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2. What types of water resources can be considered for water security in Qatar?
Ans:
- Groundwater resources: although it is very limited, there are some efforts to
refill groundwater reservoirs using treated water.
- Seawater desalination: The main source for water security in Qatar.
3. (1) What is salinity? (2) Why is this significant when dealing with water
desalination? Please answer technically.
Ans:
Salinity is the salts concentration in water, typically measured in ppm or mg/L. The
salinity for seawater in Qatar is around 35,000 mg/L.
It is important to know the salinity of seawater that is proportional to the osmotic
pressure via the following formula:
−3
π=0.7 × 10 C
Where,
π is the osmotic pressure of sea water.
C is the concentration of seawater in mg/L.
In the context of seawater desalination using RO technology, knowing the osmotic
pressure will enable us to determine the energy required to remove salts and
produced fresh water with certain quality.
4. (1) Name the desalination technology in the figures below, and (2) explain
each process briefly.
1 2 3
Ans:
1- Reverse osmosis (RO) technology.
2- Pressure retarded osmosis (PRO).
3- Forward osmosis (FO).
9. Several factors are driving the global trend toward RO-based membrane
systems by lowering RO capital costs with inexpensive construction materials.
So, Qatar adopts a hybrid method of thermo-based evaporation (MSF) system
and a membrane-based (RO) system. Why has Qatar used a hybrid system
instead of a single RO operation for water production?
Ans:
- Existence of well-established/matured thermal plants using multistage flash
(MSF) technology and the abundance of energy resources like natural gas.
- In terms of CAPEX and OPEX, membrane-based reverse osmosis (RO)
plants are cost effective and require less energy input.
- Qatar has high salinity seawater, which limits the recovery using RO to
avoid fouling.
- RO is highly susceptible to fouling, which requires the need to adopt hybrid
system.
10. What is the difference between dead-end flow and crossflow filtration?
Ans: Dead-end flow filtration is a batch process where a certain amount of sea
water is pumped through a semipermeable membrane which is susceptible to
fouling and scaling.
On the other hand, crossflow filtration, also known as tangentially filtration, is like
a continuous process that prevents the accumulation of organic matters with high
permeate rate, opposite to that of dead-end flow.
1 dV
J= ∙ =(NDP)∙ K w
A dt
Ans:
(1) NDP=∆P-∆π
Where,
∆P: Applied external pressure.
∆π: Osmotic pressure
(2) Reverse osmosis is the movement of solvent (usually water) from high
concentration (high pressure) to low concentration (low pressure) solution
through a semipermeable membrane by applying external pressure that is
higher than the osmotic pressure of both ends of the applied solutions.
Hence, ∆P has to be higher than ∆π for the RO to take place.
12.In a seawater RO plant, the feed pressure equals 25 bar. Assuming that the
salinity of seawater is 35,000 mg/L and the RO recovery is 75% under normal
conditions. What is the production at 25 bars?
Ans:
π=0.7 × 10 C=0.7 ×10 × 35,000=24.5 ¯¿
−3 −3
The net driving force (NDP) is almost zero, hence, there is barely to no production.
(2) If the RO recovery exceeds the designed recovery, it will accelerate the
formation of fouling and scaling on the membrane surface resulting in less brine
generation and low purity in the permeate.
(3) Reverse case, high amount of brine will be generated with higher purity in the
permeate.
SD I n=
1− ()
t0
tn
n
Where t0 is the time to collect 500 ml of influent water (at t=0), t n is the time to collect 500 ml of
water at t=n mins, n is the total run time.
18. (1) What is membrane scaling? (2) What are the key elements that can occur
the scaling? (3) How can we measure the scaling potential of source feed
water?
Ans:
Membrane scaling is the result of precipitation of saturated salts on the membrane
surface.
We can measure the scaling potential of the source feedwater either by comparing the ion
product with the solubility constant or using LSI (Langelier Saturation Index). If LSI is
greater than 0, the feed water is more likely to form scaling on membrane surface.