A large motorized vehicle serving speedy delivery of healthy and hygienic food to consumers.

VISION , MISSION AND OBJECTIVES OF

MEALS ON WHEELS
VISION: To provide a beautiful and relaxing dining experience for our
customers, complete with delicious and high-quality food at a reasonable
cost.

MISSION: To give customers with a one-of-a-kind ordering experience in

a convenient location that is affordable to everybody. Our food truck will be
open at hours that are convenient for both tourists and residents.

OBJECTIVES: Our food truck's goal is to provide consumers with quick,

fresh, and hot cuisine. Cuisine on the Go seeks to provide on-the-go
healthy, inexpensive, and local food. For a variety of customers, ranging
from the time-conscious business to the relaxed lunch.
 PROBLEMS THAT MEALS ON WHEELS ARE INTENDED
TO RESOLVE

• Cafes and restaurants are always not under walking distance.

• Most of the food trucks do not provide people with easy access to
nutritious food.

• A scarcity of high-quality and authentic meals.

HOW DOES MEALS ON WHEELS ADDRESS THESE ISSUES?

• Healthy menu choices of an luxury restaurants.

• Speedy delivery of food.

• Convenience of food truck.

• We find comfort in not adding any chemicals in our products. Using

natural ingredients to make great cuisine.
 UNIQUE VALUE PROPOSITION

• We serve better and incredible service comprises of comfort and

variety as only small percentage of food trucks use at great prices.

• Our methods of cooking and using natural ingredients make us the

perfect food truck which provides fast and healthy food.

• Experience all the safety regulations while producing the food.

• Following a specific standard.

OUR
PRODUCTS
 OUR MARKETING STRATEGY

• It will entail heavy emphasis on

social media and will be
knowing where the truck will be
FACEBOOK
located.

• Through online listings

INSTAGRA
• Email/SMS
M
• Video content and blogging PINTEREST
• Print Ads
 EXPANSION AND FUTURE PLAN

• Soon operate more food cart in different cities to have a good taste
of it.

• We aim to start ordering food online of food trucks for convenience.

• We also aim to do some addons to our menu like ( diet-plan food ,

proteins rich food ).