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Table 1.0 Estimating Daily Energy Requirements. Retrieved from: Mifflin-St Jeor Equation
Nutrition
• CHO – main source of energy.
4cal/g
• CHON – needed for tissue growth,
repair and maintenance, body
regulatory functions, energy
production. 4cal/g
• Fats – another major source of
energy for the body. Carriers of
essential fatty acids and fat –
soluble vitamins. 9cal/g
• Vitamins
• Minerals
NCM 116 – Alterations in GI and Nutrition
Malnutrition
• Malnutrition is a deficit, excess,
or imbalance of essential
nutrients.
• It may occur with or without
inflammation.
• Malnutrition affects body
composition and functional
status. Other terms used to
describe malnutrition include
undernutrition and overnutrition.
NCM 116 – Alterations in GI and Nutrition | Assessment
Stool Specimens
1. Testing of stool specimens includes
inspecting the specimen for consistency
and color and testing for occult blood.
2. Tests for fecal urobilinogen, fat, nitrogen,
parasites, pathogens, food substances,
and other substances may be performed;
these tests require that the specimen be
sent to the laboratory.
NCM 116 – Alterations in GI and Nutrition | Diagnostics
Stool Specimens
3. Random specimens are sent promptly
to the laboratory.
4. Quantitative 24- to 72-hour collections
must be kept refrigerated until they are
taken to the laboratory.
5. Some specimens require that a certain
diet be followed or that certain
medications be withheld; check agency
guidelines regarding specific procedures.
NCM 116 – Alterations in GI and Nutrition | Diagnostics
Barium Swallow
A barium swallow is a special type of X-ray test
that helps your doctor take a close look at the
back of your mouth and throat, known as the
pharynx, and the tube that extends from the
back of the tongue down to the stomach, known
as the esophagus. To do a barium swallow, you
swallow a chalky white substance known as
barium. It’s often mixed with water to make a
thick drink that looks like a milkshake. When it’s
swallowed, this liquid coats the inside of your
upper GI.
NCM 116 – Alterations in GI and Nutrition | Diagnostics
Virtual Colonoscopy
Virtual colonoscopy combines CT scanning or MRI to
produce images of the colon and rectum less
invasively. It requires radiation and prior cleansing of
the colon but no sedation. Compared to conventional
colonoscopy, virtual colonoscopy provides a better
view inside the colon that is narrow from inflammation
or a growth. If a polyp is found, it will have to be
removed by conventional colonoscopy. Virtual
colonoscopy may be less sensitive in obtaining
information on the details and color of the mucosa
and in detecting small (less than 10 mm) or flat
polyps.
NCM 116 – Alterations in GI and Nutrition | Diagnostics
Endoscopy
Endoscopy refers to the direct visualization of a body
structure through an endoscope. An endoscope is a
fiberoptic instrument with a light and camera
attached, allowing the ability to take video and still
pictures (Figure 8.0). Some endoscopes have a
channel through which to pass instruments, such as
biopsy forceps and cytology brushes. Endoscopy can
examine the esophagus, stomach, duodenum, and
colon. Endoscopic retrograde
cholangiopancreatography (ERCP) visualizes the
pancreatic, hepatic, and common bile ducts.
Endoscopy is often combined with diagnostic
procedures, including biopsy, cytologic
NCM 116 – Alterations in GI and Nutrition | Diagnostics
NCM 116 – Alterations in GI and Nutrition | Diagnostics
NCM 116 – Alterations in GI and Nutrition | Diagnostics
Liver Biopsy
The purpose of a liver biopsy is to obtain
hepatic tissue to use to establish a diagnosis
of cancer or assess and stage fibrosis. It may
be done to follow the progress of liver
disease, such as chronic hepatitis. The 2
types of liver biopsy are open and closed. The
open method involves making an incision and
removing a wedge of tissue. It is done in the
operating room with the patient under general
anesthesia, often with another surgical
procedure.
Alterations / Problems in GI and
Nutrition, Acute and Chronic
NCM 116 – Alterations in GI and Nutrition | GERD
HIATAL HERNIA
• A protrusion of part of the stomach thru the
hiatus of the diaphragm and into the
thoracic cavity
• Two types of hiatal hernias: (1) SLIDING
HERNIA and (2) PARAESOPHAGEAL
HERNIA
• Results from muscle weakening caused by
aging or other conditions such as
esophageal carcinoma, trauma, or as
complication after certain surgical
procedures.
NCM 116 – Alterations in GI and Nutrition | HIATAL HERNIA
HIATAL HERNIA
Assessment
1. May be asymptomatic
2. Patient may report feeling of fullness or chest
pain resembling angina
3. Sliding hernia may cause dysphagia, heartburn
(with or without episodes of regurgitation of
gastric contents into the mouth), or retrosternal
or substernal chest pain from gastric reflux.
4. Severe pain or shock may result from
incarceration of stomach in thoracic cavity with
paraesophageal hernia.
NCM 116 – Alterations in GI and Nutrition | HIATAL HERNIA
HIATAL HERNIA
Diagnostic Evaluation
1. Upper GI series with barium contrast shows
outline of hernia in the esophagus
2. Endoscopy visualizes defect and rules out
other disorders, such as tumors or esophagitis
NCM 116 – Alterations in GI and Nutrition | HIATAL HERNIA
HIATAL HERNIA
Possible Nursing Diagnoses
1. Chronic Pain
2. Deficient Knowledge
3. Nausea
NCM 116 – Alterations in GI and Nutrition | HIATAL HERNIA
HIATAL HERNIA
Therapeutic Intervention
1. Elevate head of the bed 6 to 8 inches (15 to
20cm) to reduce nightime reflux
Pharmacologic Intervention
1. Antacids to neutralize gastric acid and reduce
pain
2. If patient has esophagitis, give histamine 2
receptor antagonist (cimetidine or ranitidine) or
PPIs (omeprazole) to decrease gastric
secretions
NCM 116 – Alterations in GI and Nutrition | HIATAL HERNIA
HIATAL HERNIA
Surgical Intervention
1. Gastropexy to fix the
stomach in position is
indicated if symptoms are
severe.
2. Nissen Fundoplication
NCM 116 – Alterations in GI and Nutrition | ACHALASIA
ACHALASIA
• primary esophageal motility disorder
characterized by the absence of
esophageal peristalsis and impaired
relaxation of the lower esophageal
sphincter (LES) in response to swallowing.
• occurs when nerves in the esophagus
become damaged. As a result, the
esophagus becomes paralyzed and dilated
over time and eventually loses the ability to
squeeze food down into the stomach
NCM 116 – Alterations in GI and Nutrition | ACHALASIA
ACHALASIA
Assessment
• Inability to swallow (dysphagia), which may
feel like food or drink is stuck in your throat
• Regurgitating food or saliva
• Heartburn
• Belching
• Chest pain that comes and goes
• Coughing at night
• Pneumonia (from aspiration of food into the
lungs)
• Weight loss
• Vomiting
NCM 116 – Alterations in GI and Nutrition | ACHALASIA
ACHALASIA
Diagnostics
• Esophageal Manometry
• Upper GI Series
• Upper Endoscopy
NCM 116 – Alterations in GI and Nutrition | ACHALASIA
ACHALASIA
Possible Nursing Diagnoses
• Imbalanced Nutrition: Less Than Body
Requirements
• Acute Pain
• Risk for Aspiration
• Deficient Knowledge
NCM 116 – Alterations in GI and Nutrition | ACHALASIA
ACHALASIA
Therapeutic Interventions
• Pneumatic dilation
• Some patients with achalasia benefit from
eating slowly, taking small bites, and
avoiding swallowing large volumes of food
or liquid. Patient education centers on
adaptations the patient may make to avoid
esophageal pain, regurgitation, and weight
loss.
NCM 116 – Alterations in GI and Nutrition | ACHALASIA
ACHALASIA
Pharmacologic Interventions
• Botox (botulinum toxin type A). This muscle
relaxant can be injected directly into the
esophageal sphincter with an endoscopic needle.
The injections may need to be repeated, and
repeat injections may make it more difficult to
perform surgery later if needed.
• Your doctor might suggest muscle relaxants
such as nitroglycerin (Nitrostat) or nifedipine
(Procardia) before eating. These medications
have limited treatment effect and severe side
effects.
NCM 116 – Alterations in GI and Nutrition | ACHALASIA
ACHALASIA
Surgical Interventions
• Heller myotomy. The surgeon cuts the muscle at the
lower end of the esophageal sphincter to allow food to
pass more easily into the stomach. The procedure can be
done noninvasively (laparoscopic Heller myotomy). Some
people who have a Heller myotomy may later develop
gastroesophageal reflux disease (GERD).
• Peroral endoscopic myotomy (POEM). In
the POEM procedure, the surgeon uses an endoscope
inserted through your mouth and down your throat to
create an incision in the inside lining of your esophagus.
Then, as in a Heller myotomy, the surgeon cuts the
muscle at the lower end of the esophageal sphincter.
NCM 116 – Disturbances in GI and Nutrition | Nausea
GASTROINTESTINAL BLEEDING
• Symptom of many upper or lower GI
disorders
• May be obvious (in emesis or stool) or
occult (hidden)
• May result from trauma anywhere along
the GI tract; erosions or ulcers; esophageal
or gastric varices; etc.
NCM 116 – Disturbances in GI and Nutrition | GI Bleeding
GASTROINTESTINAL BLEEDING
Assessment
• Changes in bowel patterns or in stool color
(dark black, red, or streaked with blood)
• Hematemesis
• Nausea, abdominal pain or tenderness, or
rectal pain
• Intermittent melena or “coffee - ground”
emesis to large amount of melena with
clots or bright red hematemesis
• Rapid pulse, drop in BP, and signs of
shock may occur in significant blood loss
NCM 116 – Disturbances in GI and Nutrition | GI Bleeding
GASTROINTESTINAL BLEEDING
Assessment
• Pallor, weakness, dizziness, and shortness of breath
may occur as anemia develops
• Stool or emesis will test positive for occult blood
• Characteristics of blood to help determine the site of
origin
a) Bright red hematemesis – vomited from high in
esophagus
b) Bright red flow or coating stool – from rectum or distal
colon and small intestine
c) Dark red blood mixed with stool - higher up in colon
and small intestine
d) Shades of black (“coffee – ground”) emesis – vomited
from esophagus, stomach and duodenum
e) Tarry stool (melena) – occurs when excessive blood
accumulates in the stomach
NCM 116 – Disturbances in GI and Nutrition | GI Bleeding
GASTROINTESTINAL BLEEDING
Diagnostic Evaluation
• Complete Blood Count – decreased Hct
and Hgb; coagulation studies evaluate
prothrombin time.
• Endoscopy visualizes the GI mucosa and
source of bleeding and also determines
the risk of rebleeding
• Imaging studies may be necessary to
detect source of bleeding
• Stool test for occult blood.
NCM 116 – Disturbances in GI and Nutrition | GI Bleeding
GASTROINTESTINAL BLEEDING
Possible Nursing Diagnoses
• Bowel Incontinence
• Deficient fluid volume
• Imbalanced nutrition: less than body
requirements
NCM 116 – Disturbances in GI and Nutrition | GI Bleeding
GASTROINTESTINAL BLEEDING
Therapeutic Interventions:
• Same interventions for Shock
o Oxygen therapy
o Intubation and assisted ventilation if
necessary
o Fluid resuscitation for hypovolemic shock,
preferably thru two large-bore or central
lines, initially with LR solution
o Blood product replacement as indicated
o Hemodynamic monitoring with Swan-Ganz
catheter, especially for cardiogenic shock
o Hypothermia blanket in septic shock to cool
patient
NCM 116 – Disturbances in GI and Nutrition | GI Bleeding
GASTROINTESTINAL BLEEDING
Monitoring:
• Monitor intake and output, VS, and CVP to
evaluate fluid status
• Observe for changes indicating shock,
such as tachycardia, tachypnea,
hypotension, decreased urine output, and
changes in mental status
• Monitor stools and NG drainage for blood.
• Maintain patient on NG tube and NPO
status to rest GI tract and evaluate
bleeding.
NCM 116 – Disturbances in GI and Nutrition | GI Bleeding
GASTROINTESTINAL BLEEDING
Pharmacologic Interventions:
• For upper GI bleeding, histamine-2
blockers may used to block the acid-
secreting action of histamine.
• Antacids or cytoprotective agents such as
sucralfate may be also used.
• If peptic ulcer disease is the cause, an
antiulcer drug is prescribed, along with
lifestyle change and dietary modifications
• Discontinue any medications such as
NSAIDs that may be causing bleeding.
NCM 116 – Disturbances in GI and Nutrition | Gastritis
GASTRITIS
• a general term for a group of conditions
with one thing in common: inflammation
of the lining of the stomach.
• most often the result of infection with the
same bacterium that causes most
stomach ulcers.
• Gastritis may occur suddenly (acute Common Causes:
• Helicobacter pylori
gastritis), or appear slowly over time • Long term use of NSAIDs
• Aspirin
(chronic gastritis). • Alcohol
• Excessive amounts of
caffeine
• High stress levels
• Smoking
• Intolerance to spicy/citric
food
NCM 116 – Disturbances in GI and Nutrition | Gastritis
GASTRITIS
Assessment
• Gnawing or burning ache or pain
(indigestion) in your upper abdomen that
may become either worse or better with
eating
• Nausea
• Vomiting
• A feeling of fullness in your upper
abdomen after eating
NCM 116 – Disturbances in GI and Nutrition | Gastritis
GASTRITIS
Diagnostic Evaluation
• H. pylori Test - H. pylori may be detected
in a blood test, in a stool test or by a breath
test.
• Endoscopy - If a suspicious area is found,
your doctor may remove small tissue
samples (biopsy) for laboratory
examination. A biopsy can also identify the
presence of H. pylori in your stomach
lining.
• Upper GI series
NCM 116 – Disturbances in GI and Nutrition | Gastritis
GASTRITIS
Possible Nursing Diagnoses
• Imbalanced Nutrition: Less Than Body
Requirements
• Acute Pain
• Risk for Deficient Fluid Volume
• Knowledge Deficit
NCM 116 – Disturbances in GI and Nutrition | Gastritis
GASTRITIS
Therapeutic Interventions
• If the patient is vomiting, give antiemetics.
• Administer I.V. fluids as ordered to maintain
fluid and electrolyte imbalance.
• When the patient can tolerate oral feedings,
provide a bland diet that takes into account his
food preference. Restart feedings slowly.
• Offer smaller, more frequent servings to reduce
the amount of irritating gastric secretions.
NCM 116 – Disturbances in GI and Nutrition | Gastritis
GASTRITIS
Therapeutic Interventions
• Help patient identify specific foods that cause
gastric upset and eliminate them from his diet.
• Administer antacids and other prescribed
medications as ordered.
• If pain or nausea interferes with the patient’s
appetite, administer pain medications or
antiemetics about 1 hour before meals.
• Monitor the patient’s fluid intake and output
and electrolyte levels.
NCM 116 – Disturbances in GI and Nutrition | Gastritis
GASTRITIS
Therapeutic Interventions
• Assess the patient for presence of bowel
sounds.
• Monitor the patient’s response to antacids and
other prescribed medications.
• Monitor the patient’s compliance to treatment
and elimination of risk factors in his lifestyle.
• Teach the patient about the disorder.
• Urge the patient to seek immediate attention for
recurring signs and symptoms, such as
hematemesis, nausea, or vomiting.
NCM 116 – Disturbances in GI and Nutrition | Gastritis
GASTRITIS
Pharmacologic Interventions
• Antibiotics to kill H. pylori (clarithromycin,
amoxicillin, metronidazole)
• Proton pump inhibitors to reduce acid
secretions.
• Histamine – 2 blockers to reduce the
amount of acid released into the digestive
tract
• Antacids to neutralize stomach acid
NCM 116 – Disturbances in GI and Nutrition | PUD
MALABSORPTION SYNDROME
• A group of symptoms and physical signs
resulting from poor nutrient absorption in the
small intestine, especially of fats and fat
soluble vitamins A, D, E, and K.
• Poor absorption of other nutrients, including
CHO, CHON, Minerals may also occur.
• Multiple causes including gallbladder or
pancreatic disease, lymphatic obstruction,
vascular impairment, or bowel resection
• Also known/associated with Celiac Disease
NCM 116 – Disturbances in Absorption | Malabsorption Syn
MALABSORPTION SYDROMES
Reduced Digestion
Pancreatic Exocrine Deficiency Cystic fibrosis, pancreatitis,
Schwachman sydrome
Bile salt deficiency Cholestasis, biliary atresia,
hepatitis, cirrhosis, bacterial
deconjugation
Enzyme Defects Lactase, sucrase,
enterokinase, lipase
deficiencies
NCM 116 – Disturbances in Absorption | Malabsorption Syn
MALABSORPTION SYDROMES
Reduced Absorption
Primary absorption defects Glucose – galactose malabsorption,
abetalipoproteinemia, cystinuria,
Hartnup disease
Decreased mucosal surface area Crohn’s disease, malnutrition, short
bowel syndrome, antimetabolite
chemotherapy, familial villous
atrophy
Small intestinal disease Celiac disease, tropical sprue,
giardiasis, immune or allergic
enteritis, Crohn’s disease,
Lymphoma, AIDS
NCM 116 – Disturbances in Absorption | Malabsorption Syn
MALABSORPTION SYDROMES
Lymphatic Obstruction Lymphangiectasia, Whipple
Disease, Lymphoma, Chylous
ascites
Others
Drugs Antibiotics, antimetabolites,
neomycin, laxatives
Collagen Vascular Scleroderma
Infestations Hookworms, tapeworm,
giardiasis, immune defects
NCM 116 – Disturbances in Absorption | Malabsorption Syn
MALABSORPTION SYNDROME |
Celiac Disease
Diagnostic Evaluation
1. Small – bowel biopsy, which demonstrates characteristic
abnormal mucosa
a. Severely damaged or flat, villous lesions
b. Histologic recovery after gluten elimination
c. Histologic recurrence of villous injury within 2 years
of gluten reintroduction
2. Hemoglobin, folic acid, and vit K levels may be reduced
3. Prothrombin time may be prolonged
4. Elevated IgA endomysium antibodies and IgA anti-tissue
transglutaminase antibodies
5. Total protein and albumin may be decreased
6. 72 hour stool collection for fecal fat is increased
7. D-xylose absorption test – decreased blood and urine
levels
8. Sweat test and pancreatic function studies may be done
to rule out cystic fibrosis
NCM 116 – Disturbances in Absorption | Malabsorption Syn
MALABSORPTION SYNDROME |
Celiac Disease
Possible Nursing Diagnoses
1. Acute pain
2. Deficient fluid volume
3. Imbalanced nutrition: less than body
requirements
4. Readiness for enhanced knowledge
5. Risk for impaired skin integrity
6. Risk for infection
NCM 116 – Disturbances in Absorption | Malabsorption Syn
MALABSORPTION SYNDROME
Pharmacologic Interventions
1. Supplemental vitamins and minerals
a. Folic acid for 1 to 2 months
b. Vitamins A and D because of decreased absorption
c. Iron as needed for anemia
d. Vitamin K if there is evidence of
hypoprothrombinemia and bleeding
e. Calcium if milk is restricted
2. Pancreatic enzymes are given for pancreatic
insufficiency (cystic fibrosis, pancreatitis)
NCM 116 – Disturbances in Elimination | Intestinal Obstruction
INTESTINAL OBSTRUCTION
Mechanical Obstruction
• A physical blockage to the passage
of intestinal contents.
• May result from postsurgical
adhesions, hernia, volvulus,
hematoma, tumor, intussusception,
stricture, stenosis, foreign body,
fecal or barium impaction, or polyp
NCM 116 – Disturbances in Elimination | Intestinal Obstruction
INTESTINAL OBSTRUCTION
Functional Obstruction
• Also known as Paralytic ileus
• Involves no physical obstruction
• Peristalsis is ineffective, blood supply is
not interrupted, and the condition
usually disappears spontaneously after
2 to 3 days
• Causes: spinal cord injuries, vertebral
fractures, peritonitis, pneumonia, GI or
abdominal surgeries, wound
dehiscence
NCM 116 – Disturbances in Elimination | Intestinal Obstruction
INTESTINAL OBSTRUCTION
Diagnostic Evaluation
1. Abdominal Xrays show intestinal gas or fluid
2. Barium enema shows a distended, air filled colon or
a closed sigmoid loop
3. Decreased serum sodium, potassium, and chloride
levels because of vomiting; elevated white blood
cell counts with necrosis, strangulation, or
peritonitis; and increased serum amylase levels
from irritation of the pancreas by the bowel loop.
4. Arterial blood gas analysis may indicate metabolic
acidosis or alkalosis
5. Flexible sigmoidoscopy or colonoscopy may be
done to identify cause.
NCM 116 – Disturbances in Elimination | Intestinal Obstruction
INTESTINAL OBSTRUCTION
Possible Nursing Diagnoses
1. Acute pain
2. Anxiety
3. Constipation
4. Deficient fluid volume
5. Ineffective breathing pattern
6. Risk for infection
7. Risk for injury
NCM 116 – Disturbances in Elimination | Intestinal Obstruction
INTESTINAL OBSTRUCTION
Therapeutic Interventions
1. Correct fluid and electrolyte imbalances:
a. Na, K, blood component therapy
b. Normal saline or Ringer’s lactose to correct
interstitial fluid deficit
2. Nasogastric decompression of GI tract to reduce
gastric secretions; nasointestinal tubes such as
Cantor or Miller Abbott may also be used
3. Treatment for shoch and peritonitis with IV fluids,
vasopressors, or antibiotics
4. Hyperalimentation to correct protein deficiency from
chronic obstruction, paralytic ileus, or infection
5. Ambulation to try to induce peristalsis in a patient
with paralytic ileus.
NCM 116 – Disturbances in Elimination | Intestinal Obstruction
INTESTINAL OBSTRUCTION
Surgical Interventions
1. Bowel resection with end to end
anastomosis
2. Closed bowel procedure such as lysis of
adhesions or reduction of volvulus
3. Double – barrel ostomy if end to end
anastomosis too risky
4. Loop colostomy to divert fecal stream and
decompress bowel, with bowel resection to
be done as second procedure.