Professional Documents
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COURSE(MOOC)
ORGANIC MANURE MAKING
PROJECT REPORT
Submitted by
Roshin Joseph
B.Ed. Physical Science
Roll No.58
INTRODUCTION
• Organic manures are natural products used by farmers to provide food (plant
nutrients) for the crop plants. There are a number of organic manures like
farmyard manure, green manures, compost prepared from crop residues and
other farm wastes, vermicomposting, oil cakes, and biological wastes –animal
bones, slaughter house refuse.
• Organic manures increase the organic matter in the soil. Organic matter in
turn releases the plant food in available form for the use of crops.
ADVANTAGES OF MANURE MAKING
Enriches soil, helping retain moisture and suppress plant diseases and pests.
Encourages the production of beneficial bacteria and fungi that break down organic
matter to create humus, a rich nutrient-filled material.
• Reduces methane emissions from landfills and lowers your carbon footprint.
2. Bio bins
• 3. Composting inoculums
• 1. Kitchen waste including vegetable waste, fish waste, food waste, etc. can be used.
Waste shall be devoid of plastics, oily materials, bottles, and liquefied food wastes.
• 2. Bio Bins to hold the kitchen waste. Bio bins can be earthen made similar to garden
pots, polypropylene pots or PVC pipes of 200 mm diameter.
• 3. Composting inoculums: Composting inoculums are consortia of microflora that can
easily decompose vegetable and food wastes. They include bacterial and fungal strains.
STEPS OF COMPOST MAKING
NATURE DRY
MOISTURE NIL
COST BENEFIT ANALYSIS