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  • 4.จุฑารัตน์ โยฆะวัฒน์

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    0621962767ggg
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    This recipe calls for rice, eggs, shrimp, garlic, spring onions, soy sauce, and pepper powder to make fried rice with shrimp. The instructions are to clean and cut the shrimp, stir fry garlic in oil until fragrant, add shrimp and stir until orange, add eggs and rice and stir fry until combined, then season with sauce and pepper before serving.

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    This recipe calls for rice, eggs, shrimp, garlic, spring onions, soy sauce, and pepper powder to make fried rice with shrimp. The instructions are to clean and cut the shrimp, stir fry garlic in oil until fragrant, add shrimp and stir until orange, add eggs and rice and stir fry until combined, then season with sauce and pepper before serving.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    6 views8 pages

    4.จุฑารัตน์ โยฆะวัฒน์

    Uploaded by

    0621962767ggg
    This recipe calls for rice, eggs, shrimp, garlic, spring onions, soy sauce, and pepper powder to make fried rice with shrimp. The instructions are to clean and cut the shrimp, stir fry garlic in oil until fragrant, add shrimp and stir until orange, add eggs and rice and stir fry until combined, then season with sauce and pepper before serving.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 8

    Fried Rice with Shrimp

    Ingredient

    rice egg shrimp


    garlic spring onion

    sauce pepper powder


    Steps to cook
    Preparations

    1.Clean the shrimp and cut the back


    line neatly and set aside
    2.Heat the pan, pour oil into it,
    when the pan is hot. Add
    chopped garlic Stir-fry until the
    garlic is fragrant.

    3.Then use high heat, add shrimp


    and stir until it turns orange. but
    not overcooked followed by chicken
    eggs Wait for the eggs to set and
    stir.
    4.Followed by
    jasmine rice. Turn on
    high heat. Stir fry
    until well combined.
    Season with green
    cap seasoning sauce
    and pepper.

    5.Stir until well combined. followed


    by scallions Stir a little more. Turn off
    the stove and serve.
    Thanks.

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