Professional Documents
Culture Documents
or
ey
Transported
nv
Sugarcane Cane
co
Harvesting Sugarcane
receival Water: 203.25 ton
Sucrose: 33.25 ton
Reducing Sugars: 1.25 ton
Impurities: 6.25 ton
MIXED JUICE
Primary Juice
Juice Heater
Secondary
Flocculant
Heater
tanks Flash Laboratory Boiling
Mud tanks station
Bagasse
STEAM
Juice Clarifier SUPPLY
storage
Mud
Bagasse
FIltration
Rotary
Vacuum FIlter
Water: 203.25
Sucrose: 33.25
EVAPORATOR
Reducing Sugars: 1.25
Impurities: 0.25
CLARIFIED Syrup Syrup Vacuum
JUICE
Supply
CLARIFIED JUICE
Multiple Effect tank Pans
Tank
Raw Sugar
SUGAR REFINING Molasses
31.9329 tons
Refined Sugar Production
14.5302 ton/hr
Water
Sucrose = 29.0605
Water = 0.31
31.9329 ton/hr Reducing Sugars = 0.4135
Impurities = 0.125
Total = 29.909 ton/hr
Raw Cane
Affination Melter
Sugar Washed Raw
Sugar
Impurities = 0.125
Water = 14. 8403
Molasses
5% sucrose
0.0282 ton/hr
Lime
coloring matter
= 0.5812 ton/hr Water = 14.8403
Sucrose = 29.0605
3 Total = 43.9008 ton/hr
.479
3 r Decolorization Clarification
= 28 840 n/h
.
se 14 to Filtration
c ro r = 196
e
Su at 43.3
W l=
ta
To
Sucrose = 26.4288 26.4818 ton/hr
Water = 0.3461
Vacuum Total = 26.7749 ton/hr
Refined
Centrifugation Drying
Crystallization Sugar
Bark Residue
Water
50,000,000 g 6% wood loss
Washed Sago
Logs
Sago Palm Washing Debarking
Harvesting Transported
Separation Sago Logs
Water
47,169,811,32 g
Sago Leaf
Sago stem =
Debarked Sago
Logs
102,697,227.2 g
Water = 802,063,433 g
Starch liquid =
746,536,016.8