2) Greek Yogurt Raspberry Frosting

Rich in tastes and nutrients; have these as a Mediterranean dessert! I don’t

know why I just know it tastes great!
Serving Size: 6
Duration: 10 mins
List of Ingredients:
¼ cup fresh raspberries
2 cups plain Greek yogurt
2 teaspoons vanilla extract
1 cup confectioner’s sugar
OOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO
Methods:
1. Puree the raspberries in a blender until smooth and pour into a medium
bowl.
2. Add the yogurt, vanilla, and sugar. Whisk with a mixer until smooth.
3. Use the frosting on cakes.