Professional Documents
Culture Documents
Heading/title
1. Sub heading
1. 1
1.2
Key
1.3
1. Different- diff.
1.3.1
2. And-&
1.3.2
3. percent- %
2. Sub heading
4. or- /
2.1
5. advancement- advmt.
2.2
2.3
3. Sub heading
3.1
3.2
3.3
4. Sub heading
4.1
4.2
4.3
5. Sub heading
5.1
5.2
5.3
Summary-3 marks
1 Passage/paragraph using notes made earlier of 50
words.
Salt
Key
1. And- &
2. Nutritious- nutri.
3. Between- b/w
4. Environment-
envn.
5. Blood Pressure- BP
1. Miraculous gift of nature
1.1. One of the most useful & amazing minerals on
earth
1.2. Derived from sea and rocks
1.3. Only rock eaten by man
2. Usage / importance
2.1. Makes nutri. Food palatable
2.2. Used in bakery products, sauces, soups, spices
2.3. Effective food preservative
3. Amount of consumption
3.1- Use moderation
3.2- 4-10gm needed per day
3.3- 1-2 gm added in natural sodium of food
4. Composition- Chloride of sodium- symbol NaCl
4.1. Imp. of Chloride
4.1.1. maintains balance of water b/w living cell &
envn.
4.1.2. maintains the blood’s acid base balance
4.2 Imp of Sodium
4.2.1 regulates volume of blood & BP
4.2.2 facilitates transmission of nerve impulses
4.3 39% sodium, 61% chloride
5. Advantages
4.1 flavour enhancer & suppresser
4.2 invigorates body when tired with salt bath
4.3 great help in muscle & joint pains
5. Health hazards
5.1 deficiency can cause- lethargy, dizziness, cramps
5.2 invisible killer, high BP caused by high dose in diet
5.3 risk of coronary heart disease & stroke
1. Origin/formation
1.1. Linked with form. of Earth
1.2. Heating of earth’s interior caused
release---water in silicate rocks
1.3. Ocean formed after collection in low crust
areas
2. Water cycle/supply
2.1 pumped time & again from ocean into air
2.1.1 single drop takes 8-10 days passing
through air
2.2 dropped down on land
2.3 transferred back to sea
2.3.1 2-3 weeks in river
2.3.2 100 yrs in Himalayan glacier
2.3.3 100-40,000 yrs underground
3. Oddities & uniqueness…..
3.1. traced to mole. Structure
3.2. sturdy molecule
3.3. believed to be invisible element some 180
years ago
4. Chemical properties/structure
4.1 made up of 2 atoms of hydrogen & 1 atom of
Oxygen
4.2 bond b/w Hydrogen & oxygen----polar
4.3 Oxygen atom -vely charged, Hydrogen atom
+vely charged
5. Conditions of solubility/insolubility
5.1 On dissolving, resulting distribution of
molecules------lesser in no. than either substance
5.2 necessitates disrupting prevailing
intermolecular forces in them
5.3 intermolecular forces b/w organic molecules-----
weaker than in water
5.4 if more energy required----separate water
molecules from each other----than gained----water
molecules get closer to organic molecules---- 2 subs.
don’t mix
Key
1. Formation- form.
2. And- &
3. Years- yrs
4. Molecular- mole.