Professional Documents
Culture Documents
2020)
1
LOD Additive efPercentageReferences 2
10.2 -9.5 19.15 Cao et al, 2002 3
6.4 -6.46 2.86 4
6.4 4.33 1.28 5
5.2 5.03 1.73 6
7 8.49 4.94 7
10.7 10.37 22.81 8
7.29/15.18 1.4862543 26.18/50.1 Zhu et al, 2006 9
3.21 6.38 14.24 10
3.25 2.59 9.92 11
5.17 4.98 14.09 12
4.3/6.63 0.8873239 5.64/15.07 13
4.18 -3.69 7.74 14
8.57/6.1 7.37/4.00 30.86/19.14 15
7.79 -5.32 16.08 16
6.21 -3.84 17.64 17
3.4 -2.9 8.9 Tabata et al, 2007 18
5.6 3.6 15 19
3.8 2.8 9.3
3.6 2.8 9.2
4.6 -0.73 25.9 Asako et al, 2007
6.8 -0.84 31.2
8.08 -1.58 14.1
4.98 -0.17 12.3
4.36 -0.53 15.2
13.39 -1.14 59.6
7.8 -0.19 75.1
13.6 -5.2 11.4 Chen et al, 2008
5 3 7.6
5.3 -3.52 10
5.2 -4.87 7.4
7.1 -5.87 10.9
4.5 -4.73 7
6.3 6.16 12
6.2 -0.173 17.6 Jagadish et al, 2010
3.7 0.111 7.4
3.3 -0.136 11.4
3.4 -0.149 7.5
2.7 -0.107 7
3.4 -0.111 7.4
3.6 -0.146 13
3.2 0.146 8
4.11 2.77 5 Thanh et al, 2010
26.47 8.94 43.7
11.41 5.5 19
6.84 3.9 8.8
5.43 0.42 27.2
4.83 0.48 28.6
3.04 0.29 14.7
3.39 0.37 20.5
13.63 9.11 21.3 Xiao et al, 2011
6.61 7.24 11.5
15.43 9.32 25.8
7.17 6.99 11.6
4.63 5.66 12.6 Ye et al, 2012
6.66 -0.81 17.6
2.43 -7.83 6.8
2.26 2.61 6.4
- - -
- - -
- - -
- - -
4.92 -11.92 10.33 Cheng et al, 2012
4.92 10.82 14.58
- - - Murata et al, 2014
- - - Baliuag et al, 2015
- - -
- - -
- - -
- - -
- - -
- - -
- - -
- - -
- - -
- - -
- - -
- - -
2.94 16.8 14.6 Ye et al, 2015
4.58 5.2 21.8
3.54 -9.7 17.3
4.06 16.5 19.5
4.81 17.2 20.6
3.43 14.2 15.2
5.16 4.1 13.3
4.8 10.4 12.5
5 11.7 13
4.45 6.7 11.6
5.38 8.3 13.9
4.27 -111.2 0.12 Tazib et al, 2015
7.78 132.8 0.23
4.32 -97.1 0.12
5.06 119.3 0.16
4.6 -113.6 0.15
3.62 105.2 0.11
7.29 60.8 0.21
3.2 -44.7 0.11
3.16 46.2 0.11
4.08 47.6 0.14
3.46 41.6 0.13
3.75 -41.8 0.13
3.07 38.6 0.1
4.57 56 0.17
3.23 -46.2 0.11
5.51 -24.4 0.25
11.1 - - Zhao et al, 2016
14.7 - -
15.3 - -
10.2 - -
–26.5 - -
–18.1 - -
–25.6 - -
–29.1 - -
8- -
5.9 - -
9.1 - -
4.02 –3.82 15.6 Wada et al, 2015
8.9 -8.39 30.5
4.34 -1.44 18.5
3.3 -4.4 12.9
2.21 -4.45 7.4
2.93 –1.17 11
4.59 –1.41 17.9
2.78 1.4 10.7
3.35 1.6 12.9
2.29 -0.39 11.9
4.22 0.39 13.4
2.86 -0.32 13.6
6.78 0.48 20.5
6.92 0.61 31.5
6.44 0.58 27.5
2.79 -0.33 14.3
43.5 -3.98 87.5
3.96 -0.68 2.7
4.21 -1.25 16.1 Shanmugavadivel et al, 2017
3.88 -0.33 6.4
4.55 0.07 9
4.04 -0.08 6.5
3.51 -0.14 21.3
- 12.8 - Zhu et al, 2017
- 19.45 -
- -5.84 -
- 17.22 -
- 18.48 -
- 14.33 -
- 14.22 -
- 9.98 -
- 9.37 -
- 11.96 -
- -6.28 -
- 6.31 -
2.78 -0.06 39.07 Zheng et al, 2017
2.56 0.11 11.74
3.14 0.04 19.14
3.61 3.87 5.47 Li et al, 2018
3.7 -3.22 8.02
3.85 4.01 11.4
10.17 -5.98 13.81
3.86 -0.04 20.4 Kilasi et al, 2018
3.95 -0.04 5.2
4.72 -0.05 7.5
6.83 -0.08 8.6
6.21 -0.06 8.3
5.57 -0.06 7
0.3 -0.05 5.3
4.18 -0.04 10.2
5.38 -0.12 19
4.96 -0.07 8.1
7.97 -0.05 8.6
5.75 0.03 6.6
7.75 -0.04 13.2
7.87 -0.2 17.1
5.69 0.13 17.9
- - - Cao et al, 2020
- - - Nubankoh et al, 2020
- - -
- - -
- - -
3,555,000–4,520,000 Chen et al, 2020
References
Baliuag NNA, Redoña ED, Hernandez JE et al (2015) Genetic analysis for heat tolerance and early morning flowerin
Cao Z, Li Y, Tang H, et al (2020) Fine mapping of the qHTB1-1QTL, which confers heat tolerance at the booting sta
Cheng L-Rui, Wang J-Min, Uzokwe V, et al (2012) Genetic analysis of cold tolerance at seedling stage and heat toler
Li M, Li X, Yu LQ, et al (2018) Identification of QTLs associated with heat tolerance at the heading and flowering st
Murata K, Iyama Y, Yamaguchi T, et al (2015) Identification of a novel gene (Apq1) from the indica rice cultivar ’Ha
Wada T, Miyahara K, Sonoda JY, et al (2015) Detection of QTLs for white-back and basal-white grains caused by hi
Xiao Y, Pan Y, Luo L, et al (2011) Quantitative trait loci associated with seed set under high temperature stress at the
Zhao L, Lei J, Huang Y, et al (2016) Mapping quantitative trait loci for heat tolerance at anthesis in rice using chromo
Ye C, Tenorio FA, Argayoso MA, et al (2015) Identifying and confirming quantitative trait loci associated with heat
Tazib T, Kobayashi Y, Koyama H, Matsui T (2015) QTL analyses for anther length and dehiscence at flowering as tr
Zhu S, Huang R, Wai HP, et al (2017) Mapping quantitative trait loci for heat tolerance at the booting stage using chr
Cao, L. Y., Zhu, J., Zhao, S. T., He, L. B., and Yan, Q. C. (2002). Mapping QTLs for heat tolerance in a DH population from in
Thanh, P. T., Phan, P. D. T., Ishikawa, R., and Ishii, T. (2010). QTL analysis for flowering time using backcross population bet
Jagadish, S. V. K., Cairns, J., Lafitte, R., Wheeler, T. R., Price, A. H., and Craufurd, P. Q. (2010). Genetic analysis of heat tole
PS S, SV AM, Prakash C, et al (2017) High Resolution Mapping of QTLs for Heat Tolerance in Rice Using a 5K SNP Arra
Tabata M, Hirabayashi H, Takeuchi Y, et al (2007) Mapping of Quantitative Trait Loci for the Occurrence of White-Ba
Zhu, C. L., Jiang, L., Zhang, W. W., Wang, C. M., Zhai, H. Q., and Wan, J. M. (2006). Identifying QTLs for thermo-tolerance
Asako K., Bao G. L., Ye S. H., Katsura T. (2007). Detection of quantitative trait loci for white-back and basal-white kernels un
Chen Q. Q., Yu S. B., Li C. H., Mu T. M. (2008). Identification of QTLs for heat tolerance at flowering stage in rice, Sci. Agric
7/S00122-020-03539-7
8-017-0465-4
s://doi.org/10.1270/jsbbs.57.47