VALUE ADDITION IN DAIRY

SECTOR
DR. MUHAMMAD ALI QURESHI
VO(FMDRC)
00923317343640 A L I D V M 11 @ G M A I L . C O M
 CONTENTS
oDairy Sector
oValue Addition
oMethods
oBenefits
oConstraints
oStrategies
 DAIRY SECTOR IN
PAKISTAN
Milk production (000Tonnes)
Sr. No. Specie name
2021-2022
1 Cow 24,238
2 Buffalo 39,503
3 Sheep 42
4 Goat 1,018
5 Camel 944

Milk (Gross Production) =

65,745
• Pakistan is ranked as the 4th largest dairy producer
• About 97% of the milk consumed is in the fresh form
• 3 % is processed
(Economic Survey of Pakistan 2022-21)
 VALUE ADDITION
To enhance the value of dairy products beyond their original state
Value Added Products
1. Cheese
2. Yogurt
3. Butter and spreads
4. Ice cream and frozen desserts
5. Flavored milk
6. Dairy-based beverages
7. Condensed and evaporated milk
8. Dairy desserts and custards
METHODS OF VALUE
ADDITION
Processing

Fortification

Flavoring

Packaging
 MAJOR
CONTRIBUTORS
Nestle Haleeb Shakarganj

Fauji Foods Engro

 BENEFITS
Increased Shelf Life

Diversification of Products

Enhanced Nutritional Value

Improved Food Safety

Job and Income Generation

Export Potential
 CONSTRAINTS IN VALUE
ADDITION
Limited Infrastructure:

Quality Control and Standards:

Lack of Technical Expertise:

Limited Access to Finance:

Inconsistent Milk Supply:

STRATEGIES
Enhance Infrastructure:

Strengthen Quality Control:

Promote Research and Development:

Capacity Building and Technical Training:

Access to Finance and Incentives:

Market Development and Promotion:

References
Economic Survey of Pakistan 2021-22
review. Journal of Animal and Plant sciences, 22(2 Supl), 113-116.
Retrievd
http://www.thejaps.org.pk/docs/Supplementary/02/24.pdf Ameen, Y.
Pakistan’s milk and dairy products industry reach $26 billion.
http://www.thenewstribe.compakistans-milk-and-dairy-products-
industry- reach-26-billion/ The Dairy Council. (n.d). Health benefits of
milk.
http://www.milk.co.uk/page.a an
https://tribune.com.pk/story/2383060/dairy-sector-urges-investment-
in-rd