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According to UNICEF, India was at the 10th rank among countries with the
highest number of underweight children in the world. It is estimated that
malnutrition is a contributing factor in about one- third of all deaths of
children under the age of five. According to NFHS-4 the prevalence of
underweight children is 35.8% in India. The prevalence of underweight
children was found to be higher in rural areas (38.3%) than urban areas
(29.1%).
According to Joint Child Malnutrition Estimates 2020, 21.3% children
under 5 years of age are stunted, 6.9% children under 5 years of age are
wasted and 2.1% children under 5 years of age are severely wasted.
Both chronic and acute undernutrition were found to be high in all 7 states
for which reports have been received, Haryana, Karnataka, Maharashtra,
Orissa, Tamil Nadu, Uttar Pradesh and Goa.
AIM: -
• To study the effect of chandrashoor ladoo in the management
of karshya with special reference to malnutrition
(underweight) in children.
OBJECTIVE: -
• To assess the effect of chandrashoor ladoo on weight, height,
and Mid Upper Arm Circumference.
RESEARCH QUESTION -
• Whether chandrashoor ladoo has any effect in the
management of Karshya with special reference to malnutrition
(underweight) in children?
ALTERNATIVE HYPOTHESIS (H1)-
• The Chandrashoor ladoo is effective in management of
karshya with special reference to malnutrition (underweight) in
children.
NULL HYPOTHESIS(H0)-
• The chandrashoor ladoo is not effective in the management of
karshya with special reference to malnutrition (underweight) in
children.
MATERIALS AND METHODS-
Type of Study –
Open Clinical Study.
Drug–
“Chandrashoor Ladoo”. It contains Chandrashoor, Go-ghrita and
Guda.
Medium of dissertation –
English, which is supported by Ayurvedic terminology in Sanskrit,
wherever necessary.
Ethical Clearance–
Clearance from Ethical Committee of R.A. Podar Medical College
was taken
Consent–
A written consent will be taken from all patient’s guardians included in the study
in the best language they understand. (For children under the age of 6 years –
Guardians consent form is required, there is no need of assent form for child -
According to OHRPP-Office of The Human Research Protection Program,
Guidance and procedures: Child assent and permission by parents or guardians,
last updated June-2016).
Case Record Form –
Record of patients were documented and follow up mentioned in Case Record
Form.
Clinical Examination –
Complete clinical examination was done to diagnose and assess the condition of
patient.
• STUDY DURATION- 90 days.
• DRUG ADMINISTRATION TIME- Prataha Kala i.e. in morning time.
• DOSE OF DRUG- One Karsha i.e. 12 gm of ladoo per day.
• ROUT OF ADMINISTRATION- Orally
• FOLLOW UP -
• Every monthly follow up and anthropometric parameter was measured every
monthly.
• Follow ups- Four follow ups
• 1. Day 1st
• 2. Day 30th
• 3. Day 60th
• 4. Day 90th
• STUDY CENTRE – Balaroga OPD , R. A. Podar Medical (Ayu) College, Worli
Mumbai - 18
• SAMPLE SIZE- Total no. of samples- 64
• SAMPLING TECHNIQUE- For Quantitative Data sample size is
calculated by formula: -
• SD = 0.2
• E (Allowable error) =0.05 n= Sample Size
Statistical assessment
Discussion
• Children with weight for age between 60% to 80% of ideal weight
for age.
• Weight for age = (Age x 2) + 8 = Ideal weight for age.
CRITERIA OF ASSESSMENT
A) SUBJECTIVE CRITERIA: -
• As per Ayurvedic texts- symptoms of karshaya will be assessed on the basis of scoring pattern.
• Pipasa-asahatwa.
• Kshudha-asahatva.
• Dourbalya
• Nidrakshaya
3. Dourbalya (weakness)
• Grade
• 0 -no weakness
• 1 -Occasionally feeling of weakness without playing and Remains for sometimes
• 2 -Weakness without tiredness daily for sometime
• 3 -Weakness without tiredness daily for long duration
• 4 -Always feel weakness
4. Nidrakshaya
Grade
• 0 -normal sleep
• 1 -Sleep not more than 10hrs
• 2 -Sleep not more than 8hrs
• 3 -Sleep not more than 6hrs
• 4 -Not feeling of sleeplessness in whole
day
SCORES-:
Scores Symptoms
• 0-4 - No karshya
• 5-8 - mild karshya
• 9-12 - moderate karshya
• 13-16 - severe karshya
B) OBJECTIVE CRITERIA-
The criteria were assessed befor the treatment and during each follow
up.
1) Weight -Measured by weighing machine in kg.
2) Height – Measured by height measuring tape.
3) MUAC (Mid Upper Arm Circumference) – Measured by Shakir tape.
D ISE A S E R E V IE W-
Kriya-atiyoga
Nityarogi
ANYA NIDAN
Ativyayam
Prakriti/Vata
Prakriti
Jara Avastha
Grishma Rutukala
Vikaranushaya
DOSHA/LAKSHANA Ch. S. Su. S. A. S. B. P.
Vyayam asahatva + - + -
Atisouhitya asahatva + - + -
Pipasa asahatva + + + -
Kshudha asahatva + + + -
Atiaushadha asahatva + - + -
Atiushna asahatva + + + -
Atishita asahatva + + + -
Atimaithuna asahatva + - - -
Trupti asahatva - - + -
Vyadhi asahatva - - + -
Varsha asahatva - + + -
Bharadana - + - -
Prayah Vataroga - + - -
Alpa pranashcha kriyashu - + - -
Roga balavanto - + - -
Alpa pranatvata - + - -
Alpa Bala - - + -
LAKSHANA Ch. S. Su. S. A. S. B. P.
Shushka Sphika + - + +
Shushka Udara + - + +
Shushka Griva + - + +
Dhamani jala santa + - + +
Twak asthi shisha + - - +
Vata roga prayah + - -
Sthula parva + - + +
Sthula-anan - - - +
Alpa Bala - - + -
UPADRAVA Cha. S. Su. S. A. S B. P.
Pliharoga + + + +
Kasa + + + +
Kshaya + - + +
Shwasa + + + +
Gulma + + + +
Arsha + - + +
Udararoga + + - +
Grahaniroga + - - +
Agnimandya - + + -
Jvara - - + -
Shosha - + - -
Raktapitta - + + -
Mrityu - + - -
AHARAJA, VIHARAJA, MANASIKA HETU SEVANA
Samprapti Ghatakas:
VATAVRIDDHI AGNIMANDYA
• Dosha- Vata
• Dushya- Rasa, Mansa, Meda
RUKSHAGUNAVRIDDHI
DHATU
• Vyaktisthana- Whole body
RASAKSHAYA
• Rogamarga- Abhyantar
RASA KSHAYA DHATU KSHAYA
rogamarga
KARSHYA VYADHI
CHIKITSA OF KARSHYA -
Ayurveda follows a more holistic approach to the
management of Karshya. Karshya being a Vata-Pradhana Vyadhi,
mainly occurring due to Dhatu Kshaya, the general line of
treatment i.e. Vata Upakrama can be adopted because we already
mentioned that Karshya is Vata-roga and also a first symptom of
Vata-vriddhi. Therefor management of Vata-dosha is first line of
treatment in the Karshya. Karshya is Apatarpanajanya vyadhi.
Therefor in Ayurveda Samhitas all the acharyas recommended
“Brimhana chikitsa” for Karshya. The Brimhana, Vrishya,
Rasayana, Pushtikar, Balya chikitsa indicated for Karshya.
MALNUTRITION (UNDERWEIGHT) -
• Malnutrition refers to deficiencies, excess or imbalances in a person’s intake of energy
and/or nutrients. The term malnutrition classified in three groups of conditions.
• Undernutrition, which includes wasting (low weight-for-height), stunting (low height-
for-age) and underweight (low weight-for-age).
• Micronutrient related malnutrition, which includes micronutrient deficiencies (a lack of
important vitamins and minerals) or micronutrient excess.
• Overweight, obesity and diet related non-communicable diseases (such as heart disease,
stroke, diabetes and some cancers).
Underweight –
Children with low weight-for-age are known as underweight. A child who is underweight
may be stunted, wasted or both.
DRUG REVIEW : CHANDRASHOOR LADOO
KARMA
DRUG RASA VIRYA VIPAKA GUNAS
Balya, Pushtikar (Brimhaniya),
Vrishya, Vajikar, Deepana,
Stannyapushtikara, Vatanulomak,
Vatashamaka, Vedanasthapana,
Chandrashoo Tikta, Snigdha, Jantughna, Raktashodhaka,
Ushna Katu
r Katu Picchil Hikkanigrahana, Kaphanissaraka,
Shoolaprashamana.
Pushtikara (Brimhaniya),
Guru,
Medhya, Balavardhaka,
Snigdha, Agnideepan, Rasayana, Balya,
Vrishya, Chakshushya,
Go-Ghrita Madhura Shita Madhura Shlakshna Rakshoghna, Ayushama,
, Soumya, Sumangal, Vayasthapaka, Ojo-
Kanti vardhaka etc.
Mrudu
Agnivardhan, Vrishya, Balya,
Guru, Sthoulyakrut, Asrukprasadan,
Guda (Jaggery) Madhura Ushna Madhura Mutrashodhak etc.
Snigdha
PROCEDURE TO PREPARE CHANDRASHOOR LADOO -
• First made the course powder of chandrashoor seeds.
• Go-Ghrita was taken as required in pan and kept for melting and then added
chandrashoor seeds powder to melted ghrit.
• The roasting of powder continued for 10 to 12 minutes on low flame fire and
stirring continuously, till the mixture would start to give nice fragrance (Roasting
is a common process applied for seeds, to enhance their sensorial properties and
nutritional value).
• After getting nice fragrance switched off the fire.
• Then removed the pan from the stove and keep down.
• Added hot melted organic jaggery (i.e. two part of chandrashoor seeds powder)
to above mixture and mixed well so that no lumps are formed.
• Then mixture kept to room temperature for cool down.
• Made medium sized chandrashoor ladoos and stored in air tight container.
Sr. Test Result Per 100 GM
No.
1.
Total energy 395.67 Kcal/100gm
2.
Carbohydrates 67.68% (g/g)
3.
Protien 17.22% (g/g)
4.
Fat 23% (g/g)
5.
Moisture 6.99%(g/g)
6.
Ash 1.88%(g/g)
7.
Sugar 27.30%(g/g)
8.
Zinc 147.74mg/kg
9.
Calcium 147.39mg/kg
10.
Iron 169.85mg/kg
11.
Magnesium 59.05mg/kg
12.
Potassium 162.85mg/kg
13.
Vitamin A 55.5mcg
14.
Vitamin C 42.0mcg
15.
Vitamin D 0.4mcg
16.
Vitamin E 1.1mcg
O B S E R VAT I O N S
1.SEX –
• Out of 64 patients of Karshya, there were 41 males and 23 females. 64.06% of patients
included in the trial were male and remaining 35.93% patients were female.
2.AGE –
• It was observed that 36 (56.25%) patients were found in 3 to 4 years of age group and 28
(43.75%) patients belonged to 4 to 5 years of age group.
3.RELIGION –
• Out of 64 patients, 63 (98.43%) patients were belonged to hindu religion while one
(1.56%) patient was belonged to muslim religion.
4.ECONOMICAL STATUS –
• The majority was 36 (56.25%) patients from Poor class income group while 28(43.75%)
patients were from middle class income group.
5.DIET –
• Out of 64 patients studied, 31 (48.43%) patients were vegetarian and 33 (51.56%) were
consuming mixed diet.
6.PRAKRUTI –
• Out of 64 patients in the study, 23 (35.93%) I patients were of Vata-Pitta prakruti, 9 (14.06%)
patients were of Vata-Kapha prakruti, Pitta-Vata predominance were 11(17.18%) in number, 6
(9.37%) patients were of Pitta-Kapha predominance, 8 (12.5%) was of Kapha-Vata prakruti, 7
(10.93%%) patients was with Kapha-Pitta prakruti.
7.KOSHTA –
• Out of 64 patients, 10 (15.62%) individuals had mrudu koshtha, 39 (60.93%) patients had
madhyama koshtha and 15 (23.43%) patients had krura koshtha.
8.AGNI –
• Out of 64 patients, 19 (29.68%) individuals were found with manda agni, (36.66 112 %)
individuals were with vishama agni and 12 (40%) individuals had tikshna agni.
9.SATMYA –
• Out of 64 patients included in trials, 42 (65.62%) patients were having Avara satmya and 22
(34.37%) patients were having Madhyama satmya.
10.SARA –
• Out of 64 patients in the study, 43 (67.18%) patients were having Avara Sara while 21
(32.81%) patients were having Madhyama sara.
11.SAMHANANA –
• Out of 64 patients included in study, 45 (70.31%) patients were of Avara Samhanana and 19
(29.68%) patients were of Madhyama Samhanana.
R E S U LT S
98.75 ±
96.93 ± 1.82 ±
2. Height in cm 2.41 0.0517 2.302 < 0.0001
2.39 0.01
Mid upper
arm 12.61 ± 13.3 ± 0.69 ±
3. 0.0419 6.829 < 0.0001
circumferenc 0.48 0.63 0.15
e in cm
TOTAL EFFECT OF THERAPY –
Total effect of therapy has been evaluated in terms of Cured, Markedly improved,
Improved and Unchanged. In this study 49 (76.56%) patients were improved, 15
(23.43%) patients were unchanged.
Therefor the study shows that there was difference in the signs and symptoms of
karshya before treatment and after intervention of trial drug. Hence the null
hypothesis Chandrashoor ladoo is not effective in the management of karshya
with special reference to malnutrition (underweight) in children is rejected and
alternate hypothesis Chadrashoor ladoo is effective in the management of karshya
with special reference to malnutrition (underweight) in children is accepted.
.
TOTAL EFFECT OF THERAPY
90
80 76.56
70
60
50
40
30 23.43
20
10
0
Effect of Therapy
IMPROVED UNCHANGED
CONCLUSION
• A significant result was observed on weight of the patient.
• A significant result was observed on height of the patient.
• A significant result was observed on mid upper arm circumference of the patient.
• A significant result has been observed in Pipasa-asahatva, Kshudha-asahatva, Daurballya
and Nidrakshaya.
• An increase in height has been observed in the present study, it is due to combine effect of
drug and their growing period because all the patients belonged to 3 to 5 years of age
group.
• According to nutritional analysis, chandrashoor ladoo is rich in carbohydrate, protein, fat,
iron, calcium, zink, vitamin etc. nutrients. (pg. 106)
• In this study the treatment was given for three months and in single cycle. It is possible
that if chandrashoor ladoo would have been given for long period then result would be
more better in karshya.
• Chandrashoor ladoo showed significant result in karshya patient without any side effects.
• At present undernutrition is most spreading condition which affecting health of children.
The patients included in study have undernutrition because of low socioeconomical
status, poor supply of nutrients and eating unhealthy food. Keeping this point into
consideration it was found that chandrashoor ladoo would be a good Ayurvedic
formulation in Karshya disease (Undernutrition).
Further Scope of study
• The present study has shown effective result and the same can be
undertaken with a large sample.
• A study may be taken with more set up of duration so as to elicit
the effect of Chandrashoor ladoo on karshya (malnutrition).
• In future study two compare group has to be taken one without
giving any medicine and that group has to be compare with the
treated group.
CASE RECORD FORM PURVA-VYADHI VRITTANT (HISTORY OF PREVIOUS ILLNESS):
Age:
Sex:
KULAJ VRITTANT (FAMILY HISTORY):
Religion:
Matrukula -
Occupation:
Pitrukula –
Marital Status: M/U/W/D
Swakula –
Educational Status:
PERSONAL HISTORY:
Economical Status:
a) Appetite - Poor/ Moderate/ Good.
Desha:
b) Diet - Vegetarien/ Non- Vegetarien/
Postal Address and Phone No: Mixed.
c) Dominant Rasa in Diet - M/ A / L / T / K/ Ksh
SADYO VYADHI VRUTTANT (PRESENT COMPLAINTS WITH
d) Dietary Habits - Sama/ vishama/ Adhyaashana/
DURATION):
Anashana.
e) OtherHabits - Tea/ Coffee/ Cold drinks/ Others
f) Addictions: - Smoking/ Alcohol/ Tobacco
1) Pulse - 4) B.P.-
2) Temperature - 5) R.R.-
Cardiovascular System–
2. Majjavaha Srotasa:
Central nervous system-
Per abdomen-
3. Shukravaha Srotasa:
ASHTAVIDHA PARIKSHANA -
1) Nadi- 2) Mala-
4. Artavvaha Srotasa:
3)Mutra- 4) Jivha-
5) Shabda- 6) Sparsha-
5. Swedovaha Srotasa:
7)Druk- 8)Akruti-
6. Purishavaha Srotasa:
PRAKRUTI:
7. Mutravaha Srotasa:
STROTASA PARIKSHANA:
1. Pranavaha Strotasa:
Measurements:
2. Udakvaha Srotasa:
5. Raktavaha Srotasa:
6. Mansavaha Srotasa:
7. Medovaha Srotasa:
Assessment:
1) Subjective –
1. Pipasa-asahatwa
2. Kshudha-asahatwa
3. Dourbalya
4. Nidrakshaya
Sr. Scores
No. Variables Day 0 Day 30 Day 60 Day 90
1 Normal (0-4)
2 Mild (5-8)
3 Moderate (9-12)
4 Severe (13-16)
2) Objective -
Date :- Signature:-
Name of the patient-
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Masterchart – 1 Demographic Details of 64 Patients –
Pr
Eco. Kos
Sr. Reg. Se ak Ag Sar Sat
Age Religion Stat Diet hth
No No. x rut ni a mya
us a
i
1 56794 4.5yr M HINDU M MIX VK V MD AV AV
2 57032 3.2yr M HINDU M VEG VP T MD AV AV
3 58029 3 yr Fe HINDU M VEG PK V MD MD MD
4 57965 4yr M HINDU P MIX VP V K AV AV
5 58301 3.6yr M HINDU P VEG KV M MD MD MD
6 58600 3 yr M HINDU P MIX VP V K AV AV
7 59223 3.2yr M HINDU M MIX VK M M AV AV
8 59638 3 yr Fe HINDU P VEG VK V MD AV AV
9 60093 3.3yr M HINDU P MIX VP V MD AV AV
10 12338 4 yr Fe HINDU P MIX PV T K AV AV
11 53095 4.6yr Fe HINDU P MIX VP T K AV AV
12 60468 4.5yr Fe HINDU P VEG VP V MD AV AV
13 60986 3 yr M HINDU M VEG VK M M AV AV
14 8604 3 yr Fe HINDU P MIX VK M MD AV AV
15 56510 3.5yr M HINDU M MIX VP V MD AV AV
16 44907 3.6yr M HINDU P VEG PV V MD AV AV
17 2286 4 yr Fe HINDU M MIX KP S MD MD MD
18 3116 3.2 Fe HINDU P MIX VK V MD AV AV
19 36647 4 yr M HINDU M MIX VP V K AV AV
20 51504 3.6yr Fe HINDU M MIX VK M M AV AV
21 2283 3.6yr M HINDU P VEG PK M MD AV AV
22 62621 4 yr M HINDU P MIX VP T K AV AV
23 62921 4.4yr Fe HINDU P MIX VP T K AV AV
24 63273 3.6yr Fe HINDU P MIX VP V MD AV AV
25 63331 4 yr M HINDU P VEG KP M MD AV AV
26 63644 4 yr M HINDU P MIX VP V K AV AV
27 63661 3.2yr M HINDU P VEG PV V MD AV AV
28 64100 3 yr Fe HINDU P VEG KP M MD MD MD
29 64060 4 yr M HINDU P VEG VP V MD AV AV
30 63549 4 yr Fe HINDU M VEG KV S MD MD MD
31 64312 3 yr M HINDU P VEG VP V MD AV AV
32 64698 4 yr M HINDU M VEG PK S MD MD MD
33 65065 3 yr M HINDU M VEG KV S MD MD MD
34 64545 4 yr M HINDU P MIX PK M M MD MD
35 13160 4 yr Fe HINDU M VEG PV V MD AV AV
36 66467 3.4yr Fe HINDU M MIX KP M MD AV AV
37 43086 4 yr M HINDU M MIX KP S MD MD MD
38 8774 3 yr M HINDU M MIX PV V M MD MD
39 1704 3 yr M HINDU P MIX PV V MD AV AV
40 68944 4 yr M HINDU P MIX KV M MD MD MD
41 69904 4 yr M HINDU P MIX VP T K AV AV
42 63937 4.2yr Fe HINDU P VEG VP V MD AV AV
43 36617 3 yr Fe HINDU M VEG KP M MD MD MD
44 70181 4 yr M HINDU M VEG KV S MD MD MD
45 41198 3.5yr Fe HINDU P MIX PV V K AV AV
46 65870 3.5yr M HINDU P MIX PV V MD AV AV
47 70472 4 yr Fe HINDU M VEG PK M M MD MD
48 70778 4 yr Fe HINDU M MIX KV M MD MD MD
49 70804 4 yr Fe HINDU M MIX KP S MD MD MD
50 70839 4 yr M HINDU P MIX VP V MD AV AV
51 71188 4 yr M HINDU P VEG VP V K AV AV
52 27529 4.5yr M HINDU M VEG PV V MD MD MD
53 4489 3 yr Fe HINDU P VEG VP V MD AV AV
54 71704 3 yr M HINDU P VEG VP T K AV AV
55 72012 4 yr M HINDU P VEG KV M M AV AV
56 71922 3 yr Fe HINDU M VEG PV V MD MD MD
57 68957 4.2yr M HINDU M MIX VK M M AV AV
58 54112 3 yr M MUSLIM P MIX VP V K AV AV
59 72755 4 yr Fe HINDU M VEG VP T K AV AV
60 73145 4 yr M HINDU P MIX VP V K AV AV
61 54870 4 yr M HINDU M VEG PK S MD MD MD
62 73312 3.6yr Fe HINDU M VEG PV M MD MD MD
63 4058 4 yr M HINDU M MIX KV M M MD MD
64 73807 4 yr M HINDU P VEG VK M M AV MD
Masterchart no. 2 – Subjective Parameters –
PIPASA- KSHUDHA-
DOURBALYA NIDRAKSHAYA
ASAHATVA ASAHATVA
SR.NO BT AT BT AT BT AT BT AT
1 1 0 1 0 2 1 2 1
2 2 1 3 2 2 1 2 1
3 1 0 1 0 1 0 2 1
4 1 0 2 1 2 0 2 1
5 1 0 0 0 2 0 2 1
6 1 1 2 1 1 1 1 1
7 2 1 0 0 2 0 2 1
8 2 1 0 0 3 1 3 3
9 2 1 3 2 2 1 2 2
10 1 0 2 0 2 1 3 1
11 2 1 3 2 2 1 2 2
12 1 0 2 1 2 1 3 1
13 1 0 0 0 2 1 2 1
14 2 1 0 0 2 1 2 1
15 1 0 2 1 2 0 3 2
16 2 1 2 1 3 1 2 1
17 1 0 0 0 2 1 2 0
18 0 0 2 1 3 1 2 0
19 2 1 2 1 2 2 3 2
20 2 1 0 0 3 1 2 1
21 2 1 0 0 2 0 3 1
22 2 1 3 1 2 1 3 2
23 2 2 3 2 3 1 2 2
24 0 0 3 2 2 2 3 2
25 1 0 0 0 2 1 2 1
26 2 2 3 2 3 2 2 1
27 0 0 1 0 2 1 3 1
28 1 0 0 0 2 1 3 1
29 1 0 2 1 2 0 2 1
30 1 0 0 0 2 0 2 1
31 1 0 2 1 3 1 2 1
32 1 0 0 0 2 1 2 1
33 1 0 0 0 2 0 2 1
34 1 0 0 0 2 1 2 2
35 0 0 2 1 2 0 2 1
36 1 1 0 0 2 0 3 1
37 1 0 0 0 2 0 2 1
38 1 1 1 0 2 0 2 1
39 1 0 2 1 2 1 2 2
40 1 0 0 0 2 1 2 2
41 2 1 2 0 3 1 3 2
42 1 0 3 1 2 0 3 1
43 1 0 0 0 2 1 3 1
44 1 0 0 0 3 1 2 0
45 2 1 2 1 2 0 3 1
46 1 1 2 1 2 0 3 1
47 1 0 0 0 2 1 3 1
48 0 0 0 0 2 1 3 2
49 2 0 0 0 2 0 2 1
50 1 1 2 1 2 0 2 1
51 1 0 2 1 2 1 3 3
52 0 0 2 0 2 1 3 1
53 1 0 2 1 2 0 3 2
54 2 1 2 0 2 0 3 1
55 2 1 0 0 3 1 3 2
56 1 0 2 0 2 0 2 1
57 1 0 0 0 3 1 2 1
58 1 0 2 0 3 1 2 0
59 0 0 2 1 3 2 2 1
60 1 0 2 0 3 1 3 1
61 0 0 0 0 2 0 3 1
62 0 0 0 0 2 1 3 2
63 1 0 0 0 2 1 2 1
64 2 1 0 0 3 2 3 2
40 11.8 12.5 98 99.5 13.2 13.5
41 10.2 11 99 100 11.6 12
42 10.5 10.7 99 100 12.2 12.4
43 10.6 12.4 96.2 97 13 14
44 12.3 13.5 99.2 100.3 13 13.5
45 10 11 96.5 97.5 12 12.6
46 9.8 11.5 95.5 96.5 12.1 13
47 11.8 13.5 99.5 100.5 13.1 14
48 12.1 13 98 99 13.3 13.5
49 12.3 14.2 99 100 13.4 14.2
50 11.1 12.5 99.5 100.5 12.5 13
51 10.3 11.5 98 99 12.1 12.6
52 12.4 13.8 100 101.5 12.6 13.5
53 9.1 10.8 94 95 11.7 12
54 9.5 11.2 94 95 11.8 12.6
55 11 12.1 98 98.5 11.8 12
56 10.2 12 94.5 95 12.7 13.8
57 11.1 12.5 98 99.5 12.4 13.3
58 9 10.8 94 94.5 12.3 13.2
59 10.8 12.5 98 99.5 12.5 13
60 10.6 12.2 99 100 12.2 13
61 12.1 13 100 101 13.2 13.6
62 11.3 12.5 94 95.5 12.7 13.2
63 11.9 13.2 100.5 101 13 13.4
64 10.2 10.3 99 100 11.7 11.7
Masterchar no. 3 – Objective Parameters –
“zÉÑwMüÎxTüaÉÑSUaÉëÏuÉÉå kÉqÉlÉÏåeÉÉsÉxÉÇiÉiÉç: |
iuÉaÉÎxjÉzÉåwÉÉåÅÌiÉM×üzÉ: xjÉÑsÉmÉuÉÉï lÉUÉå qÉiÉ: ||” - (cÉ.xÉÔ.21/15)
“zÉÑwMüÎxTüMüaÉÑSUaÉëÏuÉÉkÉqÉlÉÏeÉÉsÉxÉliÉÌiÉ: | iuÉaÉÉÎxjÉzÉÉåwÉÉå
AÌiÉM×üzÉÈ xjÉÔsÉmÉuÉÉïlÉlÉÉåqÉiÉÈ |” - (pÉÉ. mÉë. qÉkrÉqÉZÉhQû 40/3)
“urÉÉrÉÉqÉqÉÌiÉxÉÉæÌWûirÉÇ ¤ÉÑÎimÉmÉÉxÉÉqÉÉæwÉkÉqÉç |
साद हर्षौ कार्श्य वर्त व्यास संस्रन भेदनम् || - ( का. सं. सू. 27/32
कृ शिमा स्थविमात्यन्तविपरीतनिषेवणैः ।योजयेद् बृहणं तत्र सर्व पानान्न भेषजम् ꓲ (अ. हृ. सू. 14/31-33)
गुरुचातर्पणं स्थूले विपरितं हितं कृ शे। यवगोधुममृभयोस्तदयोग्या हित कल्पनम्।।“ - (A. ™. xÉÔ.14/33,36)
वातघ्नश्रमनाशन स्वरकर पित्तापहं पुष्टितम् वन्हिवृद्धिकरं विपाक मधुरं वॄष्यं वपु स्थैर्यद
मेध्यं वयःस्थापनं गुरु चक्षुष्यं श्लेष्माभिवर्धनं पाप्मालक्ष्मीप्रशमनं विषहरं रक्षोघ्नं च॥ (सु. सू. 45/96)
aÉÑQûÉå uÉ×wrÉÉå aÉÑQûÈ ÎxlÉakÉÉå uÉÉiÉblÉÉå qÉѧÉzÉÉåkÉlÉÈ| lÉÉÌiÉÌmÉ¨É WûUÉå qÉåSÈ
MüTüÌ¢üqÉÏ oÉsÉmÉëSÈ||” -pÉÉ.ÌlÉ.C¤ÉÑuÉaÉï 24/25
गुडःसमधुरक्षारो गुरु उष्ण कफवातनुत् अहितःपित्तरक्ते च जीर्णश्चैव रसायनः ꓲ ( यो. र. गुड गुण /१)