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Assessment of Agni
Ayurveda believes that malfunctioning of
Agni- agnimandya the root cause of all
diseases, therefore ayurvedic physician
must know the method of clinical
examination of Agni
Types of Agni
1. Sthan Bheda
• Jatharagni
• Dhatvagni
• Panchabhoutik Agni
2. Tridosha bheda
• Kapha Dosha Mandagni
• Pitta Dosha Tikshnagni
• Vata Dosha Vishamagni
• Sama Dosha Samagni
Examination of Agni means assessment of
functions of Jatharagni
Agni – Jaranashakti – Digestive capacity
Agni Parikshana
Eating capacity (Abhyavaharana Shakti)
Intake capacity or eating capacity of a
person
Digestive capacity (Jarana Shakti)
Pachana Shakti
Points to cosider
1) Age
Young Age Pitta predominance
Hunger more
2) Season
Cold season – Hunger More
Store heat by reducing sweat, agni more
tikshna
Summer season - Less
Habitat
Damp, rainy climate weak jatharagni

Properties of food stuff

Rasa of food certainly affects functions of
jatharagni

Kshudhaswarupa Eating Habbit

Bahubhuka Eats frequently in large
quantity Dosha Vata, Pitta
Dandashuka Eats frequently in small
quantity Dosha Pitta
Prabhutashana High intake capacity dosha
Pitta
Apla ashana low intake Kapha
Alpa Kshudha Less Hunger Kapha
Abhyavaharana Shakti
Amount of food, a person can consume at
a time is called
AGE
Sex
Jarana Shakti exam
Shuddha Ugdar Belching without smell
Utsaha Energetic feeling
Vegotsarga Regular bowel habbits
Kshutpipasa Arousal of hunger and thirst
reflex
Laghuta feeling of lightness
Criteria for good digestion capacity
Regular bowel habbits
Proper appetite
Belching without smell
Unaffected digestion inspite of variation in
food intake
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Type of Agni Duration Time taken for
between two digestion
meal
Tikshna Less than six Less than six
hours hours
Mandagni 8-10 hrs More than 8 hrs

Vishamagni Irregular pattern Irregular

of hunger
sensation
Samagni 6-8 hrs after food 6-8 hrs
consumption
Method of Agni determination
Food stuff he consume daily
Timings of food
Person is showing symptoms of digestion
Bowel habbits are regular or not
Qualities of food stuff
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