Professional Documents
Culture Documents
Vocabulary
Texture
● chewy (gum) / creamy (ice cream)
● juicy (watermelon) / dry (rice)
● crunchy (bread) / mushy (egg)
● tender (tuna) / tough (steak)
Flavor/Taste
● salty (popcorn)
● sour (lemon)
● spicy (chili)
● sweet (cake)
● bitter (coffee)
Method
● fry (egg)
● boil (water)
● grill (fish)
● stir fry (onions)
● steam (vegetables)
Questions
2. What other types of cuisine do you enjoy apart from your own?
I enjoy eating Indian food on occasion, I’m a huge fan of curries with poppadoms on the
side and one of the most delicious dishes ever is lamb biryani, the taste is amazing. But,
my all time favorite food apart from my native Vietnamese cuisine is Italian, my favorite
restaurants are all Italian bistros and my favorite Italian dishes are lasagna and spaghetti
bolognese.