This document discusses the etiology and risk factors for gastritis. It identifies several predisposing factors that increase the risk of developing gastritis, such as older age, female gender, and certain races being more susceptible to H. pylori infection. It also lists precipitating factors that can cause gastritis, including diabetes, smoking, alcohol use, certain medications, stress, chemotherapy/radiation, and bacterial infections like H. pylori. Each risk factor is accompanied by a brief justification of how it increases gastritis risk.
This document discusses the etiology and risk factors for gastritis. It identifies several predisposing factors that increase the risk of developing gastritis, such as older age, female gender, and certain races being more susceptible to H. pylori infection. It also lists precipitating factors that can cause gastritis, including diabetes, smoking, alcohol use, certain medications, stress, chemotherapy/radiation, and bacterial infections like H. pylori. Each risk factor is accompanied by a brief justification of how it increases gastritis risk.
This document discusses the etiology and risk factors for gastritis. It identifies several predisposing factors that increase the risk of developing gastritis, such as older age, female gender, and certain races being more susceptible to H. pylori infection. It also lists precipitating factors that can cause gastritis, including diabetes, smoking, alcohol use, certain medications, stress, chemotherapy/radiation, and bacterial infections like H. pylori. Each risk factor is accompanied by a brief justification of how it increases gastritis risk.
Age / Older adults have an increased risk of gastritis because the stomach lining tends to thin with age and because older adults are more likely to have H. pylori infection or autoimmune disorders than younger people are (Mayo Clinic, 2023). Gender / Estimated rates of autoimmune gastritis range from 2% to 5%; older adults and women are more likely to have it. (Azer et. al, 2023) Race/Ethnicity In United States, H. pylori infection associated gastritis is more common in African Americans (54%), Hispanics (52%), and the elderly compared to Whites (21%). (Aje, et al., 2020) Chronic health condition Prior gastric surgeries
PRECIPITATING FACTORS PRESENT JUSTIFICATION
Diabetes Mellitus / Diabetic patients are more prone and at risk to acquire H. Pylori infection. Therefore, proper monitoring of blood glucose level and screening for H. pylori infection are effective preventive measures for this life-threatening infection. (Devrajani, 2010) Smoking / Smoking and Helicobacter pylori are both deleterious to the gastric and duodenal mucosa. Smoking also seems to modify inflammation in H. pylori infection. (Farkkila, 2008) Alcoholic / Alcohol can irritate and erode your stomach lining, which makes your stomach more vulnerable to digestive juices. Excessive alcohol use is more likely to cause acute gastritis. (Mayo Clinic) Frequent use of medications / Pain relievers commonly that can affects the stomach referred to as nonsteroidal lining anti-inflammatory drugs (NSAIDS) — such as ibuprofen (Advil, Motrin IB, others) and naproxen sodium (Aleve, Anaprox DS) — can cause both acute gastritis and chronic gastritis. Using these pain relievers regularly or taking too much of these drugs may reduce a key substance that helps preserve the protective lining of your stomach. (Mayo Clinic) Stress / Severe stress due to major surgery, injury, burns or severe infections can cause acute gastritis. (Mayo Clinic) Chemotherapy or Radiation However, post-radiotherapy gastritis is possible, and several cases of bleeding have been reported. We present a case of gastritis after radiotherapy treatment and analyze all possible causes in detail. (Barata, 2015) Bacterial Infection Although infection with Helicobacter pylori is among the most common worldwide human infections, only some people with the infection develop gastritis or other upper gastrointestinal disorders. Doctors believe vulnerability to the bacterium could be inherited or could be caused by lifestyle choices, such as smoking and diet. (MUSC Health) Chemical or toxin exposure