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The
Chemical
Basis of Life
1.1 Introduction
•By the end of this topic, you will be able to understand the chemical
basis of life, and many more:
• Define biochemistry.
• Describe the elements of biological systems.
Objectives
• Differentiate between monomers and polymers.
• Understand the evolution of metabolic pathways.
• Define Gibb’s free energy and change of free energy.
• Describe system and process.
• Differentiate between exergonic and endergonic reactions.
• Explain the two laws of thermodynamics.
• Answer whether life obeys the laws of thermodynamics or not.
• Describe the prebiotic world along with the Miller-Urey
experiment.
• Illustrate the RNA theory.
• Distinguish between the present life-forms.
• Define the endosymbiotic theory.
What is Biochemistry?
❑ Biochemistry is the scientific discipline that seeks to explain life at the
molecular level. It offers answers to such fundamental questions as:
1. Amino Acids
The simplest compounds are the amino acids, so named because
they contain an amino group (-NH2) and a carboxylic acid group (-
COOH).
2. Carbohydrates
Simple carbohydrates (also called monosaccharides or just sugars)
have the formula (CH2O)n.
3. Nucleotides
A five-carbon sugar, a nitrogen-containing ring (bases), and one or
more phosphate groups are the components of nucleotides. For
example, adenosine triphosphate (ATP) contains the nitrogenous
group adenine linked to the monosaccharide ribose, to which a
triphosphate group is also attached:
Figure courtesy: Essential Biochemistry
❑ The most common nucleotides are mono-, di-, and triphosphates containing
the
nitrogenous ring compounds (or “bases”) adenine, cytosine, guanine,
thymine, or uracil (abbreviated A, C, G, T, and U).
4. Lipids
The fourth major group of biomolecules consists of the lipids. These
compounds cannot be described by a single structural formula since
they are a diverse collection of molecules. However, they all have in common a
tendency to be poorly soluble in water because the bulk of their
structure is hydrocarbon-like.
Biological Polymers
❑ The universal feature of nature: A few kinds of building blocks can be
combined in different ways to produce a wide variety of larger
structures. These larger structures are known as “Macromolecules”.
Proteins are the most structurally variable and therefore, the most
functionally versatile of all the biopolymers.
There are three major kinds of biological polymers
2. Nucleic Acids
❑ Polymers of nucleotides are termed
polynucleotides or nucleic acids, better known as
DNA and RNA.
3. Polysaccharides
❑ And unless the monomeric units are readily available, a cell must
synthesize the monomers, which also requires energy.
❑ All of the chemical reactions that take place inside cells, including
those that use energy and those that release energy, are
collectively known as the cell’s metabolism.
Most life forms on earth get their
energy from the sun. Plants use
photosynthesis to capture
sunlight, and herbivores eat
those plants to obtain energy.
Carnivores eat the herbivores,
and decomposers digest plant
and animal matter.
There are two types of metabolic pathways that are characterized by their ability to
either synthesize molecules with the utilization of energy (anabolic pathway) or break
down of complex molecules by releasing energy in the process (catabolic pathway).
Anabolic Pathway
❑ Examples:
✔ Synthesizing sugar from CO2
✔ Synthesis of large proteins from amino acid building blocks, and
✔ The synthesis of new DNA strands from nucleic acid building blocks.
❑ All these biosynthetic processes are critical to the life of the cell, take
place constantly, and demand energy provided by ATP and other high-
energy molecules like NADH (nicotinamide adenine dinucleotide) and
NADPH
Catabolic Pathway
ΔG = ΔH − T ΔS
❑ Like any system in the universe living organisms obey the laws
of thermodynamics. Actually two laws dictate the ways living
organisms use their energy.
The First Law of Thermodynamics
❑ In this case, the products have more free energy than the
reactants. Thus, the products of these reactions can be
thought of as energy-storing molecules. These chemical
reactions are called endergonic reactions, and they are
non-spontaneous.
Courtesy: http://www.as.utexas.edu
Problem Associated With Miller-Urey
Experiment
❑ The gases they used (a reactive mixture of methane and ammonia) did
not exist in large amounts on early Earth. On the other hand, modern
scientists believe the primeval atmosphere contained an inert mix of
carbon dioxide and nitrogen.
❑ In 1983, Miller repeated the experiment with correct combo and the
resulted mixture created a colorless brew containing few amino acids.
❑ Miller’s student, Jeffry Bada noticed that the reaction actually produced
chemicals like nitrites which,
✔ destroy amino acids as quickly as they form.
✔ water acidic—which prevents amino acids from forming.
❑ Bada reran the experiment adding iron and carbonate minerals, thought
to neutralize nitrites and acids in primitive earth. He still got the same
watery liquid as Miller did in 1983, but this time it was chock-full of amino
acids.
❑ So, this result moves toward more realism in terms of what the
conditions were on early Earth."
The RNA World Theory
Second, while RNA has been shown to perform many roles in the cell, there
is no evidence that it could perform all the necessary cellular functions
currently carried out by proteins.
Third, the RNA world hypothesis can’t explain the origin of genetic
information.
Fourth, and most fundamentally — the RNA world hypothesis can’t explain
the origin of the genetic code itself. In order to evolve into the
DNA/protein-based life that exists today, the RNA world would need to
evolve the ability to convert genetic information into proteins.
Courtesy: https://evolutionnews.org
❑ A new study, titled “Selective prebiotic formation of RNA
pyrimidine and DNA purine nucleosides,” appeared June 3 in
Nature.
❑ The mitochondrion and the chloroplast are both organelles that were
once free-living cells. They were prokaryotes that ended up inside of other
cells (host cells). They may have joined the other cell by being eaten (a
process called phagocytosis), or perhaps they were parasites of that host
cell.
❑ During the 1950s and 60s, scientists found that both mitochondria and
plastids inside plant cells had their own DNA. It was different from the rest
of the plant cell DNA.
❑ A scientist named Lynn Margulis put all of this information together and
published it in 1967. Her paper is called “On the origin of mitosing cells”.
Two main tenets of Margulis’s theory, that mitochondria are the
descendants of oxygen-respiring bacteria and that chloroplasts were
originally photosynthetic bacteria, are now almost universally accepted.
Evolution of eukaryotes through endosymbiosis.