CHAPTER 1

INTODUCTION

The textile industry is among the worst polluters in the world, mostly because of its significant

reliance on synthetic dyes, which frequently contain hazardous chemicals that are bad for the
environment and people's health. There is a growing demand for environmentally friendly

substitutes in many industrial processes, such as textile dyeing, as sustainability becomes an

increasingly important concern.

An encouraging way to lessen the negative effects of traditional synthetic dyes on the

environment is to use natural dyes made from plant sources. Mango peel, a byproduct of the fruit

processing industry, is one of these natural sources that offers an interesting potential. Mango

peel is a good option for producing sustainable dyes since it is abundant, reasonably priced, and

mostly unused.

This thesis will explore the potential of mango peel as an organic dye for textile coloring. By

harnessing the pigments present in mango peel, which include various classes of compounds

such as carotenoids, flavonoids, and anthocyanins, it is possible to develop vibrant and diverse

color ranges suitable for different textile applications.

The utilization of mango peel as a dye not only addresses the environmental concerns associated

with synthetic dyes but also contributes to waste reduction and the valorization of agricultural

byproducts. Additionally, employing mango peel as a dye can potentially provide economic

benefits to mango-producing regions by creating additional revenue streams from waste

materials.
The objectives of this research are multi-faceted. Firstly, it aims to investigate the dyeing

properties of mango peel extracts on different types of textile fibers, including cotton, wool, silk,

and polyester. Secondly, it seeks to optimize the dye extraction process to enhance color yield

and fastness properties. Furthermore, the study aims to evaluate the effectiveness, durability, and

avalability of mango peel dye compared to synthetic counterparts.