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The charts below show the protein and calorie intakes of people in different parts of the

world.

Summarise the information by selecting and reporting the main features, and make
comparisons where relevant.

The two bar graphs illustrate the consumption of protein and calories by people around
the world

In general, the more/higher consumption of protein, including animal protein and other
protein, the more/higher calorie intake in each country. Besides Futhermore, the figures
for North American exceeds those in the remaining countries, regarding both calories
and protein, whereas those in India are consumed the least
As can be seen from the chart, although East africa and India account for a similar
amount of animal protein, numbering 15 units respectively, the statistics of other
proteins in East Africa are 3 units higher than those of India. Likewise, the calorie intake
in India is slightly less than that in East Africa, which is over 2000 units.

Another noticeable data point is that not only does north america account for the
highest protein and calorie consumption, but it also exceeds the standard level of them.
This is in stark contrast to Latin American, which, despite being ranked second, its data
on protein and calories intake are fourth time less than that for North America has
protein and calorie intakes that are four times less than those of North America.
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The two bar graphs display the global consumption of protein and calories.

Generally, higher protein intake, including animal and other proteins, corresponds to a
higher calorie consumption per country. North America surpasses other countries in both
categories, while India has the lowest consumption.

The charts show that although East Africa and India consume a similar amount of animal
protein (15 units each), East Africa has 3 units more of other proteins. Calorie intake in
India is also slightly lower than in East Africa, which exceeds 2000 units.
Interestingly, North America not only has the highest protein and calorie consumption but
also surpasses the standard levels. This contrasts with Latin America, which, despite
ranking second, has protein and calorie intakes four times lower than North America.
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The two presented bar graphs give a detailed account of global consumption of protein
and calories

As seen generally across the board, a higher protein intake, encompassing both animal
and other proteins, directly correlates with higher calorie consumption per country. This
pattern is most prominently observed in North America, which tops the list in both
categories, showcasing the highest consumption of proteins and calories. At the other end
of the spectrum, India records the lowest consumption in both these categories

The charts further represents that despite East Africa and India consuming an almost
similar amount of animal protein, approximately 15 units each, East Africa has a slightly
higher consumption of other proteins, standing at 3 units more than India. Furthermore,
the calorie intake in India is also noted to be marginally lower than in East Africa, which
exceeds 2000 units.
What catches the eye is the consumption pattern in North America. It not only records the
highest protein and calorie consumption but also significantly surpasses the standard
levels. This starkly contrasts with the consumption patterns in Latin America. Despite
ranking second in terms of global consumption, Latin America's protein and calorie
intakes are four times lower than North America.

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