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HOSPITALITY INDUSTRY
WHAT IS SUPPY CHAIN MANAGEMENT?
A hotel store deals with huge quantities of the items with very
less price. Bulk of the direct material cost is invested in such
items. Majority of the consumables of the hotel are of
perishable nature due to which one cannot make use of the
economies of bulk purchase. This increases the Number of
transactions and thereby the transaction costs. This results in
increased transaction costs.
MATERIAL ORDERING COSTS
The individual departments normally use manual indents and
purchase requisitions independently. In many properties the
hotels do not have computerized indenting and purchase
requisitions. The consolidation of such indents and requisitions
become quite time consuming. The Purchase Department is found
to place individual orders for same products, due to difficulty in
consolidation even for chain properties where different units are
located in the same city, the hotels do not take advantage of bulk
purchasing due to the above reasons.
INVENTORY HOLDING COST