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Classification of Living Organisms 1
Classification of Living Organisms 1
1 (a) (i) Fig. 1.1 is a branching key used to identify different species of bacteria.
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Fig. 1.1
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Fig. 1.2
2 Fig. 2.1 shows some of the many different varieties of potato, Solanum tuberosum, that are cultivated
across the world for food.
Fig. 2.1
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