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Basic of Enterpreneureship and Management Final
Basic of Enterpreneureship and Management Final
AND MANAGEMENT
(BCM5 D01)
Open Course
(Other than B Com Students)
2019 Admission
UNIVERSITY OF CALICUT
School of Distance Education
Calicut University- P.O,
Malappuram - 673635, Kerala.
19618
School of Distance Education
UNIVERSITY OF CALICUT
SCHOOL OF DISTANCE EDUCATION
Study Material
Open Course
(Other than B Com Students)
2019 Admission
Prepared by:
Rajan P
Assistant Professor of Commerce
School of Distance Education
University of Calicut
Scrutinized by:
Dr. Rijila . P.T,
Asst. Professor,
SDE, University of Calicut,
DISCLAIMER
“The author shall be solely responsible for the
content and views expressed in this book”
CONTENTS
Module 1 05 - 27
Module 2 28 - 38
Module 3 39 - 85
MODULE 1
INTRODUCTION TO COMMERCE
All human beings, wherever they may be, require
different types of goods and services to satisfy their needs. If we
look around, we observe people require different types of
products and services to satisfy their needs. How do they buy
them? They go to the market, either physical or electronic over
internet, where they find variety of shops and sellers offering the
required commodities and choose the best which they require.
Concept of Business
The term business is derived from the word ‘busy’. Thus,
business means being busy. However, in a specific sense,
business refers to an occupation in which people regularly
engage in activities related to purchase, production and/or sale
of goods and services with a view to earning profits. If you look
around you will observe that people undertake various activities
to satisfy their needs. These activities may be broadly classified
into two groups — economic and non-economic activities.
Economic activities are those by which we can earn our
livelihood, whereas, non-economic activities are performed out
of love, sympathy, sentiment, patriotism, etc. For example, a
worker working in a factory, a doctor operating in his clinic, a
manager working in an office and a teacher teaching in a school
are doing so to earn their livelihoods and are, therefore, engaged
in an economic activity. On the other hand, a housewife cooking
food for her family, or a boy helping an old man cross the road
are performing non-economic activities since they are doing so
out of love or sympathy. Economic activities may be further
divided into three categories, namely business, profession and
employment. Business may be defined as an economic activity
involving the production and sale of goods and services
undertaken with a motive of earning profit by satisfying human
needs in society.
1. Industry
Industry refers to economic activities, which are connected with
conversion of resources into useful goods. Generally, the term
industry is used for activities in which mechanical appliances
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B. Secondary industries:
These are concerned with using materials, which have
already been extracted at the primary sector. These industries
process such materials to produce goods for final consumption
or for further processing by other industrial units. For example,
mining of iron ore is a primary industry, but manufacturing of
steel by way of further processing of raw irons is a secondary
industry. Secondary industries may be further divided as
follows:
a. Manufacturing industries:
These industries are engaged in producing goods through
processing of raw materials and, thus, creating form utilities.
They bring out diverse finished products, that we consume, or
use through the conversion of raw materials or partly finished
materials in their manufacturing operations. Manufacturing
industries may be further divided into four categories on the
basis of method of operation for production.
• Analytical industry which analyses and separates
different elements from the same materials, as in the case of oil
refinery.
• Synthetical industry which combines various ingredients
into a new product, as in the case of cement.
• Processing industry which involves successive stages
for manufacturing finished products, as in the case of sugar and
paper.
2. Commerce
Commerce includes two types of activities, viz., (i) trade
and (ii) auxiliaries to trade. Buying and selling of goods is
termed as trade. But there are a lot of activities that are required
to facilitate the purchase and sale of goods. These are called
services or auxiliaries to trade and include transport, banking,
insurance, communication, advertisement, packaging and
warehousing. Commerce, therefore, includes both, buying and
selling of goods, i.e., trade, as well as, auxiliaries, such as
transport, banking, etc. Commerce provides the necessary link
between producers and consumers. It embraces all those
activities, which are necessary for maintaining a free flow of
4. Warehousing:
Usually, goods are not sold or consumed immediately after
production. They are held in stock to make them available as and
when required. Special arrangement must be made for the
storage of goods to prevent loss or damage. Warehousing helps
business firms to overcome the problem of storage and
facilitates the availability of goods when needed.
Objectives of business
1. market standing
2. innovation
3. productivity
4. physical and financial resources
5. earning profit
6. social responsibility
Forms of Business Enterprises
If one is planning to start a business or is interested in
expanding an existing one, an important decision relates to the
choice of the form of organisation. The most appropriate form is
determined by weighing the advantages and disadvantages of
each type of organisation against one’s own requirements.
Various forms of business organisations from which one can
choose the right one include:
Sole Proprietorship
This is a business run by one individual for his or her own
benefit. It is the simplest form of business organization.
Proprietorships have no existence apart from the owners. The
liabilities associated with the business are the personal liabilities
of the owner, and the business terminates upon the proprietor's
death. The proprietor undertakes the risks of the business to the
extent of his/her assets, whether used in the business or
personally owned.
Single proprietors include professional people, service
providers, and retailers who are "in business for themselves."
Although a sole proprietorship is not a separate legal entity from
its owner, it is a separate entity for accounting purposes.
Financial activities of the business (e.g., receipt of fees) are
Partnership
A partnership is a kind of business where a formal
agreement between two or more people is made who agree to be
the co-owners, distribute responsibilities for running an
organization and share the income or losses that the business
generates.
In India, all the aspects and functions of the partnership
are administered under ‘The Indian Partnership Act 1932’. This
Features of Partnership:
Following are the few features of a partnership:
1. Agreement between Partners: It is an association of two or
more individuals, and a partnership arises from an agreement
or a contract. The agreement (accord) becomes the basis of
the association between the partners. Such an agreement is
in the written form. In order to avoid controversies, it is
always good, if the partners have a copy of the written
agreement.
2. Two or More Persons: In order to manifest a partnership,
there should be at least two (2) persons possessing a common
goal. To put it in other words, the minimal number of
partners in an enterprise can be two (2). However, there is a
constraint on their maximum number of people.
3. Sharing of Profit: Another significant component of the
partnership is, the accord between partners has to share gains
and losses of a trading concern. However, the definition held
in the Partnership Act elucidates – partnership as an
association between people who have consented to share the
gains of a business, the sharing of loss is implicit. Hence,
sharing of gains and losses is vital.
4. Perpetual Succession
The joint stock company is born out of the law, so the only way
for the company to end is by the functioning of law. So the life
of a company is in no way related to the life of its members.
Members or shareholders of a company keep changing, but this
does not affect the company’s life.
5. Limited Liability
This is one of the major points of difference between a company
and a sole proprietorship and partnership. The liability of the
shareholders of a company is limited. The personal assets of a
member cannot be liquidated to repay the debts of a company.
A shareholder’s liability is limited to the amount of
unpaid share capital. If his shares are fully paid then he has no
liability. The amount of debt has no bearing on this. Only the
companies assets can be sold off to repay its own debt. The
members cannot be made to pay up.
6. Common Seal
A company is an artificial person. So, its day-to-day functions
are conducted by the board of directors. So, when a company
enters any contract or signs an agreement, the approval is
indicated via a common seal. A common seal is engraved seal
with the company’s name on it.
Co operative organisations
A cooperative (also known as co-operative, co-op, or
coop) is "an autonomous association of persons united
voluntarily to meet their common economic, social, and cultural
needs and aspirations through a jointly-owned enterprise".
Cooperatives are democratically owned by their members, with
each member having one vote in electing the board of directors.
Voluntary Association
A cooperative society is a voluntary association of persons and
not of capital. Any person can join a cooperative society of his
free will and can leave it at any time. When he leaves, he can
withdraw his capital from the society. He cannot transfer his
share to another person.
Spirit of Cooperation
The spirit of cooperation works under the motto, ‘each for all
and all for each.’ This means that every member of a cooperative
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Democratic Management:
An individual member is considered not as a capitalist but as a
human being and under cooperation, economic equality is fully
ensured by a general rule—one man one vote. Whether one
contributes 50 rupees or 100 rupees as share capital, all enjoy
equal rights and equal duties. A person having only one share
can even become the president of cooperative society.
Capital:
Capital of a cooperative society is raised from members through
share capital. Cooperatives are formed by relatively poorer
sections of society; share capital is usually very limited. Since it
is a part of govt. policy to encourage cooperatives, a cooperative
society can increase its capital by taking loans from the State and
Central Cooperative Banks.
Cash Sale
Moral Emphasis:
A cooperative organisation generally originates in the poorer
section of population; hence more emphasis is laid on the de-
velopment of moral character of the individual member. The
absence of capital is compensated by honesty, integrity and
loyalty. Under cooperation, honesty is regarded as the best
security. Thus, cooperation prepares a band of honest and
selfless workers for the good of humanity.
Corporate Status:
A cooperative association has to be registered under the separate
legislation—Cooperative Societies Act. Every society must
have at least 10 members. Registration is desirable. It gives a
separate legal status to all cooperative organisations—just like a
company. It also gives exemptions and privileges under the Act.
1. Responsibility to Shareholders:
In the context of good corporate governance, a corporate
enterprise must recognise the rights of shareholders and protect
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2. Responsibility to Employees:
The success of a business enterprise depends to a large
extent on the morale of its employees. Employees make valuable
contribution to the activities of a business organisation. The
corporate enterprise should have good and fair employment
practices and industrial relations to enhance its productivity. It
must recognise the rights of workers or employees to freedom of
association and free collective bargaining. Besides, it should not
discriminate between various employees.
The most important responsibility of a corporate
enterprise towards employees is the payment of fair wages to
them and provide healthy and good working conditions. The
business enterprises should recognise the need for providing
essential labour welfare activities to their employees, especially
they should take care of women workers. Besides, the
enterprises should make arrangements for proper training and
education of the workers to enhance their skills.
3. Responsibility to Consumers:
Some economists think that consumer is a king who
directs the business enterprises to produce goods and services to
satisfy his wants. However, in the modern times this may not be
strictly true but the companies must acknowledge their
responsibilities to protect their interests in undertaking their
productive activities.
MODULE – 2
ENTREPRENEURSHIP
Entrepreneurship is the ability and readiness to develop,
organize and run a business enterprise, along with any of its
uncertainties in order to make a profit. The most prominent
example of entrepreneurship is the starting of new businesses.
In economics, entrepreneurship connected with land,
labour, natural resources and capital can generate a profit. The
entrepreneurial vision is defined by discovery and risk-taking
and is an indispensable part of a nation’s capacity to succeed in
an ever-changing and more competitive global marketplace.
Meaning of Entrepreneur
The entrepreneur is defined as someone who has the ability and
desire to establish, administer and succeed in a start-up venture
along with risk entitled to it, to make profits. The best example
of entrepreneurship is the starting of a new business venture. The
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Characteristics of Entrepreneurship:
Not all entrepreneurs are successful; there are definite
characteristics that make entrepreneurship successful. A few of
them are mentioned below:
• Ability to take a risk- Starting any new venture involves
a considerable amount of failure risk. Therefore, an
entrepreneur needs to be courageous and able to evaluate
and take risks, which is an essential part of being an
entrepreneur.
• Innovation- It should be highly innovative to generate
new ideas, start a company and earn profits out of it.
Change can be the launching of a new product that is new
to the market or a process that does the same thing but in
a more efficient and economical way.
• Visionary and Leadership quality- To be successful,
the entrepreneur should have a clear vision of his new
venture. However, to turn the idea into reality, a lot of
resources and employees are required. Here, leadership
quality is paramount because leaders impart and guide
their employees towards the right path of success.
Importance of Entrepreneurship:
• Creation of Employment- Entrepreneurship generates
employment. It provides an entry-level job, required for
gaining experience and training for unskilled workers.
• Innovation- It is the hub of innovation that provides new
product ventures, market, technology and quality of
goods, etc., and increase the standard of living of people.
• Impact on Society and Community Development- A
society becomes greater if the employment base is large
and diversified. It brings about changes in society and
promotes facilities like higher expenditure on education,
better sanitation, fewer slums, a higher level of
homeownership. Therefore, entrepreneurship assists the
organisation towards a more stable and high quality of
community life.
• Increase Standard of Living- Entrepreneurship helps to
improve the standard of living of a person by increasing
the income. The standard of living means, increase in the
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Functions of an Entrepreneur
1. Decision Making:
The primary task of an entrepreneur is to decide the policy of
production. An entrepreneur is to determine what to produce,
how much to produce, how to produce, where to produce, how
to sell and’ so forth. Moreover, he is to decide the scale of
production and the proportion in which he combines the
different factors he employs. In brief, he is to make vital business
decisions relating to the purchase of productive factors and to
the sale of the finished goods or services.
2. Management Control:
Earlier writers used to consider the management control one of
the chief functions of the entrepreneur. Management and control
of the business are conducted by the entrepreneur himself. So,
the latter must possess a high degree of management ability to
select the right type of persons to work with him. But, the
importance of this function has declined, as business nowadays
is managed more and more by paid managers.
3. Division of Income
The next major function of the entrepreneur is to make necessary
arrangement for the division of total income among the different
factors of production employed by him. Even if there is a loss in
the business, he is to pay rent, interest, wages and other
contractual incomes out of the realised sale proceeds.
5. Innovation:
Another distinguishing function of the entrepreneur, as
emphasised by Schumpeter, is to make frequent inventions —
invention of new products, new techniques and discovering new
markets — to improve his competitive position, and to increase
earnings.
Features of MSMEs
Following are some of the essential elements of MSMEs –
MODULE – 3
MANAGEMENT
Concept And Definition of Management
Managing is essential in all organized co-operation, as
well as at all levels of organization in an enterprise. It is the
function performed not only by corporation President and the
army general but also of the shop supervisors and the company
commander. Managing is equally important in business as well
as non-business organizations. During the last few decades,
Management as a discipline has attracted the attention of
academicians and practitioners to a very great extent. The basic
reason behind this phenomenon is the growing importance of
management in day-to-day life of the people.
Because of the divergent views, it is very difficult to give
a precise definition to the term “Management”. It has drawn
concepts and Principles from economics, sociology, psychology,
anthropology, history, and statistics and so on. The result is that
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1. Multi-disciplinary
Management integrates the ideas and concepts taken from
disciplines such as psychology, sociology, anthropology,
economics, ecology, statistics, operation research, history etc.
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5. Management as a Profession
The word profession may perhaps be defined as an occupation
based upon specialized intellectual study and training, the
purpose of which is to supply skilled service or advice to others
for a definite fee or salary. Profession is an occupation for which
specialized knowledge, skills and training are required and the
use of these skills is not meant for self-satisfaction, but these are
used for the larger interests of the society and the success of
these skills is measured not in terms of money alone.
Management possesses certain characteristics of profession,
while others are missing. Therefore, it cannot be said to be a
profession, though it is emerging as a profession and the move
is towards management as a profession.
6. Universality of Management
There are arguments in favour and against the concept of
universality. The
arguments in favour of universality are: -
• management as a process and the various process of
management are universal for all organizations
Management as an art
The artistic talents of the manager can be enriched by the
usage of scientific tools. The artist in any manager definitely has
an edge. His creativity and productivity can be magnified by
using the correct scientific methods. The art of management
existed long before automation. Without doubt, the science has
made the management easier. But focusing only on the science
may lead to shift of focus of the entire team and create
overheads. Success of managers depends on how effectively
they can use the scientific aid to enhance their artistic skills.
Medicine engineering, accountancy and the like require skills on
the part of the practitioners and can only be acquired through
practice. Management is no exception
Practical Knowledge
Personal Skill
Concrete Result
Constructive Skill
Improvement through practice
These 5 functions of art also belong to the management. When a
manager uses his management skill then he must have practical
knowledge for solving managerial problem. A manager also has
power to face the problem to find out the result, which is only
possible when he/she has constructive skills. To improve the
managerial skill, managerial work should be done on regular
basis because regularity and practice make the work effective.
So, we can say that manager is an artist since he/she possess the
skill of getting the work done through and with the people.
Therefore, it can be concluded that manager is an artist and
management is bound to be an art.
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Management as a Science
Science refers to an organized and systematic body of
knowledge acquired by mankind though observation,
experimentation and also based on some universal principles,
concepts, and theories. Principles of science are developed
through testing & observation. With the help of concept of
science, it can safely be concluded that management is also a
science because it is based upon certain principle and concerned
as a systematized body of knowledge, observation, test and
experiment is a science, however it is not exact as physics,
chemistry, biology, etc.
Before ·trying to examine whether the management. is a
science or not we have to understand the nature of science.
Science may be a described as a systematized body of
knowledge pertaining to an act of study and contains some
general truths explaining past events or phenomena. It is
Systematized in the sense that relationships between variables
and limit have been ascertained and underlying principal
discovered. Three important characteristics of science are.
LEVELS OF MANAGEMENT
The term “Levels of Management’ refers to a line of
demarcation between various managerial positions in an
organization. The number of levels in management increases
when the size of the business and work force increases and vice
versa. The level of management determines a chain of command,
the amount of authority & status enjoyed by any managerial
position. The levels of management can be classified in three
broad categories:
1. Top level / Administrative level
1. Division of Work-
Henri believed that segregating work in the workforce amongst
the worker will enhance the quality of the product. Similarly, he
also concluded that the division of work improves the
productivity, efficiency, accuracy and speed of the workers. This
principle is appropriate for both the managerial as well as a
technical work level.
3. Discipline-
Without discipline, nothing can be accomplished. It is the core
value for any project or any management. Good performance
and sensible interrelation make the management job easy and
comprehensive. Employees good behaviour also helps them
smoothly build and progress in their professional careers.
4. Unity of Command-
This means an employee should have only one boss and follow
his command. If an employee has to follow more than one boss,
there begins a conflict of interest and can create confusion.
5. Unity of Direction-
Whoever is engaged in the same activity should have a unified
goal. This means all the person working in a company should
have one goal and motive which will make the work easier and
achieve the set goal easily.
7. Remuneration-
This plays an important role in motivating the workers of a
company. Remuneration can be monetary or non-monetary.
However, it should be according to an individual’s efforts they
have made.
8. Centralization-
In any company, the management or any authority responsible
for the decision-making process should be neutral. However, this
depends on the size of an organization. Henri Fayol stressed on
the point that there should be a balance between the hierarchy
and division of power.
9. Scalar Chain-
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10. Order-
A company should maintain a well-defined work order to have
a favourable work culture. The positive atmosphere in the
workplace will boost more positive productivity.
11. Equity-
All employees should be treated equally and respectfully. It’s the
responsibility of a manager that no employees face
discrimination.
12. Stability-
An employee delivers the best if they feel secure in their job. It
is the duty of the management to offer job security to their
employees.
13. Initiative-
The management should support and encourage the employees
to take initiatives in an organization. It will help them to increase
their interest and make then worth.
Functions of Management
Management has been described as a social process
involving responsibility for economical and effective planning
& regulation of operation of an enterprise in the fulfilment of
given purposes. It is a dynamic process consisting of various
elements and activities. These activities are different from
operative functions like marketing, finance, purchase etc. Rather
these activities are common to each and every manger
irrespective of his level or status.
Different experts have classified functions of
management. According to George & Jerry, “There are four
fundamental functions of management i.e. planning, organizing,
actuating and controlling”.
According to Henry Fayol, “To manage is to forecast and
plan, to organize, to command, & to control”. Whereas Luther
Gullick has given a keyword ’POSDCORB’ where P stands for
Planning, O for Organizing, S for Staffing, D for Directing, Co
for Co-ordination, R for reporting & B for Budgeting. But the
most widely accepted are functions of management given by
KOONTZ and O’DONNEL i.e. Planning, Organizing, Staffing,
Directing and Controlling.
For theoretical purposes, it may be convenient to separate the
function of management but practically these functions are
overlapping in nature i.e. they are highly inseparable. Each
function blends into the other & each affects the performance of
others.
1. Planning
2. Staffing
It is the function of manning the organization structure and
keeping it manned. Staffing has assumed greater importance in
the recent years due to advancement of technology, increase in
size of business, complexity of human behaviour etc. The main
purpose o staffing is to put right man on right job i.e. square pegs
in square holes and round pegs in round holes. According to
Kootz & O’Donell, “Managerial function of staffing involves
manning the organization structure through proper and effective
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Performance Appraisal.
Promotions & Transfer.
3. Directing
It is that part of managerial function which actuates the
organizational methods to work efficiently for achievement of
organizational purposes. It is considered life-spark of the
enterprise which sets it in motion the action of people because
planning, organizing and staffing are the mere preparations for
doing the work. Direction is that inert-personnel aspect of
management which deals directly with influencing, guiding,
supervising, motivating sub-ordinate for the achievement of
organizational goals. Direction has following elements:
Supervision
Motivation
Leadership
Communication
4. Controlling
It implies measurement of accomplishment against the standards
and correction of deviation if any to ensure achievement of
organizational goals. The purpose of controlling is to ensure that
everything occurs in conformities with the standards. An
efficient system of control helps to predict deviations before they
actually occur. According to Theo Haimann, “Controlling is the
process of checking whether or not proper progress is being
made towards the objectives and goals and acting if necessary,
to correct any deviation”. According to Koontz & O’Donell
“Controlling is the measurement & correction of performance
activities of subordinates in order to make sure that the
enterprise objectives and plans desired to obtain them as being
accomplished”. Therefore controlling has following steps:
Establishment of standard performance.
Measurement of actual performance.
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PLANNING
Meaning
Planning is the most crucial and foremost function of
management. It is defined as the process of setting goals and
choosing the means to achieve those goals. A sound planning is
imperative for the successful achievement of the goals in the
desired direction. It is rightly said “well plan is half done”. It
involves setting of objectives and goals, designing appropriate
strategy and cource of action, and framing plans and procedure
etc for execution of the proposed activities under the project.
Definitions
According to George R Terry, “Planning is the selecting
and relating of facts and making and using of assumptions
regarding the future in the visualization and formulation of
proposed activities believed necessary to achieve desired
results.”
According to Henry Fayol, “Planning is deciding the best
alternatives among others to perform different managerial
operations in order to achieve the predetermined goals.”
Generally speaking, planning is deciding in advance
what is to be done, that is, a plan is a projected course of action.
Features of Planning
1. Planning is looking in to the future
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Objectives of Planning
Planning in organization serve to realize the following
objectives:
• To reduces uncertainty
• To bring co-operation and co-ordination in the
organisation
• To bring economy in operations
• Helps to anticipate unpredictable contingencies
Advantages of Planning
Planning helps the organization to achieve its objectives easily.
Some of the advantages of planning are given below:
1. It helps the better utilization of resources
2. It helps in achieving the objectives
3. It helps in achieving economy in operations
ORGANISING
Meaning and Definition
The process of organizing involves establishing an
intentional structure of roles for the staff at all levels of hierarchy
in the organization. It is the function of identifying the required
activities, grouping them into jobs, assigning jobs to various
position holders, and creating a network of relationship, so that
the required functions are performed in a co-ordinated manner,
leading to the accomplishment of desired goals.
According to Koont’s O Donnel. “Organizing involves the
grouping of activities necessary to accomplish goals and plans,
the assignment of these activities to appropriate departments,
and the provision of authority delegation and Co-ordination.”
According to GR Terry, “Organizing is the establishing of
effective behavioural relationship among persons so that they
may work together effectively and gain personal satisfaction in
Steps in Organizing
The logical sequence of steps in organizing is mentioned below:
-
1. Establishing objectives
2. Designing Plans and Policies
3. Identifying specific activities
4. Grouping activities according to available resources
5. Delegating the authority necessary to perform the
activities.
6. Tying the groups together through authority relationship
and communication.
Functions of Organisation
The following are the important functions of organization
1. Determination of activities:-It includes the deciding
and division of various activities required to achieve the
objectives of the organization. The entire work is divided
into various parts and sub parts.
Classification of Organization
1. Formal Organisation: It is an organizational structure
which clearly defines the duties, responsibilities,
authority and relationship as prescribed by the top
management. It represents the classification of activities
within the enterprise, indicate who reports to whom and
explains the vertical flow of communications which
connects the chief executive to the ordinary workers.
2. Informal Organisation: It is an organizational structure
which establishes the relationship on the basis of the
likes and dislikes of officers without considering the
rules, regulations and procedures. The friendship, mutual
understanding and confidence are some of the reasons
for existing informal organization.
Organisation Structure
Organisation is designed on the basis of principles of
division of labour and span of management. The success of the
organization depends upon the competence and efficiency of the
Line Organisation
Under Line organization, each department is generally a
complete self-contained unit. In this type of organization, the
line authority flows from top to bottom vertically. It clearly
identifies authority, responsibility and accountability at each
level, departmental heads are given full freedom to control their
department. This type of organization is followed in the army on
the same pattern. So, it is also called military organization.
2. The line officers may reject the advice from staff officers
without assigning any reason.
3. The staff officers may under estimate the powers of line
officers.
4. The staff officers are not involved in the actual
implementation of the programme.
Functional Organisation
In this type of organizations, specialists are appointed in
top position throughout the organization. Various activities of
the enterprise are classified according to functions and
functional heads will give directions related to his functions.
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DELEGATION OF AUTHORITY
Authority
It is the power to make decisions which guide the actions
of others. In other words, it is the power to give orders and make
sure that these orders are obeyed. In order to finish the work in
time, there is a need to delegate authority and follow the
principles of division of labour.
Responsibility
It is the obligation to do something. In other words, it is
the obligation to perform the tasks, functions, or assignments of
the organization. The essence of responsibility is obligation. If a
person is entrusted with any work, he should be held responsible
for the work that he completes
under the direction of his executive leader. “In the words of Theo
Haimann,” Responsibility is the obligation of subordinates to
perform the duty as required by his superior.”
Delegation of Authority
Delegation is a process which enables a person to assign
a work to others with adequate authority to do it. The authority
can be delegated but not the responsibility. Delegation of
authority is considered to be one of the most important methods
of training subordinates and building morals. It is acknowledged
that delegation of authority is one of the surest and best methods
of getting better results.
Principles of Delegation
The following are the important principles of delegation.
1. Delegation to go by results: The superiors should
clearly know what he expects from the subordinates
before delegation of authority. It should be noted that the
objective of the organization are to be accomplished in
time.
2. Non-delegation of responsibility: Assigning duties
does not mean delegation of responsibilities. A superior
can delegate authority but not responsibility.
3. Parity of authority and responsibility: Responsibility
without authority will make a person an inefficient one.
So there should be a proper balance between authority
and responsibility.
Advantages of Decentralization
1. It saves the time of top executive and give relief to the
top executive
2. Decentralisation gives the subordinates the freedom to
act and make some decisions. It gives him a feeling of
status and recognition.
3. It helps to coordinate the activities of the organization in
a better way.
4. It helps to take prompt and quick action at the earliest.
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Span of Control
Span of management or Span of control means the
number of people managed efficiently by a single officer in an
organization. It is an accepted truth that large number of
subordinates cannot be supervised and their efforts coordinated
effectively by a single executive. Only limited numbers of
persons are allocated to the executive for dividing the work. The
limit of number of members for span of control may be increased
or decreased according to the levels of management. According
to Urwick, the ideal number of subordinates is four in case of
higher level management and eight to twelve in case of lower
level management.
STAFFING
Staffing Process
The following specific activities are included in the
staffing process.
5. Performance Appraisal
6. Placing and Training
Staffing Function
Sources of Recruitment
Sources of recruitment may be external or internal.
External sources
• Advertisement
• Employment agencies
• Un solicited applications
Internal sources
1. Transfer
2. Promotion and demotion
Selection
It is the process adopted by an organisation to select adequate
number of persons who are fit for the job. Selection procedure
starts with the end of recruitment. Since it is a process of
rejecting the application of a candidate who is not suitable for
the job, selection is described as negative process.
Training
It refers to a Programme that facilitates an employee to
perform the job effectively through acquiring increased
knowledge and skills.
According to Edwin B Flippo,” Training is the act of
increasing the knowledge and skills of an employee for doing a
particular job.”
Types of Training
The training may be of
I. On the Job Training
II. Off the Job Training
On the Job Training: It refers to the learning while actually
performing a particular work or job. This type of training is more
suitable to every type of employees. It includes:
• On specific job training
• Rotation of position job rotation
• Special projects
• Apprenticeship training
• Conference
• Case study.
• Role playing
• Management games etc
Direction
Directing is the process of integrating the people within
the organisation so as to obtain their willing co-operation
towards meeting the pre-determined goals.
According to Theo Haimann,” Directing consists of the
process and techniques utilized in issuing instructions and
making certain that operations are carried on as originally
planned.”
Principles of Direction
The following are the basic principles of directing
Co-ordination
It is a process of integrating the interdepartmental activities as
unified action towards the fulfilment of the predetermined
common goals of the organization.
According to Henry Fayol, “To co-ordinate is to
harmonize all the activities of a concern so as to facilitate its
working and its success. In a well-co-ordinated enterprise, each
department or division, works in harmony with other and is fully
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Features
1. It is not a separate function of management.
2. It is necessary to all levels of management.
3. It is a continuous and dynamic process.
4. Group efforts are more relevant than individual efforts.
5. Unity of action is the heart of co-ordination.
6. It is a system concept.
Controlling
The Control function is closely related with all other
functions of management. The management control is the
process of ensuring that the actual plan implementation matches
with the original plan. It is an ongoing and dynamic function and
linked with other function of the management in a circular
relationship.
According to Koonts O’Donnel, “Controlling is the
measurement of accomplishment against the standards and the
correction of deviation to assure attainment of objectives
according to plan.”
Objective: