Professional Documents
Culture Documents
Submitted by:
Monguis, Michaela
Villamin, Veverly
Submitted to:
October 2023
CHAPTER 1: INTRODUCTION
This study seeks to address this gap by searching into the specific
preferences of senior high school students regarding products, services, and
ambiance at Argumes Cafe. By analyzing customer satisfaction levels and
identifying key factors that influence satisfaction, the research aims to provide
actionable recommendations to enhance customer services. The findings of this
study are expected to offer valuable insights not only for Argumes Cafe but also
for the broader hospitality industry, contributing to the understanding of customer
satisfaction dynamics in cafes catering to the unique requirements of senior high
school students.
The objective of the research is to provide practical recommendations for
enhancing customer services by studying customer satisfaction levels and
identifying significant variables that influence satisfaction. The results of this
study will likely offer valuable insights not only for Argumes Cafe but also for
improving customer service, food and drinks, and the ambiance of the Argumes
Cafe.
LITERATURE REVIEW
Customer Satisfaction
Customer Service
THEORETICAL FRAMEWORK
This section provides a context for examining a study's topic, influencing how
researchers view and interpret the data they collect.
Lewis, (1983) Asserted that service quality is a measure of how well the service
level delivered matches customer expectations. Delivering quality service means
conforming to customer expectations on a consistent basis.
CONCEPTUAL FRAMEWORK
As for customer satisfaction, which serves as the dependent variable in this
context, it is determined by various methods. Argumes Cafe might assess
satisfaction through tools such as feedback forms, rating scales, or direct
interviews, especially among senior high school students frequenting the cafe.
It's also worth noting that some control variables come into play when evaluating
service quality and satisfaction. Specifically, the demographics of students,
including aspects like age, gender, and grade level, could play a role in shaping
their perception of the service quality at Argumes Cafe.
This study aims to know the relationship between customer satisfaction and
customer services in argumes cafe among the senior high school in Citrus
National High School Specifically, the study aims to answer the following
questions:
1. What are the satisfactions of senior high school students in argumes café in
terms of:
a) Ambience
b) Cleanliness of the café
c) Neatness and formality of the argumes café staff
d) Food and drinks
2. How is customer service performed at Argumes Café in terms of:
a) Serving food
b) Providing courteous
c) Providing quick service
ASSUMPTIONS
DEFINITION OF TERMS
Customer satisfaction is defined as a measurement that determines how
happy customers are with a company’s products, services, and capabilities.
CHAPTER 2: METHODS
This chapter aims to illustrate the method that will be used to conduct this study.
RESEARCH DESIGN
DESCRIPTION OF RESPONDENTS
SOURCES OF DATA
RESEARCH INSTRUMENT
DISCUSSION
DATA ANALYSIS
CHAPTER 3: RESULTS
Chapter 4: Discussion
SUMMARY OF FINDINGS
CONCLUSION
RECOMMENDATION
REFERENCE
BOOKS
UNPUBLISHED SOURCES
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