You are on page 1of 7

Diamond Wedding Package Features

Our Diamond Wedding Reception includes the following

Bridal Suite with Breakfast for Two the Following Morning Private Bridal Party Cocktail Hour Room Five Hour Open Bar to include Top Shelf Liquors, Imported & Domestic Beer, California Wines & Soft Drinks Wine Service with Dinner Customized Wedding Cake Choice of Napkin Color Mirror Centerpieces with Votive Candles Ivory Chair Covers & Bows Place Cards & Direction Cards Personal Wedding Coordinator Professional Maitre d Service

We will be happy to cater to any dietary restrictions or food allergies The Crowne Plaza Edison offers elegant guest rooms for your out-of-town guests at a discounted rate.

Diamond Sit Down Reception


Cocktail Hour Menu
Champagne with Strawberries Passed Butler Style

Cold Displays
~Garden Fresh Vegetable Crudits~ ~International & Domestic Cheeses~ ~Seafood Bar~
Shrimp, Mussels, Clams & Oysters on the Half Shell Displayed on a Bed of Ice

~Seasonal Fruit & Berries~ ~Antipasto Display~

Fresh Mozzarella, Roma Tomatoes, Sliced Cherry Peppers, Assorted Greens, Olives, Roasted Peppers, Anchovies, Grilled Vegetables, Prosciutto, Salami, Pepperoni, Provolone Cheese & Assorted Breads with Bruschetta

Served Butler Style on Silver Trays (Select 10)

Hors doeuvres

Bruschetta Inside Out Nachos Franks en Croute Vegetable Spring Rolls Beef Empanadas Spanakopita Assorted Quiche Scallops Wrapped in Bacon Beef Wellington Puffs Shumas (Seafood & Pork) Curry Samosa Mini Stuffed Cabbage

Southwest Black Bean Spring Rolls Crab Rangoon Broccoli Cheese Puffs Fried Shrimp Chicken Wonton Clams Casino Sausage Stuffed Mushrooms Spinach & Cheese Stuffed Mushrooms Lobster Scampi Puff Portobello Mushroom Purse Egg Rolls Beef Satay

Select 4 Chafing Dishes

Buffet Station

Swedish Meatballs Italian Style Meatballs Chicken & Basil Ravioli Fried Calamari Beef Potstickers
2

Roast Beef Roulades Chicken Kabob Penne Pasta in Vodka Blush Sauce Sausage & Peppers Farfalle with Broccoli

Cocktail Hour Menu Continued


Chef Attended Stations ~ Select 3 Items
Carving Station ~ Select Two Items
Vermont Roasted Turkey Breast Sausage Stuffed Pork Loin Brisket of Corned Beef Glazed Pastrami Certified Angus Beef Wellington Poached Salmon Smoked Fleur Di Lis Ham Roast Sirloin of Beef

(Select Two Pastas & Two Sauces) Germelli ~ Penne ~ Cavatelli ~ Farfalle or Low Carb Penne Served with Your Choice of the Following Sauces: Tomato Basil ~ Vodka ~ Garlic Cream ~ Arrabiata ~ Low Carb Roasted Garlic & Parmesan

Pasta Station

Beef & Broccoli ~ Chicken Teriyaki ~ Sweet & Sour Shrimp Stir Fry ~ Vegetable Lo Mein Served with Mini Egg Rolls & White or Fried Rice

Wok Station ~ Select Two Items

Flour Tortillas filled with Caramelized Onions, Cheddar cheese & Pica De Gallo Grilled Chicken & Jalapenos and Grilled Steak & Red Potatoes Served with Sour Cream & Guacamole

Quesadilla Station

Lemon Pepper Shrimp Skewers, Marinated Chicken & Pineapple Kabobs Carne Guisda Stew Served with Rice & Peas

Caribbean Station

White & Sweet Potatoes Served with Bacon Bits, Broccoli, Butter, Cheddar Cheese, Scallions, Sour Cream, Wild Mushroom Sauce, Cinnamon & Marshmallows

Smashed Potato Bar

Mini Hamburgers & Cheeseburgers Served on Silver Dollar Buns with Assorted Condiments, Lettuce, Tomato, Onion & Bacon

Slider Station

Tender Shrimp & Scallops Sauted with Garlic, Lemon & White Wine Served with Steamed Rice

Scampi Station

Diamond Sit Down Reception


Dinner Menu
Champagne Toast with Seasonal Berries Appetizer
Select One Item

Mlange of Seasonal Fruits and Berries Penne Pasta in Vodka Blush Sauce Hickory Smoked Bacon Wrapped Scallop with Red Pepper Fennel Sauce
Select One Item

Salad

Classic Caesar Salad Fresh Mozzarella & Beefsteak Tomato over Crisp Greens with Balsamic Vinaigrette Mixed Green, Poached Apples, Pecan Brittle, Chevre with Raspberry Vinaigrette

Intermezzo
Select Two to be Chosen Tableside by your Guests

Entrees

Sauted Breast of Chicken Francaise, Marsala or Picata Breast of Chicken Saltimbocca~Topped with Prosciutto, Spinach & Mozzarella Certified Angus Filet Mignon with Cabernet Sauvignon Demi Glace Slow Roasted Prime Rib of Beef, Au Jus Asian Infused Red Snapper served with Garlic Ginger Sauce Miso Sake Glazed Salmon with a Cool Cucumber Salsa Lobster & Crab Stuffed Fillet of Sole All Entrees are served with the Chefs Selection of Vegetable & Potato Freshly Baked Dinner Rolls & Butter

Dessert Customized Three Tiered Wedding Cake Pastry Trays on each Guests Table Freshly Brewed 100% Columbian Coffee, Decaffeinated Coffee and Assorted Teas

Enhancers for the Diamond Wedding Package


Cocktail Hour Enhancers
Customized Ice Sculpture ~ $250.00
Hand Rolled Fresh California Rolls, Tuna Rolls, Vegetable Rolls, Salmon & Shrimp Sushi & Sashimi with Pickled Ginger and Wasabi

Sushi Display ~ $9.95 per Person

Chef Attended Stations


Pasta Station ~ $5.95 per person Wok Station ~ $6.95 per person Quesadilla Station ~ $6.95 per person Carving Station ~ $9.95 per person
$50.00 Chef Fee per Station

Caribbean Station ~ $6.95 per person Slider Station ~ $5.95 per person Smashed Potato Station ~ $5.95 per person Scampi Station ~ $7.95 per person

General Enhancers
Outdoor Ceremony ~ $5.00 per person Indoor Ceremony ~ $3.00 per person Additional Chafing Dish ~ $2.95 per person

Dessert Enhancers
Semi Sweet Chocolate with Fruit & Berries, Pretzels, Marshmallows and more for Dipping

Chocolate Fountain ~ 8.95 per person

Assortment of Flavored Cheesecakes, French & New York Style Served with Assorted Toppings to Include Carmel, Strawberry, Cherry, Chocolate & Melba Sauces, Chocolate & Rainbow Sprinkles, Freshly Made Vanilla & Strawberry Whipped Cream

Cheesecake Station ~ $6.95 per person

Ice Cream Sundae Bar ~ $5.95 per person


Vanilla & Chocolate Ice Cream with your Favorite Toppings: Chocolate Syrup, Strawberry Sauce, Rainbow Sprinkles, Chocolate Chips, Crumbled Oreos, Gummy Bears, M & Ms, Coconut, Whipped Cream & Cherries Add Apple Crisp, Bananas Foster or Belgian Waffles ~ additional $1.95 per person

Dessert Enhancers Continued


Viennese Display ~ $10.95 per person
Assorted French & Italian Pastries, Brownies, Cheese Cake, Cookies, Gourmet Cakes, Pies & Parfaits

Grande Viennese Display ~ $20.95 per person


Assorted French & Italian Pastries, Assorted Cheesecakes, Chocolate Fountain, Ice Cream Sundae Bar, Bananas Foster & Warm Apple Cobbler, Cookies, Gourmet Cakes, Brownies & Parfaits Coffee Station with Cordials & Flavored Syrups Freshly Brewed 100% Columbian Coffee & Decaffeinated Coffee served with Chocolate Cordial Cups, Cinnamon, Shaved Chocolate& Whipped Cream With Flavored Syrups ~ $5.95 per person With Liqueurs ~ $10.95 per person

International Coffee Station

All Pricing Subject to 20% Service Charge & NJ State Sales Tax

You might also like