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Phylogenetic Background, biofilm and antibiogram profile of E.coli Isolated


from Raw Milk Soled in The Local Markets at Al-Nasiriyah City-Iraq

Article in International Journal of Pharmaceutical Sciences · January 2020

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Research Article

Phylogenetic Background, biofilm and antibiogram


profile of E.coli Isolated from Raw Milk Soled in The
Local Markets at Al-Nasiriyah City- Iraq
MUSLIM DHAHR MUSA1,RABAB SHAKER SALMAN2,ABBAS DAKHEEL MUTAR3
1
.

ABSTRACT
Current study was aimed to evaluate the potential risk of raw milk consumption that sold at local market to
publichealth. Toachieve this mission the presence of E.coli was investigated as hygienic, quality indicator of raw
milk also,phylogrouping, biofilm production ability and antibiogram was employed. Thus 54 raw milk samples
were collected from two levels (markets and farms) at Al –Nasiriyah city south of Iraq, in period from January
to March 2018. Traditional cultural and biochemical methods were used to isolate and identify E.coli, while
molecular method ( Cleremont method) was used to determine phylogenetic groups. E.coli was detected in 15
samples (27.8%), recovery percentage was significantly higher (40.7%) at market than farm (14.8%).
Phylogenetic analysis revealed that all isolated strains were belong to two phylogroups;A (53.4%) and B2
(46.6%). According to the source of isolation phylogroup B2 was found only at market level, while phylogroup
A was found in both market and farmlevel. This study found that most strains of phylogroup B2 (83.4%) were
strong biofilm producer and harbor a potential antibiotics resistance to commonly used antibiotics, as
determine in this study the poor hygienic practice of entire process beginning from milking through
transporting to selling at market was responsible of contamination of milk with pathogenic strains that belong
to phylogroup B2 which is mostly probably come from human source .In conclusion the raw milk constitute a
serious public health threat to people who consumed raw milk
Keywords: E.coli , Raw milk, Phylogenetic grouping, Antibiogram, Biofilm, Iraq

INTRODUCTION

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Isolation & Identification of E.coli

Biofilm Production Assay

MATERIALS AND METHODS


Samples Collection

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ANTIBIOGRAM ANALYSIS

STATISTICAL ANALYSIS

PHYLOGENETIC ANALYSIS

RESULTS

Table 1: The recovery percentages of E.colifrom raw milk at two isolation levels

Isolation level No. of samples Positive Recovery % P-value


Market level 27 11 40.7% ≥0.05
Farm level 27 4 14.8
Total 54 15 27.8
P-value=

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Fig.1: characteristic morphology (Metalic – Fig.2: hemolytic activity of E.coli on Blood agar
Sheen ) of E.coli on EMB agar plate

Table 2: distribution of E.colistrains according to phylogenetic groups

M1 2345678

Phylogenetic group A Phylogenetic group B2

Fig.3: Agarose gel Electrophoresis( 2%) of amplified three genetic markers (chuAand
yjaATSPE4.C2 ), after 45 minutes at 105 V,stained with Ethidium bromide and transilluminated by
gel-documentation. M: ladder(2000bp), 1,4,5,6,7,8:YjaA 2,3 (YjaAandChuA)

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Table 3: distribution of E.colistrains to produce biofilm according to phylogenetic groups

Biofilm formation ability


P-Value
Phylogen
etic Non-producer Weak Moderate Strong
groups (Mean±SD of (Mean±SD of (Mean±S (Mean±SD of
OD) OD) D of OD) OD) P > 0.05
A 3 3 1 1
B2 0 1 1 5(83.4%)
3 4 2 6
Total
(0.014±0.003) (0.029±0.002) (0.13) (0.234±0.051
OD of Negative control=0.03

Table 4: Antibiogram analysis of E.coliphylogroups isolated from raw milk

DISCUSSION

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