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FACTORS
HIBA SALEEM
LECTURER
BACTERIAL VIRULENCE FACTORS
Virulence factors are important for microbial pathogenesis.
Virulence factors are bacteria-associated molecules that are required for a
bacterium to cause disease while infecting eukaryotic hosts such as humans.
The environments outside the body have evolved complex signal transduction systems
to regulate the genes important for virulence.
Environmental signals often control the expression of the virulence genes.
Common signals includes;
1. Temperature
2. Iron availability
3. Osmolality
4. Growth phase
5. pH
6. Specific ions (eg, Ca2+) or nutrient factors.
VIRULENCE FACTORS
Virulence factors are the molecules that assist the bacterium colonize the host at the
cellular level. These factors are either secretory, membrane associated or cytosolic in
nature.
The following are the most common virulence factors which includes;
Invasion Factors.
Endotoxins.
Enzymes.
1). ADHERENCE AND COLONIZATION FACTOR
Adherence, which is only one step in the infectious process, is followed by development of
microcolonies and subsequent steps in the pathogenesis of infection.
1. Capsules
2. Slime layers
3. Surface carbohydrates
4. Protein
5. Flagella
6. Pilli
BACTERIAL APPENDAGES
Bacteria also have specific surface molecules that interact with host cells.
Many bacteria have pili, (thick rodlike appendages) or fimbriae, (shorter hairlike)
structures that extend from the bacterial cell surface and help mediate
adherence of the bacteria to host cell surfaces
FIMBRIAE vs PILI
EXAMPLES
• E. coli strains have Type 1 pili, which adhere to Epithelial Cell receptors.
• The E. coli that causes diarrheal diseases have pilus (fimbriae)-mediated
adherence to intestinal epithelial cells.
Lipoteichoic acid
The lipoteichoic acid and Protein F cause
Protein F
adherence of the streptococci to buccal epithelial cells.
M protein
ADHERENCE AND COLONIZATION FACTOR
• After adherence occurs, conformational changes in the host cell ensure that
pathogenic changes.
2. INVASION FACTORS
Invasion is the term commonly used to describe the entry of bacteria into host
cells and for many disease-causing bacteria, invasion of the host’s epithelium is
central to the infectious process.
Some bacteria (eg, Salmonella species) invade tissues through the junctions between
epithelial cells.
In many infections, the bacteria produce virulence factors that cause the host cells to
engulf (ingest) the bacteria. The host cells play a very active role in the process.
When inside the host cell, bacteria may remain enclosed in a vacuole composed of the
host cell membrane, or the vacuole membrane may be dissolved and bacteria may be
dispersed in the cytoplasm.
Toxin production and other virulence properties are generally independent of the ability
of bacteria to invade cells and tissues.
The LPS (endotoxin) of gram-negative bacteria are bacterial cell wall components
that are often liberated when the bacteria lyse.
B. ENDOTOXIN
B. ENDOTOXIN
• The lipid A domain is the region recognized by the immune
system and is the component that is responsible for cytokine
stimulation
• The other two components are an oligosaccharide core and
an outermost O-antigen polysaccharide.
4. ENZYMES (Tissue-Degrading Enzyme)
ENZYME ORGANISM MAJOR EFFECT
1. IgA1
2. IgA2
• IgA1 has a series of amino acids in the hinge region that are not present in IgA2.
• Some bacteria that cause disease produce enzymes, IgA1 proteases that
FUNCTION
Production of IgA1 protease allows pathogens to inactivate the primary antibody found
on mucosal surfaces and thereby eliminate protection of the host by the antibody.
4. ENZYMES (IgA1 Protease)
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