You are on page 1of 1

DIAGRAM OF YEAST PRODUCTION

1st generation Commercial generation


Sugar, air,
LABORATORY nutriment, O2

CONSERVATION MULTIPLICATION PRE FERMENTATION

-80°C

Pure culture in tubes Vanlaere flask Carlsberg Yield: Yield: Yield: a few
Yield: a few hundred grams a few hundred kilos a few tons tens of tons

Cream storage
CENTRIFUGAL
SEPARATOR VACUUM FILTER
Water Yeast cream
preparation
4°C

Sewage
Liquid yeast
EXTRUDER

Fresh yeast

DRYING PLANT

RECYCLING AND VALORIZING


DERIVED PRODUCTS
Dry yeast
Bag-in-box Truck
0.1 to 1m 3 Container

You might also like