Professional Documents
Culture Documents
MEMBERS:
Bontog, Cherylyn
Sibayan, Jenalyn M.
-This product development is design for the food service management for us to be able to achieve the
goals of every student to come up a new product and to present to the instructor of Tarlac State University.
Everything you need to know about new product development. A new product is a product that is new to
the company or to the people introducing it even though it may have been made in same form by others.
New products are those whose degree of change for customers is sufficient to require the design or re-
design of marketing strategies.
Product development is the next step to product planning. Product development is the process of finding
out the possibility of producing a product. It includes the decision as to whether it would be feasible or not to
produce the product and whether it would be profitable or not for the enterprise to do so.
We develop a new product SOLANUM MORINGA SMOOTHIE by using this following ingredients:
- 1 can milk
- 3 tablespoon sugar
- Boiled potato
- Lemon grass
- Maluggay leaves
- Chocolate
- Pandan extract
The first and most important reason for any new development is to provide new value to the customer
we create and develop a product as much as possible to enhance our skills in innovation.
Are nutrient-rich blends of vegetables. They’ve become a popular way for people to meet their
recommended daily intake of vitamins and minerals. Unlike juices, Solanum moringa smoothie retain the
beneficial fiber content from whole foods
Solanum moringa smoothies are also a great source of B vitamins. The B vitamins found in leafy greens,
like folate, vitamin B6, and niacin, help your body release energy from food and can promote a healthy nervous
system.
Solanum moringa smoothie are a great way to incorporate leafy greens into your diet. These greens are a
rich source of vitamins and minerals and are most nutritious when consumed raw like in a smoothie.