Chain Problems faced during initial phase of lockdown: • Farmers were unable to go to their fields to harvest their crops due to lockdown. • Lack of labour for working on fields as most of them fled to their homes. • Transportation issues in making the produce reach the market. • Stocks produced in large amount before lockdown.
According to a survey, 1 in 4 farmers reported storing their crops instead
of selling them due to the lockdown and 12% of farmers were still trying to sell their crops. Small/marginal farmers were significantly less likely to be able to sell their crops as compared to large farmers. Measures taken by the government to regulate food supply
• Free distribution of ration by the central
government to the poor till november 2020 under the PMGKAY. (reference pt.2)
• In cities like Chandigarh, the administration
distributed vegetables and fruits through CTU buses to various sectors at fixed prices. This was done to reduce the spread of the virus. (reference pt.3)
• According to Times of India, Prices of most
of the key food items remained stable during lockdown. (reference pt.4) Rumours on Meat products • The poultry and meat industry was hit more from the rumours than the lockdown. • Fake news and rumours about how consuming chicken or other meat products can spread the dreaded disease contributed to a sharp decline in sales of these products. • the rates of chicken/eggs fell up to Rs 70- 90, making it difficult for the poultry farmers to survive. As a result they either killed their birds or distributed it for free. Lolsur village in Belagavi (reference pt.5) (reference pt.6) Restaurants and local food points ◦Hard hit on restaurants and food eateries during covid 19 (40 to 50 percent decrease in revenue)
◦Restaurants are opening only with strict
instructions to follow social distancing norms.
◦Lack of customer's willingness to come to food
eateries due to fear of covid
◦Most of them are now relying only on
takeaways/ doorstep delivery (reference pt.7 & 8) ADVERTISEMENT OF ZERO CONTACT DELIVERY • Online Payments • No Cash On Delivery orders • Regular thermal scanning of delivery boys. • Frequent sanitization Revival through Contactless delivery o According to YouGov survey, during the initial phase of lockdown, Zomato witnessed a weakening customer base from 46.3 to 41.7 whereas for Swiggy, the scores were from 48.8 to 42.4. o To combat the crisis, both Zomato and Swiggy opted for no contact delivery and even introduced sale of essential items. o The 'Buzz' score for Zomato saw a rise from 47.5 to 50.6 between March 15 to April 16. For the same time period, the scores for Swiggy stabilised , with a marginal increase from 50.6 to 51.0. (reference pt.9 & 10) Immunity booster tag • Any product advertising immunity boost in covid-19 saw an increase in demand. These products claim to contain herbals like Turmeric, Tulsi, Ashwagandha, Giloy
• Revival ideas like Immunity Sandesh in
Kolkata and Immunity Khakhra in Gujrat came up
• Dabur has reported a 12% growth in its
standalone net profit , Rs 289.4 crore between April and June 2020 (reference pt.11)