Professional Documents
Culture Documents
Introductory Module
Chapter 1
Course Details:
Course Code: BSCI 1023
Course Title: MICROBIOLOGY
No. of Units: 3hours lecture with 3 units
Classification: ONLINE lecture that the learner’s will be
conducting at home without face-to-face contact
Semester and Academic Year: 2nd semester AY – 2022-2023
Schedule: T- 4:00pm – 5:30 pm, F – 10:00 am – 11:30 am
Name of Faculty: For. Romualdo B. De Guzman, Jr.
Contact Details : 09982126281
Email:
jundeguzmanjr56@gmail.com/rjbdeguzman@bpsu.edu.ph
Learning Management System
On-line (google meet/classroom)
Synchronous/asynchronous
Use the following:
Google meet – on-line discussion w/ ppt
Google classroom – upload, ppt, module and other reading
materials, assignment, quizzes and activities
Google drive – all reading materials (ppt and module)
Google forms – feedback form and term exams
Final Requirement with Rubrics
The final requirement will be a powerpoint presentation on
the disease-causing bacteria and viruses in aquaculture
under Philippine setting.
I. Introduction – What is the specific disease-causing bacteria
or viruses? (discussion on the description and
characteristics)
II. Origin of the Microorganisms
III. Species: Description, species that is attack by the
microorganism and the signs and symptoms
IV. Summary of the topic
V. Acknowledgement (addresses the sources of the topics
giving due recognition
Final Requirement with Rubrics
The grading of the output of the presentation shall be followed through the
formulated rubrics. The following rubrics are:
1. One (1) hundred percent if the procedures were properly done, systematic
presentation, clearly discussed, and properly labeled.
2. Ninety (90%) percent if the procedure were properly done, systematically
presented, with small correction when discussed, and properly labeled.
3. Eighty (80) percent if some procedures were omitted during discussion, fairly
presented, and several correction during the presentation and properly labeled.
4. Seventy five (75%) if some of the procedure were skip and unclear during the
discussion, fairly not presented during the discussion and some parts were not
properly labeled or omitted.
5. Seventy (70%) percent, If the presentation is not properly discussed, not
systematically done and improperly labeled
6. Sixty (60%) failed to present the output.
Grading System
Activities/task 30%
Final Rating
Requirements 20%
TOTAL 100% Midterm Grade (50%) + Final Grade (50%) =
Final Rating
Module Overview
Microbiology
Definition
History, reasons for studying
Structures and functions (bacteria & virus)
Taxonomic classification and ID
Physiology
Learning Outcomes
The following learning outcomes were being addressed by this module.
This enable the instructor/professor wants for the learner emphasizes the
development and improvement of the knowledge, skills and their attitude
towards pursuing more advance subject related to which in turn to: