INDUSTRIAL TRAINING REPORT ON

JAYPEE RESIDENCY MANOR

Submitted by- Ashish Singh Aswal
BHM-3rd Sem
Roll Number-1936000004
 SUBMITTED TO

IN THE ACADMIC YEAR 2019-2023

SUMMER BATCH TRAINING
PHONE NUMBER- 0135 263 1800
EMAIL- JAYPEEMANOR@NIVALINK.CO.INFOR
ADDRESS-ROAD, BARLOW GANJ, MUSSOORIE,
UTTARAKHAND 248179
GENERAL MANAGER- JAI PRAKASH GAUR
ABOUT THE HOTEL
 Nestled at the hill top amidst the queen of hills, Jaypee Residency
Manor, Mussoorie is the perfect destination for a relaxing &
memorable holiday. The resort is beautifully located at the hilltop i.e.
‘Hill Manor’ and offers a 360 degree panoramic view of the Doon
Valley & snowcapped Himalayas.
 From the moment you step inside this resort, you may revel in splendid
luxury & comfort. The elegant wooden interiors and the high-rise
ceilings with large windows bring colonial essence to the ambiance. The
serenity of cozy rooms & suites make your stay comfortable. The
expanse of the resort can accommodate up to 300 guests that can stay &
dine at the same time. This unique feature makes the resort an ideal
venue for an intimate wedding amidst the mist-kissed Himalayas.
SPECIFICATION OF HOTEL
Rooms :
 Choose from 135 spacious rooms including 61 deluxe rooms, 19 executive
rooms, 10 panoramic rooms,
 4 suites & 41 guest rooms in the Valley View Tower.
Dining :
 With a team of talented chefs continuously working on International and
Indian cuisines, dining at Jaypee Residency Manor is a gastronomic delight
for every palate.
Activities :
 There are numerous recreational options available on the terrace. Enjoy
playing at the Putting Green and life-size chess board. There is no better
way to relax amidst the beautiful valley, but to play at the Skating and
Basketball Ring.
LEISURE, RECREATION AND TAMAYA
 Providing you with the best of every service, this lavish creation leaves no
stone unturned in order to make your visit memorable. Relax with your
family and friends at the indoor swimming pool and enjoy playing at the
bowling alley and pool table.
 Step out of your busy world of stress and deadlines and enter a sanctuary of
indulgence, luxury and complete holistic rejuvenation. Integrating the very
best of western medicines with the healing tradition of “Ayurveda”. Tamaya
offers a wide array of revitalizing therapies.
 TYPES OF RESTAURANT
 Regency-Relax in style at the newly refurbished elegant ambience
of the world cuisine restaurant, located on the hilltop. Savor the
newly curated menu and enjoy the life counter preparations. This
signature restaurant specializes in both regional and international
cuisines.
 Marshal Lounge-Relish the exotic selection of mock tails,
cocktails, liqueurs and wine and unwind amidst a royal ambience.
 Café Manor-The multi-cuisine retro cafe in Valley View Tower
overlooks the picturesque Doon valley. The contemporary interiors,
elegant setting & warm hospitality, combine to offer you a
memorable experience.
 Old Baker-Give into your sweet temptations at the in-house
bakery, which offers variants of fresh breads, cakes, pastries,
chocolates and many delicious savories
 F & B ( SERVICE )

Relax in style at the newly refurbished elegant ambience

of the world cuisine restaurant, located on the hilltop.
Savor the newly curated menu and enjoy the life counter
preparations. This signature restaurant specializes in both
regional and international cuisines
Timings:
12:30 pm - 03:00 pm & 07:30 pm - 11:00 pm
 HOUSEKEEPING

The Department is responsible for the upkeep of hotel under which comes
the guest rooms and all the public area such as lobby ,corridors, gardens. etc.
Task Performed :
1)Cleaning the bathroom completely and cleaning and making the room .
2) Putting guest supplies at the designated place in the room.
3)Cleaningthe vacuum
4) USING THE VARIOUS CLEANING AGENT FOR DIFFERENT
SURFACES .
 F & B ( PRODUCTION )
Sections: :Indian, Continental, Chinese, Bakery.
Task performed : Preparation of accompaniments(Grilled
tomato potato rosti, French Fries, Mash Potato etc.)
2)Fine Chopping of Vegetables
3)Preparing various soup base
4)Preparing various egg preparation
5)Peeling various vegetables
6)Cleaning of deep fridge
7)Deloading the truck
8)Preparing food for spa employees
 FRONT OFFICE

 Creating guest database.

 Handling guest accounts.
 Coordinating guest service.
 Trying to sell a service.
 Ensuring guest satisfaction.
 Handling in-house communication through PBX.