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Yang Sudah di Praktekan

Nama : I Made Rian Sagita Putra
Nomor : 12

Kelas DMM 3
BEEF TENDERLION STEAK
1 PORTION

Ingredients Sauce
Beef loin 150 gr • Black paper sauce
Tomato 100 gr  Marination
Potato 100 gr  Chopped garlic
Milk 20 ml  Chopped thyme
Cream 10 ml  Ground paprika
Carrot 10 gr  Vegetable oil
Broccoli 20 gr  Salt and pepper
Zucchini 10 gr  Pasta
 
 Mespotato
CHICKEN TANDOORI
1 PORTION

Ingredients
Lemon juice 2 tbsp
Vegetable oil 3 tbsp
Minced garlic 4 cloves
Ground coriander 1 tsp
Minced fresh ginger 2 tbsp
Ground cumin 1 tsp
Salt 1 tsp
Ground turmeric 1 tsp
Whole chicken legs4 pcs
Cayenne 1 tsp
(drumsticks and thighs), or its
Garam masala 1 tbsp
equivalent skinless, bone in
Sweet (not hot) paprika 1tbsp  
Plaint yogurt (can sub buttermilk)
OPOR AYAM
1 PORTION

Ingredients Grind the following into spice

Chicken 1 whole, cut into 4-8 pcs paste:

Lemon grass 1 pc Shallot 8 pcs

Bay leaf 2 pcs Garlic 4 cloves

Kaffir lime leaf 2 pcs Candlenut 5 pcs

Water 500 ml Galangal 1 inch

Coconut milk 200 ml Coriander seed 2 tsp

Fried shallot for garnish Cumin ½ tsp

Salt 1 tsp
Sugar ½ tsp
BEEF KUNG PAO
1 PORTION

Nuts – peanuts shell off : 10 gr

Ingredients Crushed red pepper : 2 gr
Corn flour : 100 gr
Eggs – Fresh : 1 pc Pepper – black whole : 2 gr
Broccoli : 10 gr Salt : 2 gr
Garlic - Fresh Peeled : 5 gr
Ginger – Fresh : 3 gr Sambal olek : 20 ml
Onion – Green Scale : 5 gr Sauce – hoisin : 30 ml
Onion – Red : 5 gr
Peppers – Green Med : 5 gr Sauce – soy gal : 10 ml
Peppers – Red Med : 5 gr Vinegar – rice wine : 5 ml
Pepper – Yellow : 5 gr
Beef – Dice : 250 gr Oil – sesame : 5 ml
Stock : 20 ml Oil – vegetable : 3 ml
Spinach : 5 gr 
FRIED EGGS

Ingredients
• 2 pcs of fried eggs
• 2 slice of roasted bacon
• 1 pc of grilled sausage
• Grilled Tomato Wedges
• 1 pc of Hash brown potato
AYAM BETUTU JUKUT URAB
1 Portion

Ingredients
 Chicken Leg : 150 gr  White rice : 20 gr
 Shallot : 5 gr  Carrot : 10 gr
 Garlic : 2 gr  Sweet potatoes : 10 gr
 Hot Chili Paper : 2 gr  Green peas : 5 gr
 Chili paper : 2 gr  Lemon leaf : 3 pc
 Lemon grass : 1 pc  Kemangi leaf : 1 buns
 Turmeric : 3 gr  Palm Sugar : 3 gr
 Shrimp paste : 2 gr  Salt & pepper
CREAM CARAMEL
10 Portion

Ingredients

Sugar 300 gr

Glucose 70 gr

Milk 1000 ml

Egg 12 pcs

Vanilla essence
GREEK SALAD

Ingredients
  Diced Tomato : 10 gr
 Diced Cucumber : 10 gr
 Diced Red Onion : 10 gr
 Diced Red and Green Pepper : 15 gr
 Feta Cheese : 10 gr
 Black Olive : 10 gr
 Oregano
 Vinaigrette dressing : 45 ml
Thank You