Professional Documents
Culture Documents
SYNOPSIS…
AIM:
To create an intriguing and dynamic space which can be perceived as a
landmark and satisfies commercial and social needs of the neighborhood.
OBJECTIVES:
To study the origin, existing scenario and future interpretations of a city
center.
To observe various issues faced by the existing city centers and discover ways
to resolve those issues with design interventions.
01
THESIS TOPIC
01 ‘CITY CENTER’
City Centre is a compact place where all the needs of the people
are satisfied with the provision of a large range of options. it is also
profitable for the business running there as people with different
motives to visit the place might get interested in their products and
buy commodities. Also as a lot of people visit the place, every
business there gets advertised to the people
01
THESIS TOPIC
01 ‘CITY CENTER’
BASIC REQUIREMENT:
01
02 CULINARY INSTITUTE
THESIS TOPIC
02 ‘CULINARY INSTITUTE’
AIM:
02
THESIS TOPIC
02 ‘CULINARY INSTITUTE’
SCOPE:
BASIC REQUIREMENT:
Reception
Waiting Area
Admin offices-Head, COO, Gen. Office, Finance, Faculty, Conference
Room
Pantry for Faculty
Lecture Halls
Main Kitchen (+ Storage+ Tasting Room)
Bulk Kitchen (+ Storage+ Tasting Room)
Demonstration Kitchen (+Tasting Room)
Boarding for students
Baking Kitchen (+ Storage+ Tasting Room)
Brewery (+Aging Room+ Tasting Room)
Workshops (Food Photography+ Table Setting + Food Styling)
Recreational Area
Garden Area
Food Lab
Library
Food street
Café
Locker Rooms
Toilets
02
THESIS TOPIC
02 ‘CULINARY INSTITUTE’
Making the project identity for food culture and keeping up with the
spirit of the city-unfolding architecture and food simultaneously
URBAN FARM:
Producing or growing food in
a city or other heavily populated
areas is known as Urban farming.
It refers to agricultural practices
in urban and their peri-urban
areas. It increases the availability
of food for people in need by
supporting and encouraging the
establishment of gardens on URBAN FARM
unused land and space.
02
03 RIVERFRONT DEVELOPMENT
THESIS TOPIC
03 ‘WATERFRONT DEVELOPMENT’
INTERODUCTION:
WATERFRONT TYPES:
commercial waterfronts
historic waterfronts
recreational waterfronts
working waterfronts.
03
THESIS TOPIC
03 ‘WATERFRONT DEVELOPMENT’
AIM:
To Explore, Understand And Develop An Approach Toward
Waterfront Of The City.
OBJECTIVES:
To provide a resting space away from the bustle of the city
BASIC AMENITIES:
Pedestrain walkways.
Cycling track.
Open plaza.
Water sports.
Street furniture.
Kiosk.
Food street.
Open amphitheatre.
Docks.
parks.
03
THESIS TOPIC
03 ‘WATERFRONT DEVELOPMENT’
03
THANK YOU