Professional Documents
Culture Documents
O O
a. Polar b. non polar
25. H
O O
A. Polar b. non polar
26. H
I
H-N–H
I
H
A. POLAR B. NON POLAR
27. When a neutral compound is not happy, they tend to move around and at some point the
electrons will move to a more concentrated side while the protons stay on one side, this
triggers a _________________.
a. Dipole b. instantaneous dipole c. London d. hydrogen bond
28. Which of the following is not an example of intermolecular forces.
a. Dipole dipole b. London dispersions c. hydrogen d. gravitational force
29. What is the force of attraction between or among molecules?
a. Electromagnetic force b. intermolecular force of attraction
b. Gravitational force d. weak and strong
30. What happens to the boiling point as you increase the strength of IMFA?
a. It remains the same b. it increases c. it decreases d. it becomes zero
31. These are molecules of compounds needed for life.
a. Biomolecules b. polymers c. monomers d. lipids
32. Meat is an example of __________.
a. Protein b. lipids c. carbohydrates d. nucleic acid
33. Butter is an example of _________.
a. Protein b. lipids c. carbohydrates d. nucleic acid
34. Vegetables are an example of _________.
a. Protein b. lipids c. carbohydrates d. nucleic acid
35. Fish is an example of _________.
a. Protein b. lipids c. carbohydrates d. nucleic acid
36. It is the major source of energy in the body.
a. Protein b. lipids c. carbohydrates d. nucleic acid
37. Which represents a carbohydrate?
A. CnH2n+2 B. CnH2n C. (CH2O)n D. (C2HO)n
38. It is the simplest sugar.
a. Monosaccharide b. disaccharide c. oligosaccharide d. glucose
39. It is the sugar from fruits.
a. Glucose b. fructose c. maltose d. galactose
40. Glucose + fructose
a. Sucrose b. lactose c. maltose d. glucose
41. Galactose plus glucose
a. Sucrose b. lactose c. maltose d. glucose
42. Glucose plus glucose
a. Sucrose b. lactose c. maltose d. glucose
43. They have the job of storing energy.
a. Protein b. lipids c. carbohydrates d. nucleic acid
44. This is made from plants.
a. Oils b. waxes
45. This is from animals.
a. Oils b. waxes
46. Sugar found in milk.
a. Glucose b. fructose c. maltose d. galactose
47. Also known as blood sugar.
a. Glucose b. fructose c. maltose d. galactose