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Culture Documents
DOENJANG-JJIGAE 된장찌개
Soybean paste stew
SUNDUBU-JJIGAE 순두부찌개
Spicy soft bean-curd stew with clams and egg-yolk
CHADOL DOENJANG-JJIGAE 차돌된장찌개
Soybean paste stew with Chadolbagi (beef brisket)
KONGBIJI-JJIGAE 콩비지 찌개
Stew made with ground-bean, ripened kimchi and pork belly
YUKGAEJANG 육개장
Spicy soup made with beef, leek, bean sprouts and bracken
SAMGYETANG 삼계탕
Korean ginseng chicken soup
TOPPOKI 떡볶이
Stir-fried rice cake, vegetable and fish cake in chili paste sauce
KONGNAMUL-GUKBAP 콩나물 국밥
Bean sprouts cooked in an aromatic anchoby stock. Rice is added into soup before serving
DOGANITANG 도가니탕
Simmered cartilage in a beef bone soup
KIMCHI JEONGOL 김치 전골
Ripened kimchi, pork, bean-curd, rice cake, noodle & few kinds of vegetables hot pot
BUDAE JEONGOL 부대 전골
Ripened kimchi, ham, sausage, bean-curd, noodle, rice cake & few kinds of vegetables hot pot
A LA CARTE (PANCAKE)
SENGSEONJEON 생선전$19.9
Korean pancake made of sliced fish
CHAPSSAL-HOBAKJEON 찹쌀호박전$19.9
Korean pancake made of julienned zucchini and glutinous rice
KIMCHIJEON 김치전$19.9
Korean pancake made with finely chopped kimchi and squid
HAEMUL-PAJEON 해물파전$19.9
Korean pancake made of spring onion, finely chopped squid and prawn
YUKJEON 육전$21.9
Korean pancake made of sliced beef
DUBUJEON 두부전$19.9
Pan-fried bean curd
A LA CARTE
JAPCHAE 잡채$29.9
Pan-fried glass noodles, beef, carrot and spinach in seasoned soy sauce
OJINGEO-BOKKEUM 오징어 볶음$34.9
Stir-fried squid with vegetables in chili paste sauce
MUK-MUCHIM 묵 무침$19.9
Acorn jelly salad mixed with carrot, cucumber and seaweed being dressed with seasoned soy sauce
JEYUK-BOKKEUM 제육볶음$32.9
Pan-fried pork with onion in chili paste sauce
HWANGTAE-GUI 황태구이$32.9
Pan-fried dish of half-dried pollack fish showered in hot & spicy sauce
YANGNYEOM-GEJANG 양념게장$35.9
Specially preserved crab in hot and spicy sauce
GALBI-JJIM 갈비찜$39.9
Beef short ribs cooked in seasoned soy sauce with carrots, radish and dates
KIMCHI-JJIM 김치찜$27.9
Stewed ripened Kimchi with pork belly in a hot and spicy sauce
GYERAN-JJIM 계란찜$9.9
Steamed egg in Korean style
'H' COURSE SET
1. HOBAK - JUK 호박죽
Sweet, mellow porridge made with pumpkin and rice flour
2. BANCHAN 반찬
Several kinds of side dishes and Kimchi
3. HWANGTAE-GUI 황태구이
Pan-fried pollack fish being half dried coating all over in hot & spicy sauce
5. DESSERT 후식
Seasonal fruit dessert
LUNCH: $35.90++/PORTION
DINNER: $40.90++/PORTION