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LAM HONG DRIED RICE VERMICELLI

To achieve the finest rice vermicelli, the rice selection process is crucial.
The chosen rice is Khang Dan, with large and uniformly round grains. After
soaking in water for a specific period, it is ground into a fine powder.
Subsequently, the powder is transferred to the vermicelli-making machine, and the
finished product is sent to the automatic drying system before being packaged.
While Lam Hong Dried Rice Vermicelli is a traditional product, it is
manufactured using modern production lines, preserving the authentic flavor of the
dish. Trusted by customers far and wide, Lam Hong Dried Rice Vermicelli
continues to be a companion to homemakers, contributing to delicious, safe, and
nutritionally rich meals for Vietnamese families.
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HATI MANUFACTURING AND SERVICES COMPANY LIMITED
Address: No. 14, Alley 18 Nguyen Bieu Street, Ha Tinh City
Factory address: Hop Tien Block, Thach Linh Ward, Ha Tinh City
Email: hatinhfood.vn@gmail.com
Phone: 0843 632 632
Website: https://hatinhfood.vn/
OCOP 3-Star Certified Product: Lam Hong Dried Rice Vermicelli
Other products: Spring Roll Rice Paper, Ha Tinh Rice Paper, Fresh Sesame
Vermicelli, Packaged Dried Vermicelli, Packaged Dried Seaweed.

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