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Humane Entrepreneurship Model Does Moral
Humane Entrepreneurship Model Does Moral
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ABSTRACT KEYWORDS
What is the relationship between morality and entrepreneurship? Morality-as-cooperation;
Previous research suggests that (a) morality is a set of tools for humane entrepreneurship;
promoting cooperation (morality-as-cooperation [MAC]), and (b) culture
entrepreneurs succeed in part by fostering cooperation in their busi-
ness. We argue that MAC is able to explain why moral entrepreneurs
are more successful than immoral entrepreneurs—because they are
better able to solve problems of cooperation. We provide evidence of
the seven MAC principles at work in business. Further, we propose
a future research using the Humane Entrepreneurship Model should
have to incorporate Cooperative Orientation and the MAC
Questionnaire should be used to assess morality in entrepreneurship.
Introduction
Entrepreneurs are spiritus movens of economic change and competitiveness
through innovating and taking advantage of business opportunities (Acs et al.,
2009b). Growth and innovations are driven by entrepreneurships—in fact, by
phenomenal individuals (Bosma et al., 2009). Entrepreneurs create the wealth of
nations “by bringing together unique packages of resources to exploit market-
place opportunities” (Ireland et al., 2001, p. 51) and they facilitate inclusive and
long-term economic growth (Terjesen et al., 2016; van Oort & Bosma, 2013). As
showed by the literature on the topic, entrepreneurs’ success—among others—
depends on ability to cooperate (Acs et al., 2009a; Baron & Markman, 2000;
Tesar & Vincze, 2017; Ulijn et al., 2007; von Ravensburg, 2009).
“Cooperation is hybrid by nature” (Verhoeven et al., 2007, p. 91). Shared
intentionality—when two or more people experience the same thing at the same
time and know that they are doing this—enabled humans to share emotions,
experience, and cooperation (Tomasello, 1995; Tomasello et al., 2012; Tomasello
& Moll, 2010). Uniquely human cooperative skills emerged to coordinate
mutualistic activities (Tomasello, 2008).
According to the Morality-as-Cooperation (MAC) theory proposed by Curry
et al. (2019a), human cooperation— as an evolutionary adaptation—manifests
CONTACT Alina Maria Landowska, PhD. alandowska@swps.edu.pl Department of Humanities and Social
Sciences, SWPS University of Social Sciences and Humanities, 19/31 Chodakowska Street, Warsaw 03-815, Poland.
© 2020 International Council for Small Business
2 A. M. LANDOWSKA ET AL.
Contrary to MFT, TDM (like RMT and MAC), excludes “purity” as a separate
moral domain. But TDM proves rather that it is a form of “harm” (Gray et al.,
2014). Similarly, to MAC, a “Side-Taking” Theory of Morality (STTM)—pro-
posed by DeScioli and Kurzban (2009)—explains morality via a cooperation
approach. In this case, the moral judgment is necessary in the process of
choosing a side in conflicts, which helps in avoiding costs and does not exclude
supporting others in different fights even if condemnation is harmful to others
(DeScioli, 2016; DeScioli & Kurzban, 2009). MAC, however—by use of coop-
erative theories—allows for justifying moral behaviors like those of enhancing or
sabotaging one’s reputation among family and friends (Barclay, 2016), choosing
partners to cooperate (Krasnow et al., 2016), or building social alliances for
protection of resources (Petersen, 2013).
While considerable progress has been made in developing moral theories in
the field of business morality, supporters of the Moral Management model
(Carroll, 2001; Hendry, 2001) argued with Boatright’s Moral Market model
(Boatright, 1999). Most research focuses on organizational and behavioral
theories. Recent years showed an increasing interest in researching organiza-
tional morality as a social construct, which is not accepted by a community’s
morality (Shadnam et al., 2020), as well as investigating the responsibility and
morality of leaders as influential individuals (Day & Harrison, 2007; Zhu et al.,
2016). Researchers also suggest that moral leaders should be moral people
(Aquino & Reed, 2003; Hardy & Carlo, 2011) and organizations cannot achieve
their goals without moral consideration (Nielsen, 2006). Universal moral values
of cross-cultural leaders persist elusive despite considerable research. We notice
that Morality-as-Cooperation may help explain managers’ and entrepreneurs’
morality in a globalized business infrastructure.
Successful entrepreneurs operate on sound business ethics, those codes of
conduct that impact society positively, which are approved and accepted in any
society, and they use moral imagination that integrates morality into the deci-
sion-making process (Dunham et al., 2008; Werhane, 1999). Much evidence
suggests that entrepreneurs share some universal attitudes toward business
ethics (Clarke & Aram, 1997; Dees & Starr, 1990; Izraeli, 1988; Lysonski &
Gaidis, 1991; Whipple & Swords, 1992). They also show sensitivity to the norms
and values of particular societies (Becker & Fritzsche, 1987; Clarke & Aram,
1997; Deal & Kennedy, 1988; Peters & Waterman, 1982; White & Rhodeback,
1992). As culture affects entrepreneurial posture, entrepreneurs shape its orga-
nizational culture (Covin & Slevin, 1991). The company’s culture reflects—
among other things—shared values, beliefs, and ideologies (Covin & Slevin,
1991; Gordon & DiTomaso, 1992; Pettigrew, 1979). Some research focuses on
virtues that might be responsible for success in business, for example, Cornwall
et al. (2008) maintained that being a good entrepreneur requires prudence,
justice, courage, and temperance.
4 A. M. LANDOWSKA ET AL.
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(Parente et al., 2018, 2020). HumEnt is a relatively new theory developed by the
Italian school (Parente et al., 2018, 2020) from the following theories:
Entrepreneurial Orientation theory (EO), Corporate Social Responsibility (CSR)
theory, and Servant Leadership Theory (SLT) (Parente et al., 2018, 2020). In
explaining the HumEnt, Parente et al. (2018) maintained that entrepreneurs/top
management Core Values as individual factors have a significant impact on
business ventures (Parente et al., 2018, 2020).
In analyzing factors, such as core values that could influence HumEnt, we focus
on entrepreneurs’ and managers’ morality, which shapes the moral quality of the
firm. The entrepreneurs’ and managers’ moral values might be expressed in “(a)
a strategic posture that shows both attitudinal and behavioral dimensions and as
(b) a firm-level construct” (Parente et al., 2020, p. 14). Starting from these premises,
we discuss the role of morality and cooperation in the HumEnt model. More
specifically we sustain that the Morality-as-Cooperation theory should be consid-
ered as a fourth theory contributing to the HumEnt and MAC Questionnaire
(MAC-Q) might be a measurement tool to better recognize entrepreneurs’ and
managers’ moral values reflected in seven types of cooperation that differ among
cultures. The results of the article might be used to indicate what “being humane
entrepreneurial” (Parente et al., 2020, p. 5) means for entrepreneurs and managers
by manifestation of their moral values in cooperation types.
deference, fairness, and property (Curry, 2016). Thus, it allows for a deeper
and wider understanding of morality than previous cooperative studies (see,
for example, MFT) (Curry et al., 2019a). It introduces new moral accounts
referring to family, reciprocity (in contrast to fairness), heroism, and property,
as well as distinguishing moral explanations relating to group, deference, and
fairness.1 MAC precisely indicates specific solutions to cooperative problems
that are a substance of human morality (Curry, 2005, 2016).
As a result, a new scale for measuring morality—the MAC-Q—was proposed
by Curry and his colleagues (Curry, 2016; Curry et al., 2019a, 2019b). The scale
covers more extensive and detailed description, as well as having more precise
psychometric properties than previous ones (Curry et al., 2019a). Moreover –
according to MAC—cooperation as a form of social interaction generates different
types of benefits (in other words, care or altruism) and costs (in other words,
harms) that refer to diverse causes and consequences (Curry et al., 2019b). For
example, fraud might illustrate a sort of “harm,” which is considered morally bad
because of transgressing more than one cooperative principle. “Harms” break
social contracts and escalate conflict instead of finding peaceful solutions. While
punishment or self-defense exemplify other types of “harms” promoting coopera-
tion and considered by humans as a morally good behavior.
Curry (2005, 2016) comprehensive cooperative theory could establish a new
approach for HEO research. Previous research shows that the cooperative dis-
positions act twofold: motivating moral behavior and providing criteria used to
judge (Curry, 2016). MAC theory may help at decoding the moral duties that
entrepreneurs experience to family, friends, neighbors (broadly society), as well as
to strangers—with whom they work (employees, suppliers), sell (customers), or
compete (competitors), as well as to the environment.2
Repeating Sarasvathy’s (2002) provocative view, a theory of entrepreneurship is
still looking for a new framework that will incorporate the ethical demands of
entrepreneurship within society. Similar views are shared by other researchers (for
example, Shane & Venkataraman, 2000). The authors of HumEnt (Kim et al.,
2018; Parente et al., 2018, 2020) addressed that problem and introduced a missing
link. More research of all these cooperative problems and solutions should in part
help to complete the HumEnt model with a moral component. MAC theory
might be an answer to discovering a more comprehensive approach to under-
standing entrepreneurs’ and managers’ morality in HumEnt—to some extent
dependent on culture logic. In the following sections we provide evidence of
seven ways MAC principles manifest themselves in entrepreneurship research.
1
While, for example, MFT names three domains, focused on group, deference, and fairness.
2
As Curry et al. (2019b) suggested, people’s (especially entrepreneurs’) obligations to the environment and other
species may be treated as by-products of our moral intuitions.
8 A. M. LANDOWSKA ET AL.
Family values
Entrepreneurs are kin altruists, who—like other humans—are shaped by natural
selection that can favor cooperation between genetic relatives (Hamilton, 1964;
Nowak, 2006). They are equipped in a system that allows for detecting and
delivering benefits to families, as well as for avoiding harm to them (Curry et al.,
2019b; Salmon & Shackelford, 2008).
In the early stages of enterprise creation, some entrepreneurs might face
a problem of management of social interacting with family and friends being co-
investors and/or employees at the same time (Starr & MacMillan, 1990).
“Familiness,” understood “as the unique bundle of resources a particular firm
has because of the systems interactions between the family, its individual mem-
bers, and the business” (Habbershon & Williams, 1999, p. 11), assumes that family
and enterprise—acting as two systems that are operationally closed—create their
own communication and use it to reproduce themselves. Furthermore, from one
generation to the next, family leaders take the responsibility to preserve and
promote family values across generations. Family values influence the operation
of the business (Davis, 1983). De Massis et al. (2018) underlined that family owned
businesses (FOBs) constitute two thirds of all business around the world and
contribute in a major way as the backbone of the economy. Additionally, from 70
to 90 percent of the world’s Gross Domestic Product is created by FOBs, which
provide 50 to 80 percent of jobs worldwide.
A special case is the social entrepreneur (which might be individuals, groups,
or start-up companies) who takes up a pressing social, environmental, or com-
munity problem and meets it with an innovative solution (Lepoutre et al., 2013),
which is another example of kin altruism in business. Appealing to obligations to
all humans (kin), the social entrepreneur resigns from margins and profits, which
are typically used to measure the success of for-profit enterprises. The social
entrepreneur widens the circle of concern and looks for solutions to problems so
everyone can benefit, and they treat all other humans as a family.
A global phenomenon of family and social entrepreneurs indicates how
important their obligations to relatives are for people, especially being obliged
to take care of them.
Group orientation
Entrepreneurs—like all humans—are “ultra-social animals” (Tomasello, 2014, p.
187) with a mutual orientation that enables coordination of behaviors
(Tomasello & Vaish, 2013) and forms coalitions necessary for collaborating in
order to achieve a collective goal (Curry et al., 2019b). It requires overcoming
coordination problems related to the goal, synchronization in time, and selec-
tion of partners (Lewis, 1969). Like no one else, the entrepreneur needs to
manage coordination problems with the best possible outcomes. Group-
mindedness (Tomasello, 2014) as an evolutionary capacity enables entrepre-
neurs to build teams and manage their work with success.
JOURNAL OF THE INTERNATIONAL COUNCIL FOR SMALL BUSINESS 9
Because of fear that one’s effort will be wasted, people do not want to act alone—
usually, first movers pay higher costs (Shen et al., 2010), except the entrepreneur.
An enterprise may gain first-mover advantage (sometimes a second-mover takes
an advantage because of first-mover failure) when its position as a sole seller on the
market and profits on its cutting-edge discovery recompensate its efforts made in
research and development (Lieberman & Montgomery, 1988).
As a strategist, the entrepreneur needs to think creatively and tactically. They
constantly develop effectiveness and efficiency business models that benefit and
grow the company. On a daily basis, entrepreneurs need to solve coordination
problems, for example, relating to communication between teams to improve
exchange of common knowledge. If people know that others will join coordinated
projects (for example, shared group norm) and if they also know that these others
know that others will do so, they will also tend to do so (Thomas et al., 2014).
On the market, for example, entrepreneurs can witness that competing
firms (groups) indicate parallel behavior, that does not infringe on the
competition rules, by underlining joint interests and efforts to receive returns
(Elhauge & Geradin, 2011) and/or establishing one-side commitments to find
a solution (McAdams, 2000).
The entrepreneur as coordinator must balance loyalty, unity, solidarity,
and conformity, which are strictly associated with mutualism (Curry, 2007).
Reciprocity
Entrepreneurs—like all humans—are reciprocators who know how to find
a balance between cooperation (or conditional cooperation) and competition
(Axelrod, 1984; Trivers, 1971). Reciprocity is considered to be only one of many
ways to obtain benefits through cooperation (Gardner et al., 2009; West et al.,
2007). The cooperative reciprocal tendencies, neither positive nor negative, will
result in certain consequences (Fehr & Gächter, 2000; Gintis et al., 2008). Social
selection based on a “cheater-detection mechanism” (Tomasello et al., 2012,
p. 679) leads humans not only to avoid free-riders but—if necessary—even to
punish them (Cosmides, 1989). A mechanism that enforces cooperation—that is,
rewards cooperators and/or punishes cheaters—comes into action to achieve
a disciplining effect (Frank, 2003; Ostrom, 1990; Trivers, 1971).
The prisoner’s dilemma, with repeated play and reciprocity to maintain
a cooperative equilibrium, is an instrument that effectively supports the deci-
sion-making process. Considering some decisions from the prisoner’s dilemma
perspective, entrepreneurs may come to more advantageous results. It allows
them to predict the optimal decisions that rational individual will choose (D.
Friedman, 1990, 1996). In business, a typical example of the prisoner’s dilemma
occurs when two competitors are fighting for market share. For example, by
price reduction, one of them may win by selling more products/services and
earn gradual profits, while the other continues to keep prices high.
JOURNAL OF THE INTERNATIONAL COUNCIL FOR SMALL BUSINESS 11
Fair division
Entrepreneurs—like all other humans—are fair-minded about what helps
them to solve problems of equitable sharing of resources (Messick, 1993).
They forage together and divide the spoils together as equally deserving
partners (Messick, 1993; Skyrms, 1996). They do not operate in a vacuum,
but in a certain business context, which requires building and sustaining
relations with business partners as well as with clients.
Casual evidence and daily experience suggest that the whole of entrepre-
neurs’ activity is assessed in the sense of fairness. It refers to the fairness of
outcome distribution, the fairness of the processes used to determine firm
outcomes, and a focus on the treatment of individuals (for example, employ-
ees), called social determinants of justice (Greenberg, 1993). As well as being
fair, it is also important from consumer and other business perspectives, who
get an opportunity to identify relevant information, compare offers from
competitors, and make decisions.
Shareholders, clients, customers, or business partners all expect to get
good value for their money from entrepreneurs. The customer’s satisfaction,
including a(n) (un)fair producer’s behavior, influences the buyer decision on
future transactions with the entrepreneur.
12 A. M. LANDOWSKA ET AL.
ORCID
Bice Della Piana http://orcid.org/0000-0003-2663-2762
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