AGRI-FISHERY ARTS STRAND - is one of the programs

under the Technical Vocational-Livelihood track in

senior high school.
This strand is designed to provide students with
adequate knowledge and skills relating to agriculture
and aquaculture.
AGRI-FISHERY ARTS STRAND
SPECIALIZATIONS APPROVED IN BCSHS

 Agricultural Crops Production (NC II)

 Landscape Installation and Maintenance (NC II)
 Organic Agriculture (NC II)
 Agricultural Crops Production NC II
640 hours
- Qualification consists of competencies that a person
must achieve to produce various agricultural crops
which include performing nursery operations,
planting, caring and maintaining of crops and carrying-
out harvest and postharvest operations.
A person who has achieved this Qualification is
competent to be:

Farmer/ Grower
Farm Worker
Nursery Operator
Farm aide
Farm Caretaker
GRADE 11- 1st Semester

COMMON COMPETENCIES
  
LESSON 1: APPLYING SAFETY MEASURES IN FARM
OPERATIONS (ASMO)
LO 1. Determine areas of concern for safety measures
LO 2. Apply appropriate safety measures
LO 3. Safe keep/dispose of tools, materials, and outfit

LESSON 2: USING FARM TOOLS AND EQUIPMENT (UFTE)

LO 1. Select and use farm tools
LO 2. Select and operate farm equipment
LO 3. Perform preventive maintenance
 
LESSON 3: PERFORMING ESTIMATION AND BASIC
CALCULATION (PEBC)
LO 1. Perform estimation
LO 2. Perform basic workplace calculation

GRADE 11- 2nd Semester

LESSON 4: PROCESSING FARM WASTES (PFW)

LO 1. Collect farm waste
LO 2. Identify and segregate wastes
LO 3. Treat and process farm wastes
LO 4. Perform housekeeping
 
LESSON 5: PERFORMING RECORD KEEPING (PRK)
LO 1. Carry out inventory activities
LO2. Maintain production record
LO 3. Prepare financial records
 Grade 12 -1st Semester

CORE COMPETENCIES

LESSON 6: PERFORMING NURSERY OPERATIONS (PNO)

LO 1. Prepare nursery tools, farm implements, and simple
equipment
LO 2. Maintain nursery facilities
LO 3. Handle seeds/planting materials
LO 4. Prepare growing media
LO 5. Conduct propagation activities
 
LESSON 7: PLANTING CROPS (PLCR)
LO 1. Prepare land for planting
LO 2. Conduct field lay-out
LO 3. Dig holes
LO 4. Perform direct seeding
GRADE 12- 2nd Semester

 LESSON 8: CARING AND MAINTAINING CROPS (CAMC)

LO 1. Apply pest control measure
LO 2. Apply fertilizer
LO 3. Water crops
LO 4. Perform pruning
LO 5. Perform physical growth-enhancing practices
 
LESSON 9: CARRYING OUT HARVEST AND POSTHARVEST
OPERATIONS (CHPO)
LO 1. Perform pre-harvest operations
LO 2. Perform harvesting activity
LO 3. Perform post-harvest operation
LO 4. Monitor storage pest and diseases