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The main cause of this disease is Salmonella Thypi bacteria. This type of bacteria is
also directly related to Salmonellosis which causes an infection in the digestive
system that is worse than typhus.
This disease is contagious. Salmonella Thypi can be transmitted through
contaminated food and drink. Exposure to bacteria in food or drinks can occur
when a person does not maintain hand hygiene or consumes food that is cleaned
using water contaminated with Salmonella Thypi bacteria. Likewise with drinks.
Make sure you always consume drinks with the optimal level of maturity.
Risk Factors for Typhus
Several factors can increase a person's risk of developing typhus, including:
– Poor sanitation.
– Not cleaning hands before eating, or not washing food cleanly.
– Eating vegetables that use fertilizers from infected human feces.
– Consuming contaminated milk or dairy products.
– Using a toilet that has been contaminated with bacteria.
– Having oral sex with those who carry the bacteria Salmonella typhii.
Symptoms of Typhus
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