECONOMICS (COOKERY, FBS, AND BPP) SECTION:

Indicate if Subject is CORE, Quarters SEM FINAL ACTION

SUBJECTS
APPLIED, or SPECIALIZED 3rd 4th GRADE TAKEN

Core 21st Century Literature from the Philippines and the World
Core Personal Development / Pansariling Kaunlaran
Core PE and Health
Applied Entrepreneurship
Applied Empowerment Technologies (E-Tech): ICT for Professional Tracks
Applied Research Project/Culminating Activity
Specialized Cookery 4 (Lecture and Laboratory)
Specialized Bread and Pastry Production 2 (Lecture and Laboratory)
Specialized Work Immersion/Research/Career Advocacy/Culminating Activity

General Ave. for the Semester:

REMARKS: ATTENDANCE RECORD
Prepared by: DAYS OF SCHOOL
DAYS PRESENT
Adviser's Signature over Printed Name DAYS ABSENT
REMEDIAL CLASSES Conducted from (MM/DD/YYYY): to (MM/DD/YYYY): SCHOOL: SCHOOL ID:
REMEDIAL
Indicate if Subject is CORE, SEM FINAL RECOMPUTED ACTION
SUBJECTS CLASS
APPLIED, or SPECIALIZED GRADE FINAL GRADE TAKEN
MARK

Teacher/Adviser's Signature over Printed Name

Track/Strand Accomplished: TVL : HOME ECONOMICS (COOKERY, FBS, AND BPP) SHS General Average:
Awards/Honors Received: Date of SHS Graduation (MM/DD/YYYY):
Special Order Number : _______________________________________________________________
Certified by: _________________________________________________________________________

JONEBERT O. GARSULA, Ph.D.

PASTE 2X2
Signature of School Principal over Printed Name Date PHOTO
NOTE: OF
THE
This permanent record or a photocopy of this permanent record that bears the seal of the school and the original
signature in ink of the School Principal shall be considered valid for all legal purposes. Any erasure or alteration made STUDENT
on this copy should be validated by the School Principal. HERE
If the student transfers to another school, the originating school should produce one (1) certified true copy of this
permanent record for safekeeping. The receiving school shall continue filling up the original form.
Upon graduation, the school from which the student graduated should keep the original form and produce one (1)
certified true copy for the Division Office.

REMARKS: Eligible for Admission to FIRST YEAR COLLEGE.

Copy of the record was sent to the Principal/ Registrar of _____________________________________

Date Issued (MM/DD/YYYY):

 ACCOUNTANCY, BUSINESS AND MANAGEMENT (ABM)

Form 137-SHS
ANNEX: LIST OF SUBJECTS TAKEN
Please check the subjects passed by the student
CORE SUBJECTS
Oral Communication
Reading and Writing
Komunikasyon at Pananaliksik sa Wika at Kulturang Pilipino
Pagbasa at Pagsusuri ng Iba't Ibang Teksto Tungo sa Pananaliksik
21st Century Literature from the Philippines and the World
Contemporary Philippine Arts from the Regions
Media and Information Literacy
General Mathematics
Statistics and Probability
Earth and Life Science* (Lecture & Laboratory)
Physical Science* (Lecture and Laboratory)
Personal Development/Pansariling Kaunlaran
Understanding Culture, Society and Politics
Introduction to the Philosophy of the Human Person/Pambungad sa Pilosopiya ng Tao
Physical Education and Health (spread out in 4 semesters)
*STEM students will take these instead:
Earth Science
Disaster Readiness and Risk Reduction
Subject substitutions, if any:

APPLIED SUBJECTS
English for Academic and Professional Purposes
Practical Research 1
Practical Research 2
Filipino sa Piling Larangan -Akademiks
Empowerment Technologies
Entrepreneurship
Inquiries, Investigations and Immersion

SPECIALIZED SUBJECTS (Please write the list of subjects below)

Cookery
Bread and Pastry Production
Food and Beverage Services

Off-Campus Industry Immersion

OTHER SUBJECTS (Please write the list of subjects below)
Christian Life Education Program
Commercial Cooking