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o c a b u l a r y
Ch e e s e v re at
o u a
x t t i me y see how
Soft Hard e ,
The n ermarket pes of
up ty
the s different n see!
Flavours Dairy many ses you c
a
chee
Cow Calcium
Cheese is good for our bodies as it
provides us with calcium. Calcium is Curds Whey
important as it helps us to keep our
bones and teeth strong and healthy.
e s e m a d e?
e
How is ch rmer milks Fa
Hundreds of different
cow. cheeses are made and
Daisy the
eaten all over the world.
Cheeses can be soft
or hard, and come in
different flavours,
Daisy’s m
ilk is pour colours, and shapes.
a big cont ed
ainer calle into
where it is d a VAT
with spec h e a te d a nd stirred
ial ingred
the milk t ie n ts that he
urn into c lp
heese.
a n b e e n joyed on
Cheese c i t h b re adsticks,
r w
Curd crackers o d s , o r in pasta
s a l a
added to s m a caroni
ey c h a
Wh
ated into
small dishes su r d elicious
s e p a r o r o u
The milk is
liquid (wh
ey). cheese
lumps (c u rd ) a n d
e e sy p e a sy pasta!
ch
The lump
s (cu
into mould rd) are squeezed
s, then lef
This can t t to set.
ake week
dependin s or mont
g on the t hs,
ype of ch
eese.
is
us cheese
The delicio d and ready
age
then pack customers.
to
to be sold