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BGY9002M Lecture 1 - Introduction 2017
BGY9002M Lecture 1 - Introduction 2017
BGY9002M
Introduction
Biotechnology an Introduction
Module lead : James Flint
Senior Lecturer in Biotechnology
Carbohydrate active enzymes
Industrial application of biotechnology/proteins
Industrial Liaison for School of Life Sciences
JBL2W12
Ext 6804
jflint@lincoln.ac.uk
Office hours : Monday 10:00-12:00
Teaching Staff
Module leader
James Flint
Teaching staff
Andre Moura
Ross Williams
Enrico Ferrari
Clare Miller
Module Aims
15 Lectures
6 - PBL workshops
1 Presentation session
Lectures
Week Lecture number Date Time Location Specific content Lecturer
4 6 19th Oct 12:00-13:00 MB1009 Food and Beverage Biotechnology James Flint
Environmental
(Green)
Industrial
Marine
(White)
(Blue)
Medical
(Red)
Saccharomyces cerevisiae
Healthy living(?).
..or a night out!
Saccharomyces
carlsbergensis
Treating our sewage
Cleaning up disasters
Exxon Valdez
(1989)
Deepwater horizon
(2010)
Fueling our lifestyle
Transgenic animals
Golden rice
Antibiotics.
Penicillium chrysogenum
..to anti-wrinkles!
DNA profiling
Summary
Biotechnology is the application of biological
processes, organisms and products for the
benefit of mankind and the planet
Microorganisms play a central role in many
areas of biotechnology
Molecular biology has played a critical role in
the development of biotechnology
Any questions?