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Hybrid Nanofluids
for Convection
Heat Transfer
Hybrid Nanofluids
for Convection
Heat Transfer
Edited by
Hafiz Muhammad Ali
Mechanical Engineering Department, King Fahd University of
Petroleum and Minerals (KFUPM), Dhahran 31261, Saudi Arabia
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ISBN: 978-0-12-819280-1
v
vi Contents
Nomenclature............................................................................. 170
Greek letters............................................................................... 171
Subscript .................................................................................... 171
References.................................................................................. 172
Nomenclature............................................................................. 246
Abbreviations.........................................................................246
Symbols..................................................................................246
References.................................................................................. 246
Index ......................................................................................................................281
List of contributors
Masoud Afrand
Department of Mechanical Engineering, Islamic Azad University, Najafabad,
Iran
Hafiz Muhammad Ali
Mechanical Engineering Department, King Fahd University of Petroleum &
Minerals (KFUPM), Dhahran, Saudi Arabia
Hamza Babar
Mechanical Engineering Department, University of Engineering and
Technology, Taxila, Pakistan
Saeed Esfandeh
Department of Mechanical Engineering, Imam Hossein University, College of
Engineering, Tehran, Iran; Department of Mechanical Engineering,
Jundishapur University of Technology, Dezful, Iran
Furqan Jamil
Mechanical Engineering Department, University of Engineering and
Technology, Taxila, Pakistan
Mohammad Hassan Kamyab
Department of Mechanical Engineering, Imam Hossein University, College of
Engineering, Tehran, Iran
Hasan Koten
Mechanical Engineering Department, Istanbul Medeniyet University, Istanbul,
Turkey
Hatice Mercan
Mechatronics Engineering Department, Faculty of Mechanical Engineering,
Yildiz Technical University, Istanbul, Turkey
Alina Adriana Minea
Technical University Gheorghe Asachi, Iaşi, Romania
Hemmat Esfe Mohammad
Department of Mechanical Engineering, Imam Hossein University, College of
Engineering, Tehran, Iran
Ramin Ranjbarzadeh
Department of Civil, Constructional and Environmental Engineering, Sapienza
University of Rome, Rome, Italy
Muhammad Usman Sajid
Division of Sustainable Development (DSD), College of Science and
Engineering (CSE), Hamad Bin Khalifa University (HBKU), Qatar Foundation
(QF), Education City, Doha, Qatar
Tayyab Raza Shah
Mechanical Engineering Department, University of Engineering and
Technology, Taxila, Pakistan
ix
Biography
Dr. Hafiz Muhammad Ali, currently working as an associate professor of
Mechanical Engineering at King Fahd University of Petroleum and Minerals,
Saudi Arabia, received his doctoral degree in mechanical engineering from
School of Engineering and Materials Science, Queen Mary, University of
London, United Kingdom, in 2011. He was a postdoc at Water and Energy
Laboratory of University of California at Merced, United States, during 2015 16.
He is a noted faculty member having thermal sciences, heat transfer, and solar
energy as his major areas of interest. Over the span of several years, he super-
vised numerous undergraduate and postgraduate students and his work produced
more than 100 papers featured in various reputed international journals. He also
represented his institution and Pakistan at several international and national con-
ferences as an invited speaker and delivered various keynote talks. His other
research interests include electronics cooling, condensation, nanofluids, heat
transfer devices, and thermal management.
He is the recipient of the “Best Young Research Scholar Award” for 2017 in
the Engineering category, conferred by Higher Education Commission of Pakistan
at the 7th HEC Outstanding Research Award Ceremony. He also had the honor of
receiving HEC’s Best Research Paper Award (2013/2014) and Research
Productivity Award by Pakistan Council of Science and Technology (2016 17).
Apart from his academic duties, he is actively involved with editorial duties at
several international journals, notably Journal of Thermal Analysis and
Calorimetry (Springer), International Journal of Thermofluids (Elsevier), Journal
Thermal Science, and Journal of Mechanical Engineering.
xi
CHAPTER
Chapter Outline
1.1 History ................................................................................................................ 1
1.1.1 Conventional methods to enhance heat transfer.....................................2
1.1.2 Microscale additives in fluids ..............................................................2
1.1.3 Nanoscale additives in fluids ...............................................................3
1.1.4 Nanoscale particles and nanofluids ......................................................4
1.2 Introduction ......................................................................................................... 9
1.2.1 Fundamental of conduction ...............................................................10
1.2.2 Fundamental of convection ...............................................................11
1.2.3 Fundamental of radiation ..................................................................11
1.2.4 Fundamental of viscosity...................................................................13
1.2.5 Fundamental of density.....................................................................14
1.2.6 Fundamental of heat capacity............................................................14
1.3 Nanofluid and hybrid nanofluid ........................................................................... 15
1.3.1 Unique characteristics of hybrid nanofluid..........................................18
1.3.2 Microscale heat transfer....................................................................20
1.3.3 Nanoscale heat transfer ....................................................................22
1.4 Conclusion ........................................................................................................ 40
Nomenclature ........................................................................................................... 41
References ............................................................................................................... 43
1.1 History
The initial spark of heat transfer science can be attributed to Galileo Galilei [1]
with the invention of the Galilean thermometer in the 16th century and Newton
[2] by presenting Newton’s cooling law as the first heat transfer formula in the
18th century. Then we can refer to Fourier’s mathematical theory of heat transfer
in 1822 [2]. In fact, from the beginning of the 17th century through the middle of the
19th century, many of the basic concepts of heat transfer, such as heat, temperature,
thermal energy, specific heat, latent heat, and kinetic energy, were defined, as well
as the first and second rules of thermodynamics were introduced. Nevertheless, the
history of modern heat transfer science dates back to the 1930s and is still ongoing
[3]. The breadth and variety of subsystems of heat transfer science over the years has
led to the division of this science into many specialized subdivisions, including the
three main subsections of convection, radiation, and conduction heat transfer. Today,
heat transfer is one of the important branches of study in many engineering disci-
plines, including mechanical engineering and chemistry. The application of heat
transfer phenomena in various industries, including electronics, marine industries,
and power plants, is also clearly visible. For example, in the design of boilers, con-
densers, evaporators, heat exchangers, and radiators, heat transfer analysis is neces-
sary to calculate their optimized size and determine their type.
FIGURE 1.1
An image of the surface-enhanced effect of nanostructured materials.
glycol, oil, etc. could also be used as the base fluid. In general, the advantages of
adding nanoparticles to a fluid compared with fluids containing microparticles
and ordinary fluids are as follows:
• increasing the effective surface (Fig. 1.1) and fluid heat capacity;
• increasing the effective thermal conductivity of the fluid; and
• lowering the possibility of obstruction caused by the presence of nanoparticles
in the fluid compared to microparticles.
The energy structures (alignment or band) of materials are length, width, and
height directions. In other words, every three-dimensional object has three distinct
energy structures along its three dimensions, the resultant of them defines total
energy structure of material. Dimensions of nanoscale materials that are in nano-
scale have quantum confinement. The quantum confinement means that the bands
of energy become discrete due to the size limitations of the nanoscale, and more
limitations led to more energy levels. Therefore one of the main differences
between different types of nanostructured materials is the number of continuous
energy bands and discrete energy levels in three dimensions, which results in a
large variation in their properties.
In fact, nanomaterials are divided into four categories of nanodimensional:
zero-dimensional, one-dimensional, two-dimensional, three-dimensional, and
bulky three-dimensional nanomaterials in terms of their nanosized dimensions,
which can be produced by top-down or bottom-up method. Top-down and
bottom-up methods (Fig. 1.2) are used to build all of the mentioned nanostruc-
tures and are not related to a specific group of nanostructures.
Generally by changing the size of nanoparticles in the range of 1100 nm, the
surface-to-volume ratio and the energy balance distance will change. These two
variables are the cause of many changes in properties and features. In other
words, by controlling the size of the nanoparticles, they can control nanoparticles
properties, which is very important.
FIGURE 1.2
Top-down and bottom-up production methods to make different types of nanostructures.
6 CHAPTER 1 History and introduction
1.1.4.1 Properties
Properties and features of nanoparticles generally depend on their material and
size. Certainly it is not possible to check all of these properties. As a solution, all
the properties and features in nanoparticles can be explained by two factors that
are increasing the surface-to-volume ratio and discretization of energy levels.
Some of these properties are summarized briefly.
FIGURE 1.3
Electrons excitation, from the left to right, in atoms, in normal materials, and in
nanoparticles, respectively. Nanoparticles act like atoms because they have discrete
energy levels and are known as artificial atoms.
1.1 History 7
FIGURE 1.4
The effect of nanoparticles sizes on their color.
Slowly the effects of the morphine wore off, and the haze lifted from
Brenner's mind. As his power to think returned, he began to realize
that his plan had worked, and that the alien had been overcome; and
he was glad of this only because it removed him, Brenner, from
danger. He no longer cared that the creature might have absorbed
the impulses of every living being in existence; the thing was frozen,
and he was safe from it—that was all that mattered to him.
Of course he could not see, or feel, or hear the motionless crystalloid
pattern outside. But he knew it was there. He could sense it.
He could sense it because his heretofore unmethodical hub-impulse
pattern, in its close association with Rahll's, had been slowly twisted
and molded into a form very much like the alien's, giving him Rahll's
powers of sightless observation of other impulses and objects.
Brenner no longer had any need for his lost powers of sight, hearing,
taste, smell and touch.
He groped his way back to the nose seat, sensing his way as he
could not feel it. He would find Base—he would be able to sense the
way back to it as soon as it was close enough. He would go back to
Base, because, naturally, his basic thought-form had also been
molded into the shape of Rahll's; and Brenner was hungry, and he
knew he could find food at Base.
Food. He pictured Hale, and the other men at the station.
Food. His jagged cannibal's pattern contracted in ecstacy at the
thought of it.
He activated the atomic generator and whirled the ship around.
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