Professional Documents
Culture Documents
TEA................................. 15
BLACK TEA........................... 25
GREEN TEA........................... 40
COFFEE.............................. 40
CAPPUCCINO.......................... 60
CAFÉ LATTE.......................... 65
COLD BEVERAGES
CHAACH .............................. 65
NAMKEEN LASSI ....................... 75
SWEET LASSI ......................... 80
FRESH LIME SODA ..................... 45
FRESH LIME WATER .................... 40
MINT MOJITO ......................... 55
GREEN APPLE MOJITO .................. 55
LEMON ICE TEA ....................... 65
VANILA MILK SHAKE ................... 75
CHOCOLATE MILK SHAKE ................ 85
COLD COFFEE ......................... 90
PACKAGED WATER....................... MRP
COLD DRINK........................... MRP
BREAKFAST
SNACKS
MASALA PEANUT ...................... 190
DESI CHANA CHAAT ................... 199
STARTERS
CHILLI POTATO ......................... 195
CRISPY CORN ........................... 220
CHILLI GOBHI .......................... 220
HONEY CHILLI POTATO ................... 230
VEG. MANCHURIAN DRY ................... 225
VEG SALT AND PEPPER ................... 240
PANEER ACHARI TIKKA ................... 255
CHILLI PANEER DRY ..................... 260
SOYA ACHARI TIKKA ..................... 255
CHILLI MUSHROOM DRY ................... 275
SOYA TIKKA ............................ 265
MUSHROOM BABYCORN - SALT AND PEPPER ... 250
PANEER 65 ............................. 265
SOYA MALAI TIKKA ...................... 275
PANEER TIKKA SHASHLIK ................. 280
PANEER MALAI TIKKA .................... 310
MUSHROOM TIKKA ........................ 310
CONTINENTAL
VEG SANDWICH PLAIN .................... 75
VEG GRILLED SANDWICH .................. 90
ALOO TIKKI GRILLED SANDWICH ........... 130
PANEER TIKKA GRILLED SANDWICH ......... 180
ITALIAN
MARGHERITA PIZZA ...................... 150
CORN AND CHEESE PIZZA ................. 215
FARM HOUSE PIZZA ...................... 199
PASTA
RED SAUCE PASTA ....................... 150
WHITE SAUCE PASTA ..................... 180
MIX SAUCE PASTA ....................... 200
SALAD/RAITA
ONION SALAD ........................... 75
GREEN SALAD ........................... 85
BOONDI RAITA .......................... 95
MIX RAITA ............................. 105
PINEAPPLE RAITA ....................... 140
CURD ............................... 110/70
ALOO SPECIAL
ALOO JEERA ............................ 185
DUM ALOO .............................. 210
ALOO MATAR GAJAR ...................... 220
ALOO GOBHI MASALA ..................... 225
DUM ALOO KASHMIRI ..................... 225
DUM ALOO STUFFED ...................... 235
PANEER SPECIAL
PALAK PANEER .......................... 245
SHAHI PANEER .......................... 280
MATAR PANEER .......................... 280
KADAI PANEER .......................... 300
PANEER BUTTER MASALA .................. 285
PANEER HYDERABADI ..................... 285
PANEER DO PYAZA ....................... 295
PANEER MUSHROOM ....................... 299
PANEER LABABDAR ....................... 310
HAANDI PANEER ......................... 325
PANEER TIKKA MASALA ................... 325
PANEER PASANDA ........................ 325
PANEER TAKATAK ........................ 325
PANEER BHURJI ......................... 350
SHRIRAM DHABA SPECIAL
CURD FRY .............................. 110
KADHI PAKORA .......................... 190
RAJMA ................................. 195
MIX VEG ............................... 255
GOBHI MASALA .......................... 255
MIX VEG JALFREZI ...................... 260
MATAR METHI MALAI ..................... 285
MALAI KOFTA ........................... 295
NAVRATAN KORMA ........................ 275
SARSON KA SAAG (SEASONAL) ............. 250
MUSHROOM SPECIAL
PALAK MUSHROOM ........................ 280
MATAR MUSHROOM ........................ 280
MUSHROOM MASALA ....................... 285
KADHAI MUSHROOM ....................... 290
KHUMB DO PYAZA ........................ 299
HANDI MUSHROOM ........................ 315
DAL SPECIAL
DESI (BLACK) CHANA MASALA DRY ......... 180
YELLOW DAL TADKA ...................... 190
DHABA SPECIAL DAL FRY ................. 210
PUNJABI DAL TADKA ..................... 225
DAL MAKHANI ........................... 250
BREAD TANDOORI
RICE
PLAIN RICE ............................ 110
JEERA RICE ............................ 155
MATAR PULAO ........................... 170
MIX VEG PULAO ......................... 205
PANEER PULAO .......................... 225
HANDI BIRYANI+RAITA ................... 245
PAKODA
VEG. PAKODA ........................... 145
ONION PAKODA .......................... 155
MIX PAKODA ............................ 155
PANEER PAKODA ......................... 185
COMBO