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Measuring & Storage

Utensils
12th Chapter
CONTENTS OF THIS CHAPTER

Pada chapter ini kita akan membahas macam-macam peralatan


memasak yang tergolong kedalam utensils for measuring and
storaging. Dengan kata lain, peralatan berikut digunakan sebagai
media untuk mengukur/menakar dan menyimpan bahan makanan
ataupun makanan jadi.
What is this?
Mixing Bowl
Mixing Bowl is a deep bowl that is particularly well suited for
mixing ingredients together in.

Function:
It is used for putting all the ingredients that will be mixed.

Material:
Stainless steel, glass, plastic, etc.
What is this?
Bowl
A bowl is a round dish or container typically used to prepare and
serve food. The interior of a bowl is characteristically shaped like a
spherical cap, with the edges and the bottom forming a seamless
curve.
Function:
As a container of any ingredients, such as sliced vegetables, flour,
sauces, etc.
Material:
Stainless steel, glass, plastic, etc.
What is this?
Norm Container
Norm Container is food storage made from stainless steel normally
the shape of this container is rectangle and has so many size
Function:
Use for storing food and used at every stage of food preparation. It
is usually used to heat food with bain marie technique.
Material:
Stainless steel
Any size of norm container

Bain marie machine. The norm


container is settled on the top
of the machine.
Usually used to heat any hot
sauces.
What is this?
Milk Bucket/Container
Milk Bucket or milk container is a cylindrical vessel used for holding
or carrying liquids or solids like milk.
Function:
Used for storing milk.
Material:
Stainless steel
What is this?
Meat Hook
A meat hook is a variation on the classic S hook.
Function:
Use for normally used in the butcher to hang meat, or in Chinese
restaurant in making peking duck.
Material:
Stainless steel
What is this?
Vegetable Basket
Vegetable Basket is kind of food storage especially used for
vegetable and fruits.
Function:
Used for keeping and straining vegetable after washing.
Material:
Stainless steel
What is this?
Measuring Spoon
Measuring spoons may be made of plastic, metal, and other
materials. They are available in many sizes, including
the teaspoon and tablespoon.
Function:
Used to measure an amount of an ingredient, either liquid or dry,
when cooking.
Material:
Stainless steel, plastic, etc.
What is this?
Measuring Cup
Measuring cup has several size. It is usually used in pastry or
bakery section.
Function:
Used to measure an amount of ingredient, either liquid or dry such
as flour, sugar, milk, etc.
Material:
Stainless steel, plastic, etc.
What is this?
Measuring Jug
A measuring cup or measuring jug is a kitchen utensil for volumes
from about 50 mL (2 fl oz) upwards.
Function:
Use for measuring  the volume of liquid or bulk solid cooking
ingredients such as flour and sugar.
Material:
Plastic, glass, etc.
What is this?
Milk Jug
Milk Jug is a variant of the stl steel galoon container of milk
commonly coffee shop used this things.
Function:
Use for measuring the volume of milk.
Material:
Stainless
What is this?
Ice Cream Scoop
Ice Cream Scoop is a slightly rounded or a well-rounded ball shape
as the ice cream is taken from the container and placed into a
cone, a bowl or onto a dessert.
Function:
Use for forming ice cream into a ball shape before serving it.
Material:
Stainless
What is this?
Meat Thermometer
Meat Thermometer is a thermometer that is inserted into the center
of a roast (with the top away from the heat source), used to
measure how well done the meat is.
Function:
Use for measuring the internal temperature of meat, especially
roasts and steaks, and other cooked foods.
Material:
Stainless
What is this?
Scale / Portion Scale
Portion scales are scales used for portioning various materials.
The portion scales are tasked with optimizing portioning
procedures, to accelerate them and to facilitate them. Therefore
the portion scales function as controlling systems during which the
detected weight is crucial.
Function:
Use for portioning various ingredients.
Material:
Iron, stainless, plastic, etc.

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