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SERVICIO NACIONAL DE SAPRENDIZAJE – SENA.

CENTRO NACIONAL DE HOTELRRIA, TURISMO Y ALIMENTOS


ENGLISH GUIDE FOR CLASS

Carlos Daniel Barrios Fossi Ficha 2902105


Kevin Nicolas Arguello Veloza

1. IDENTIFY AND WRITE THE CORRECT NAME OF THE VEGETABLES BELOW

champignon beans eggplant radish cabbage chard

tomato avocato pepper cucumber corncob

celery auyama leek artichoke asparagus

zucchini carrot brocoli onion

cauliflower spinach potatoe yucca


lettuce

bean olive
2. MATCH THE COLUMNS IN ACCORDANCE WITH NUMBER AND QUANTITY WRITEN

A B

1. 203 188 a. one thousand three hundred and five

2. 135 000 b. twenty million six thousand seven hundred and fifty-nine

3. 547 c. fifty - seven

4. 2 004 513 d. one hundred thirty-five thousand

5. 789 321 e. seven thousand three hundred ninety-eight

6. 1 305 f. one hundred thousand and ninety-nine

7.100099 g. two hundred three thousand one hundred and eighty-eight

8. 57 h. seven hundred eighty-nine thousand three hundred twenty-one

9. 7398 i. five hundred forty-seven

10. 20 006 759 j. two million four thousand five hundred thirteen

3. LOOK FOR THE FOLLOWING WORDS AT THE DICTIONARY AND THEN THINK ABOUT ONE FRUIT OR
VEGETABLE EACH VERB CAN BE RELATED WITH

STUFF:cosas CHILL:frio ANALYSE:analizar PLACE:lugar MELT:derretir CRUSH:g:aplastar endu SELL :vender


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STORE: tienda KNEAD:amasar BOIL:hervir DRAIN:drenaje STRAIN:esfuerzo HEAT: :calor FRY:freir

DICE:dados HALVE:corta a la mitad MIX:mezclar SPRINKLE:espolvorear GREASE:grasa CHOP:cortar STIR:revolver

HALF FILL :mitad BAKE: hornear STEW:estofar ROAST:asar FREEZE:congelar THAW:derretirse SWEETEN :endulzar

LABEL:etiqueta SQUEEZE: apretar PIT:hoyo PEEL:cascara REMOVE:quitar WASH:lavar FILL:llenar

4. WHAT VERB IS IT? MATCH THE VERB WITH THE CORRESPONDANT PICTURE

HALVE / SPREAD / MEASURE / LABEL / SLICE / SWEETEN / HEAT / WEIGH / BAKE / PEEL

peel spread Halve label meausure

slice sweenten heat weigh bake

5. WRITE SENTENCES (S+V+C) IN SIMPLE PRESENT TENSE USING THE VOCABULARY GIVEN

a. counter / guava / dice / dessert------ Julian dices guava for dessert on the counter
b. fry / bacon / for breakfast------ Pedro fries bacon for breakfast
c. chop / cheese / pizza---- We chop cheese pizza
d. season / mixed vegetables / lunch--- Andres seasons mixed vegetables lunch
e. rosemary / pork chops / bake--- We bake pork chops whet rosemary

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